Andouille Sandwich Recipes
CAJUN EGG SANDWICH
Change up your next fried egg sandwich by giving it some Cajun flair.
Provided by Soup Loving Nicole
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Whisk mayonnaise and Cajun seasoning together in a small bowl until smooth. Spread over both slices of toasted bread.
- Place andouille sausage in a skillet, cut-side down. Cook over medium-high heat for 2 minutes. Flip and cook for 2 minutes more. Transfer andouille to one slice of bread, leaving a small space in between the halves as a "raft" to hold the egg in place.
- Heat oil in the same skillet for 1 minute over medium heat. Crack egg into the skillet and let cook undisturbed for 3 minutes. Flip with a spatula and cook for 2 minutes more. Place fried egg on top of the andouille and cover with the second slice of bread.
Nutrition Facts : Calories 613.8 calories, Carbohydrate 26.2 g, Cholesterol 223.7 mg, Fat 47.6 g, Fiber 4 g, Protein 20.6 g, SaturatedFat 11.2 g, Sodium 1163.6 mg, Sugar 3.7 g
ANDOUILLE PO' BOY
Make and share this Andouille Po' Boy recipe from Food.com.
Provided by gailanng
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Make sauce. Combine all ingredients in small bowl. Refrigerate until ready to use.
- For sandwiches: Heat butter in heavy medium skillet. Add onions, tossing to coat with butter. Cook over low heat, stirring occasionally, for about 20 minutes or until onions are soft and caramelized. Salt and pepper to taste. Keep warm.
- Brush griddle or heavy skillet with cooking spray or unflavored oil. Heat until almost smoking. Split sausages lengthwise and place cutside-down on griddle. Turn when browned, and brown skinned-side, cooking until heated through.
- Split rolls or baguette slices lengthwise. Spread the cut sides (tops and bottoms) generously with prepared sauce. Spread about 1/4 cup of shredded lettuce on each roll bottom. Top each with 1/4 of onions. Sprinkle Provolone shreds over, dividing equally over the 4 bottoms. Place sausage halves on top of cheese and place roll tops over. Serve hot pepper sauce on the side, if you desire.
ANDOUILLE SAUSAGE SANDWICH
This andouille sausage sandwich is loaded with sautéed peppers, onions, and a seared split andouille sausage served on a hoagie roll.
Provided by Fox Valley Foodie
Categories Sandwich
Time 10m
Number Of Ingredients 6
Steps:
- Add oil to a skillet set over medium heat and saute peppers and onions until tender-crisp.
- Slice the sausages in half, leaving one side attached so they open like a book.
- In a separate skillet (or in the same skillet, after the vegetables have finished cooking) cook the sausages over medium-low heat until seared and cooked through. Flip the sausages to cook evenly.
- While sausages cook, lightly toast the interior of your hoagie rolls.
- Assemble sandwich by spreading lettuce on the bottom of the bun opening, topped with pepeprs and onion, then a sausage.
Nutrition Facts : Calories 475 kcal, Carbohydrate 43 g, Protein 20 g, Fat 25 g, SaturatedFat 6 g, Cholesterol 55 mg, Sodium 894 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
ANDOUILLE AND CREAM CHEESE SLIDER
Provided by Food Network
Time 25m
Yield 4 to 5 sliders
Number Of Ingredients 7
Steps:
- Prepare a grill for cooking over medium heat Slice the sausage on the bias 1/2-inch thick.
- Grill the sausage until it has grill marks on each side and set aside.
- Stir the seafood seasoning into the cream cheese and set aside.
- Heat a skillet over medium heat and add the oil. Cook the roasted bell peppers with the green onions, stirring, until warmed.
- Spread the cream cheese on the rolls and add the peppers and sausage. Serve immediately.
ANDOUILLE SAUSAGE AND PEPPERS MARINARA
This is a "wow" recipe that I created last night. I had been wanting to try Andouille sausage and finally found it at a local grocery. It gives this dish just the right "kick" to spice up your dinner, though feel free to add some red pepper flakes if you really like it hot! My husband took one bite and said "you have got to write this recipe down"!
Provided by Blos3688
Categories Spaghetti
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet over med-high heat, saute peppers and onion in the olive oil.
- Once the vegetables are "crisp tender", add the garlic and sausage, sauteing for 1 minute, being careful not to let the garlic burn.
- Add the diced tomatoes.
- Whisk the tomato paste and water together and add to the skillet.
- Add all the spices.
- Bring to a boil, then reduce heat. Simmer covered, for 20 minutes, uncover and simmer for 10 more minutes.
- Serve tossed with cooked pasta or rice.
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14 RECIPES THAT USE ANDOUILLE SAUSAGE - THE SPRUCE EATS
From thespruceeats.com
- Sausage and Shrimp Gumbo. Andouille sausage and shrimp make this wonderful gumbo hearty and delicious. Chock full of vegetables, including the traditional okra, this gumbo takes on a nice shrimp flavor by adding them to the recipe early on.
- Creamy Mushroom Soup With Cheddar and Andouille. This creamy mushroom soup gets a little kick with the addition of andouille sausage. The sausage is cooked, and then the mushrooms are sauteed in the drippings, adding a bit of decadence to this dish.
- Speckled Butter Beans With Andouille Sausage. Butter beans are actually lima beans and a popular ingredient in the South. If you are not a fan of lima beans, don't pass by this recipe—the slow cooking makes the beans tender, and when combined with andouille sausage, take on delicious flavor.
- Andouille Macaroni and Cheese. Pump up the flavor of regular old mac-n-cheese with the addition of andouille sausage, along with a bit of Cajun seasoning.
- Spicy Kale and Mustard Greens With Sausage. Turn a side of cooked greens into a filling main dish with the addition of andouille sausage. The Cajun seasoning brings another level of spice, and the lemon juice and cherry tomatoes add the right amount of acidity.
- Instant Pot Jambalaya. The Instant Pot makes preparation a cinch in this Creole-style jambalaya. Andouille sausage, chicken, and vegetables are sauteed, and then the seasonings, stock, canned tomatoes, and rice are added and pressure cooked.
- Spicy Breakfast Casserole With Andouille Sausage. Start your day off with a kick with this egg casserole featuring andouille sausage and Creole seasoning.
- Purple Hull Peas and Sausage. Fresh purple hull or black-eyed peas grow very well in the South, which is why they are a popular ingredient in Southern-style dishes.
- Spicy Sausage and Penne Casserole. If you and your family are fans of mac-n-cheese and also love a smokey sausage, this casserole recipe is the perfect combination.
- Potato Casserole With Andouille Sausage. Bring a bit of zip to a cheesy potato gratin with andouille sausage, chopped pepper, and Cajun spices. A creamy cheese sauce is layered with cooked potatoes and the sausage and vegetable mixture to make a casserole that is ideal for a cold winter night.
ANDOUILLE SAUSAGE PASTA RECIPE W/ WHITE BEANS
2021-10-10 Cook the pasta to al dente. While pasta is cooking place large skillet over medium high heat and add the olive oil. Once hot add the chicken Andouille sausage, delicata squash, onions, garlic, and thyme. Saute until sausage and …
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10 BEST GRILLED ANDOUILLE SAUSAGE RECIPES | YUMMLY
2022-06-20 Chicken and Sausage Jambalaya McCormick. boneless skinless chicken breast halves, red onion, andouille sausage and 8 more. Jambalaya! KenDixon. worcestershire sauce, jalapeno, shrimp, green onion, green bell …
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2022-05-27 andouille sausage, sharp white cheddar, salted butter, scallions and 17 more Eggs Poached in Spicy Tomato Sauce with Andouille & Peppers D' Artagnan paprika, andouille sausage, San Marzano tomatoes, bread, …
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ANDOUILLE SAUSAGE APPETIZER BITES WITH CRANBERRY …
2017-11-08 Instructions. Heat oil in a skillet. Add sausage and cook for 3-4 minutes per side, until fully cooked and browned. Transfer to a plate, lined with paper towel. Cut cheese into small cubes. Skewer a slice of sausage with a …
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GRILLED CHEESE WITH ANDOUILLE SAUSAGE SANDWICH
2022-05-03 Place bread slices on a plate or work surface. Cover each slice with a total of 2 cheese slices. Layer the sausage links on top of the cheese. Add pickles and caramelized onions if using. Close the sandwich by topping with …
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2016-12-21 Soak the casings in warm water for 10 minutes, then drain. Rinse them by putting one end over the cold tap and running plenty of water through, then drain again. Fill the casings 20 inches at a time, using a sausage stuffer …
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7 ANDOUILLE SAUSAGE RECIPES THAT MAKE GREAT COMFORT …
2021-07-16 4. Jambalaya. Packed with veggies, chicken breast, rice, shrimp, seasonings, and andouille sausages, this Jambalaya will give you another level of eating experience for its savory and smoky notes. Jambalaya is a complete …
From cookingchew.com
From cookingchew.com
ANDOUILLE MELT - JOHNSONVILLE.COM
Directions. Preheat oven to 375°F. Place roll halves, cut side up on a foil-lined baking sheet. In a small bowl, combine mayonnaise and seafood seasoning; spread over cut sides of roll. Layer with the sausage, cheese and red onions. …
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15 ANDOUILLE SAUSAGE RECIPES THAT TASTE LIKE NEW ORLEANS
2019-11-25 Andouille-Stuffed Pork Loin. This andouille-stuffed and bacon-wrapped pork loin is full of bold flavors and simple to prepare. It is a faculty potluck favorite. This recipe may be prepared ahead, covered, refrigerated …
From tasteofhome.com
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HOMEMADE CAJUN ANDOUILLE SAUSAGE; LOUISIANA STYLE
Andouille sausage is made using ground pork, onions, garlic, spices and Cajun seasonings stuffed into a casing. The sausage is then dried and smoked. Course Main Course. Cuisine Cajun. Keyword cajun, Louisiana, New Orleans, pork, …
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4. Creole Hash and Eggs. This delicious fash is perfect for breakfast, lunch, or dinner and is filled with chopped cauliflower, Andouille sausage, Creole seasoning, onion, peppers, and ghee or coconut oil. Eggs add extra flavor and …
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ONE POT ANDOUILLE SAUSAGE SKILLET PASTA - DAMN DELICIOUS
2013-12-09 Heat olive oil in a large skillet over medium high heat. Add garlic, onion and sausage, and cook, stirring frequently, until sausage is lightly browned, about 3-4 minutes. Stir in chicken broth, tomatoes, milk and pasta; …
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SHRIMP AND ANDOUILLE PO BOY RECIPE - RECIPES.NET
2022-02-15 Set aside. In a large mixing bowl, combine your shrimp, paprika, salt, cayenne and black peppers, onion powder, and chili powder. Toss to combine, then set aside to marinate briefly for at least 15 minutes. Heat up a skillet with oil over medium heat. Add your sausages & saute until golden brown, roughly 10 minutes.
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15 ANDOUILLE SAUSAGE RECIPES TO ADD SPICE TO YOUR LIFE - CO
2017-08-01 One-Pot Creole Shrimp Boil. Cover your picnic table with newspaper and get ready for a feast. Cook this meal in a big pot, then strain it and serve the ingredients right on the newspaper, with melted butter, lots of lemon wedges, the reserved broth for dipping, and crusty garlic bread on the side. (via Aberdeen’s Kitchen )
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ANDOUILLE SANDWICH - FUSION CULINAIRE
2020-09-22 Instructions. Coat the cooking surface of a cast-iron skillet with cooking oil and bring to low-medium heat. Add andouille sausage, sliced onion, and sub bun to skillet. Rotate the sausage to allow browning on all sides. Toast the bun on all sides, removing when adequately browned. Caramelize the onions and remove.
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Seriously Asian: Chinese Sausage. English Bangers and Mash with Onion Gravy Recipe. Choucroute Garnie à l'Alsacienne (Alsatian Braised Sauerkraut With Mixed Meats and Sausages) Recipe. Smoked Bologna Recipe. Grilled Hot Dogs With Sauerkraut Recipe. Quick and Easy Pressure Cooker Black Beans With Chorizo Recipe.
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ANDOUILLE SAUSAGE AND BEANS – CROCK POT RECIPE
2020-04-28 Instructions. In a skillet on top of the stove brown green pepper, onion, celery and sausage in butter or oil. (I use bacon drippings for this). Once browned add to a 3 quart crock pot or slow cooker along with water, kidney beans, lima beans, diced tomatoes, tomato sauce, garlic, Cajun seasoning, salt and pepper.
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2021-09-13 Combine the pork butt, dry-spice mix and soak your casing (s). Dice the pork loin into 1/4 inch to 1/2 inch chunks and set aside. Keep everything refrigerated as you work. Chill all your ingredients and grinding equipment. Grind the …
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ANDOUILLE SAUSAGE MARINARA SUB SANDWICHES - BROWN SUGAR FOOD …
2014-03-15 Sear each side of the sausage links. This should take 5-7 minutes. Add the sliced onions and pepper into the pan, sprinkle with salt and pepper, and place a lid on top of the sauté pan so the onions and peppers can wilt and cook until translucent. This should take 10 minutes.
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8 ANDOUILLE SAUSAGE RECIPES YOU'LL LOVE | ALLRECIPES
2021-02-11 8 Andouille Sausage Recipes You'll Love. By Corey Williams February 11, 2021. Credit: Carolyn Tolle. Andouille sausage is the key ingredient in these spicy, smoky, and filling dinners. From classic Cajun favorites — like gumbo, red beans and rice, and jambalaya — to creamy and meaty soups and stews, you'll find a new favorite in this ...
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BEEF AND ANDOUILLE BURGERS WITH ASIAGO CHEESE
Finely chop Andouille sausage in clean processor. Transfer to a large bowl, add beef, shallots, salt, pepper and crushed fennel seeds. Stir mixture with a fork just until blended. Form into 6 1 inch thick patties. In a medium high heat grill, place hamburger buns for about 2 minutes until golden, remove to a platter.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
GRILLED ANDOUILLE MEATBALL SANDWICHES - JOHNSTON'S
Home » Grilled Andouille Meatball Sandwiches. By skim. Posted May 14, 2015. In BBQ & Grilling, Ground Pork, Recipes, Sandwiches & Wraps. 0. Jump to Recipe Print Recipe. Grilled Andouille Meatball Sandwiches. Recipe Created by Brian Misko, House of Q (www.houseofq.com). “One place that I love to visit is Louisiana. After many trips to New …
From johnstons.ca
From johnstons.ca
SMOTHERED ANDOUILLE PO'BOY | EMERILS.COM
Directions. In a hot sauté pan, sear the andouille for 1 minute on each side. Remove the sausage from the pan. Stir in the flour and oil and cook, stirring constantly, until a brown roux is formed, about 2 minutes. Add the onions, peppers, and garlic and cook, stirring, until the vegetables begin to wilt, 2 to 3 minutes.
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ANDOUILLE SAUSAGE RICE SKILLET MEAL - THE SOUTHERN LADY …
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ANDOUILLE SAUSAGE PO' BOY RECIPE | AIDELLS
COOKING INSTRUCTIONS. Creole Mayonnaise: Combine the ingredients in a bowl and season to taste with Tabasco or hot sauce. Sandwich Assembly: Toast or grill the rolls until nicely browned. Open the sausages so they lay flat. Grill or fry for 8-10 minutes until heated through. Spread the rolls generously with mayonnaise.
From aidells.com
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From cajuncookingtv.com
From cajuncookingtv.com
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ANDOUILLE SAUSAGE - JOHNSONVILLE.COM
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2018-01-30 Method. Prep. Roughly chop all the pork shoulder into 1/4" pieces. You will grind about 2/3 of the mix and the other 1/3 will be left as chunks. Chop the fat back into 1/2” pieces (you’ll grind all of that). Place about 2/3 of the pork and all the fat back into the freezer to chill for 15 to 20 minutes.
From amazingribs.com
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CAJUN CHICKEN AND ANDOUILLE SUBS | RECIPE IN 2022 | ANDOUILLE, …
1 tbsp Creole mustard. 2 tbsp Dill pickles. 1 tsp Horseradish, prepared. 1/2 tsp Hot sauce. 1 tsp Lemon juice. 1/2 cup Mayonnaise. 1/2 tsp Worcestershire sauce.
From pinterest.com
From pinterest.com
WHAT IS ANDOUILLE AND HOW IS IT USED? - THE SPRUCE EATS
2020-07-07 Andouille is a versatile cooking ingredient. Because it's pre-cooked, you could simply take it out of the fridge, slice it and serve it cold on its own or as part of a charcuterie board. You can also bake or boil it. If baking, preheat your oven to 350 F and place the links on a sheet pan. Bake for 15 to 20 minutes or until the internal ...
From thespruceeats.com
From thespruceeats.com
SPICY SAUTEED KALE WITH ANDOUILLE SAUSAGE - FROM A CHEF'S KITCHEN
2019-02-26 Heat oil in a cast-iron skillet over medium-high heat. Add the Andouille sausage and cook 3-4 minutes or until lightly browned. Transfer to a plate. Working in batches, add the kale to the skillet. Reduce heat to medium and cook until kale wilts. Repeat with remaining kale, adding oil as necessary.
From fromachefskitchen.com
From fromachefskitchen.com
CAJUN CHICKEN AND ANDOUILLE SUBS - SPICY SOUTHERN KITCHEN
2021-08-11 Heat 1 tablespoon of oil in a large cast iron pan over medium-high heat. When hot, add the sausage and cook until browned. Remove with a slotted spoon and set aside. Sprinkle both sides of chicken with spice blend. Add chicken to the cast iron pan and cook for 4 minutes per side, or until cooked through.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
CHICKEN ANDOUILLE SAUSAGE - RECIPES | COOKS.COM
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