Antacid Drink Kachi Lassi Recipes
INDIAN LASSI
Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g
ANTACID DRINK (KACHI LASSI)
A wonderfully refreshing drink with just three ingredients which helps acidity to subside and leaves your belly feeling so cool. It's a must for real hot days and. helps prevent heat stroke too
Provided by jas kaur
Categories Asian
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour the rose syrup in a glass.
- Add chilled water, leaving enough space to add milk.
- Add milk; stir well.
- You can add ice too.
Nutrition Facts : Calories 19.5, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.3, Sodium 19.7, Carbohydrate 1.4, Protein 1
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