Another Loose Meat Maid Rite Recipes

MAID RITE RECIPE

Steps:

• In a large skillet, brown ground beef and onion over medium-high heat - chopping vigorously until the pieces are tiny
• Drain grease from ground beef
• Add bouillon, warm water, brown sugar, apple cider vinegar, Worcestershire and soy sauce and bring to a boil
• Stir and continue to chop ground beef
• Reduce heat and simmer until liquid has evaporated
• In a separate skillet, warm bun lightly just so edges start to crisp. You can also do it in your air fryer or on a griddle top
• Top a heaping spoonful of meat onto cheap hamburger buns and top with pickles and mustard and you will be reveling in the delight of the Iowa Maid Rite!

LOOSE MEAT SANDWICH (MAID-RITE COPYCAT)

Steps:

• In a large skillet, combine beef, water, mustard, and sugar. Simmer over medium heat until the beef is cooked through, about 5 minutes, breaking up clumps of meat with a spoon.
• Drain the fat if desired (I don't, and it is closer to the original recipe if you don't, but you can if you want). Stir in onion and season to taste with salt and pepper (I like 1 teaspoon salt and 1/2 teaspoon pepper).
• Serve meat on buns with toppings on the side such as ketchup, mustard, mayonnaise, and pickles.

MAID RITE CROCK POT LOOSE MEAT SANDWICHES

Steps:

• Set your slow cooker on high.
• Add your beef to the slow cooker, chop well.
• Add all other ingredients and stir to combine until beef is completely covered and mixed in.
• Cover and cook on high for one hour.
• Uncover after 1 hour of cook time and break up meat to small pieces.
• Turn on low and continue cooking on high for 2 ½ - 3 hours with the lid off
• Continue to stir occasionally and break up any chunks of beef.

MAID-RITE (LOOSE MEAT)

Steps:

• go to the meat department, pick a nice looking Chuck Roast. 3-4 lbs.
• Go to the butcher, ask him/her to grind it FINE.
• In a Cast iron skillet scramble up the Chuck Roast. (MUST BE A CAST IRON PAN, a regualr pan makes the meat taste boiled and loses it's flavor).
• While the meat is cooking, chop up some onion.
• MUSTARD ONION AND PICKLE ON THE BUN LIKE A BURGER.
• Please Please do NOT use ketchup it changes the flavor of the meat some how.So if you want an awesome burger do NOT USE ketchup.

MAID RITE (LOOSE MEAT BURGER) COPY CAT RECIPE

Steps:

• Soak the dried onions in the water.
• Crumble ground beef into a hot skillet and cook over medium high heat with 1/2 of your fresh chopped onion.
• When the soaked onions have begun to soften and expand, add it and any remaining water (if any) to the beef.
• Stir frequently as the meat browns, using a wooden spoon to break the meat into small crumbles.
• When the meat has browned, drain off fat add the chicken broth, small squirt of mustard, salt and pepper and dry onion soup mix
• Cook until liquid is ALMOST gone, about 10 minutes
• Serve meat on buns with mustard, fresh chopped onions, mustard and dill pickle.
• Enjoy!

ANOTHER LOOSE MEAT (MAID-RITE) RECIPE

Steps:

• Cook hamburger and onion together until meat is browned.
• Drain grease.
• Put meat onion mix in a good size saucepan.
• Add both cans of chicken broth and a few shakes of pepper to pan.
• Bring to a boil.
• Turn down to medium low, stirring every 5 minutes until liquid is gone.
• This usually takes 20-30 minutes.
• Serve on soft hamburger buns with yellow mustard and pickle slices.
• Note: You can also add a couple shakes of chicken bouillon powder to the pot while cooking if you like.