Anthonys Pineapple Coleslaw Recipes
ANTHONY'S PINEAPPLE COLESLAW
The special dressing makes our coleslaw unique. It is one of our most requested menu items by visitors from all over the United States.-Beverly Weber Masuri, San Diego, California
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4-6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the mayonnaise, pineapple, milk, ketchup, sugar, poppy seeds if desired and Worcestershire sauce. Place the coleslaw mix in a large bowl; add dressing and toss to coat. Cover and refrigerate for 2 hours.
Nutrition Facts :
ANTHONY'S PINEAPPLE COLESLAW
This recipe was printed in the magazine "Taste of Home". A reader requested the recipe and Beverly Weber Mascari (part owner) shared the recipe.
Provided by James Craig
Categories Pineapple
Time 2h25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl, combine the mayonnaise, pineapple, milk, ketchup, sugar, poppy seeds if desired and Worcestershire sauce.
- Place the coleslaw mix in a large bowl; and add dressing and toss to coat.
- Cover and refrigerate for 2 hours.
PINEAPPLE COLESLAW
This twist on traditional cabbage slaw gets a touch of sweetness from raisins and pineapple and a little zip from horseradish dressing. Terri Webber of Miami, Florida sent in the recipe for the crisp colorful salad.
Provided by Allrecipes Member
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving 2 tablespoons juice (discard remaining juice or save for another use). In a large bowl, combine the pineapple, cabbage, carrot and raisins. In a jar with a tight-fitting lid, combine the mayonnaise, lemon juice, horseradish, celery seed, salt and reserved pineapple juice; shake well. Pour over cabbage mixture and toss to coat. Cover and refrigerate for 2 hours.
Nutrition Facts : Calories 89.1 calories, Carbohydrate 20.1 g, Cholesterol 1.3 mg, Fat 1.4 g, Fiber 2 g, Protein 1.1 g, SaturatedFat 0.2 g, Sodium 167.4 mg, Sugar 16.2 g
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