American Originals Waffle Maker Recipes

CLASSIC WAFFLES

Steps:

• In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
• In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
• Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.

FLUFFY WAFFLE RECIPE

Steps:

• Preheat waffle iron. Gently coat with nonstick baking spray.
• In a large bowl, combine the flour, sugar, baking powder, and salt. Use the back of a spoon to create a "well" in the center.
• Whisk the two eggs into the milk until well combined.
• Pour the wet ingredients (butter, milk/egg mixture, vanilla) into the well of the dry ingredients and whisk until blended. (Note: the batter will be slightly lumpy, do not over-mix.)
• Scoop the batter into the preheated waffle iron and cook until the waffles are golden brown and crisp. (About 2-3 minutes, but this will vary wildly depending on your waffle maker.)
• Serve immediately or lay on a wire cooling rack until cool. Store leftovers in an airtight bag in the freezer.

AMERICAN STYLE WAFFLES

Steps:

• In a large bowl, mix together flour, salt, baking powder and sugar; set aside.
• In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla.
• Preheat waffle maker to desired temperature.
• Pour the milk mixture into the flour mixture; beat until blended.
• Ladle the batter into the preheated waffle maker. Cook until golden and crisp.