Apple Brie And Walnut Salad Recipes

APPLE, BLUE CHEESE AND WALNUT SALAD

Apple, Blue Cheese and Walnut Salad image

Serve your family with this apple salad that's made with lettuce, spinach and nuts - a wonderful side dish.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 25m

Yield 10

Number Of Ingredients 12

Ingredients

1/2 cup vegetable oil
6 tablespoons sugar
2 tablespoons white wine vinegar
1 tablespoon finely chopped red onion
1/2 teaspoon salt
1/2 teaspoon ground mustard
1/4 to 1/2 teaspoon celery seed
1 large bunch romaine lettuce, torn into bite-size pieces (about 10 cups)
1 bag (6 oz) fresh baby spinach leaves
1 cup crumbled blue or Gorgonzola cheese (4 oz)
1 cup walnut halves, toasted
2 red apples, cut into bite-size pieces

Steps:

In medium bowl, mix all dressing ingredients with wire whisk until sugar is dissolved (dressing will be thick). Set aside.
In very large bowl, mix salad ingredients. Pour dressing over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 263, Carbohydrate 16 1/2 g, Fat 3 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 294 mg

APPLE AND WALNUT SALAD

Apple and Walnut Salad image

This apple walnut salad delivers sweet and tangy flavor to simple salad greens with a quick apple cider vinaigrette, cranberries and Gorgonzola cheese. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 12 servings (1 cup each).

Number Of Ingredients 15

Ingredients

5 cups torn romaine
5 cups torn red leaf lettuce
1 large red apple, chopped
1 large green apple, chopped
1 cup (4 ounces) crumbled Gorgonzola cheese
1/2 cup chopped walnuts, toasted
1/3 cup thinly sliced red onion
1/3 cup dried cranberries
CIDER VINAIGRETTE:
3/4 cup apple cider or juice
3 tablespoons cider vinegar
2 teaspoons honey
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup walnut oil or canola oil

Steps:

In a salad bowl, combine the first eight ingredients., In a small bowl, whisk the cider, vinegar, honey, salt and pepper; gradually whisk in oil. Drizzle over salad; toss to coat. Serve immediately.

Nutrition Facts : Calories 155 calories, Fat 10g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 187mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.

ENDIVE, APPLE AND WALNUT SALAD

Endive, Apple and Walnut Salad image

This classic French combination makes a great autumn and winter salad. Walnuts and apples are always a good mix, and their flavors contrast nicely with the bitter endive. Gruyère cheese has a nutty flavor and adds a bit of protein, as well.

Provided by Martha Rose Shulman

Categories dinner, easy, quick, salads and dressings

Time 15m

Yield Serves six

Number Of Ingredients 15

Ingredients

1 pound (about 6) Belgian endives
1 tart apple
1 tablespoon freshly squeezed lemon juice
Scant 1/2 cup broken walnut pieces
1 1/2 ounces Gruyère cheese, cut in thin slivers about 1/3 heaped cup
2 tablespoons chopped fresh parsley, or a mix of chopped fresh parsley and chives
1 tablespoon chopped fresh tarragon
1 tablespoon sherry vinegar or champagne vinegar
1 tablespoon freshly squeezed lemon juice
1 teaspoon balsamic vinegar
1 teaspoon Dijon mustard
Salt
freshly ground pepper to taste
3 tablespoons walnut oil
4 tablespoons extra virgin olive oil

Steps:

Remove any damaged outer leaves of the endives and rinse with cold water. Dry with paper towels, then separate the leaves, or slice crosswise, about 1/2 inch thick. Place in a wide salad bowl. Add the walnuts, gruyère, parsley and tarragon.
Quarter the apple and cut away the core, then slice very thin (you should have at least 16 slices). Place in a bowl of water acidulated with 1 tablespoon lemon juice.
Whisk together the vinegars, lemon juice, mustard, salt, and pepper. Whisk in the oils. Taste and adjust seasonings.
Drain the apple slices, dry on paper towels, then add to the salad bowl. Toss with the dressing and serve.

Nutrition Facts : @context http, Calories 220, UnsaturatedFat 16 grams, Carbohydrate 8 grams, Fat 20 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 3 grams, Sodium 333 milligrams, Sugar 3 grams, TransFat 0 grams

APPLE WALNUT SALAD WITH DATES AND BRIE

Apple Walnut Salad with Dates and Brie image

If you love fall flavors, then you will absolutely adore this apple walnut salad with dates and brie. Crispy mixed greens are tossed with tart Granny Smith Apples, creamy brie, crunchy walnuts and a tangy apple cider vinaigrette for the perfect side dish or light lunch! Ready in just 15 minutes, delicious and healthy too!

Provided by Anjali Shah

Categories Appetizer Salad Side Dish

Time 15m

Number Of Ingredients 13

Ingredients

4 cups Mixed greens, roughly chopped (can also use baby spinach or romaine)
1 Granny Smith apple (cored and sliced)
1/4 cup pitted dates (chopped (omit for a lower carb option))
1/3 cup chopped walnuts (toasted and chopped)
1/2 cup red onion (finely diced)
2 oz. Brie cheese (chopped)
Salt & ground black pepper to taste
2 tbsp apple jelly ((use a sugar free jelly for a lower carb option))
1 tbsp apple cider vinegar
1 tbsp extra virgin olive oil
1/2 tsp Dijon mustard
1 clove garlic
pinch cayenne pepper

Steps:

Combine apple jelly through cayenne pepper in a blender. Cover, blend until smooth (this will become your salad dressing)
Combine salad, apples, dates, walnuts, onion and Brie in large bowl. Toss with dressing until coated as desired. Season with salt and pepper to taste.

Nutrition Facts : Calories 242 kcal, Carbohydrate 27.5 g, Protein 5.8 g, Fat 14.1 g, SaturatedFat 3.6 g, Sodium 115.1 mg, Fiber 4.7 g, Sugar 18.1 g, ServingSize 1 serving

APPLE, BRIE, AND WALNUT SALAD

Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

APPLE-BRIE SPINACH SALAD

Apple-Brie Spinach Salad image

In the summer, I don't like to prepare or eat large meals, so I often make salads. I'm always on the outlook for new and interesting recipes, and this one is a winner that I like to make for company. -Rhonda Crowe Victoria, British Columbia

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 10 servings.

Number Of Ingredients 11

Ingredients

4 large apples, cut into 1/2-inch wedges
4 tablespoons maple syrup, divided
8 cups fresh baby spinach
1 round (8 ounces) Brie cheese, cubed
1/2 cup pecan halves, toasted
DRESSING:
1/4 cup apple cider or juice
1/4 cup canola oil
3 tablespoons cider vinegar
1 teaspoon Dijon mustard
1 garlic clove, minced

Steps:

Place apples on an ungreased baking sheet; brush with 2 tablespoons syrup. Broil 3-4 in. from the heat for 3 minutes. Turn; brush with remaining syrup. Broil 3-5 minutes longer or until crisp-tender. , In a large salad bowl, combine the spinach, cheese, pecans and apples. In a small saucepan, combine the dressing ingredients; bring to a boil. Pour over salad; toss to coat.

Nutrition Facts : Calories 242 calories, Fat 16g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 176mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 3g fiber), Protein 6g protein.

APPLE, BRIE, AND WALNUT SALAD

Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

APPLE, BRIE, AND WALNUT SALAD

Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

APPLE, BRIE, AND WALNUT SALAD

Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

APPLE, BRIE, AND WALNUT SALAD

Apple, Brie, and Walnut Salad image

This easy 5-ingredient salad comes together under 10 minutes.

Provided by moosie

Categories Mixed Greens Salad

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
½ cup balsamic vinaigrette
3 cups spring mix salad greens
½ cup sliced Brie cheese
⅓ cup toasted walnut pieces

Steps:

Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

Nutrition Facts : Calories 258.2 calories, Carbohydrate 15.2 g, Cholesterol 18 mg, Fat 20.7 g, Fiber 3.2 g, Protein 6.1 g, SaturatedFat 4.8 g, Sodium 474.6 mg, Sugar 8.8 g

CARAMELIZED APPLE AND TOASTED WALNUT BRIE

Caramelized Apple and Toasted Walnut Brie image

Make and share this Caramelized Apple and Toasted Walnut Brie recipe from Food.com.

Provided by dojemi

Categories Cheese

Time 27m

Yield 1 round

Number Of Ingredients 5

Ingredients

2 tablespoons butter
1 small red apple, cored and sliced or chopped (such as Fuji or Braeburn)
1 tablespoon granulated sugar
1 (15 ounce) ripe round brie cheese, at room temperature
1/4 cup toasted and coarsely chopped walnuts

Steps:

Melt butter in 10" non-stick skillet over medium heat.
Add apples and sugar.
Saute', tossing occasionally, until apples are soft and golden brown, about 12 minutes.
Let apples cool slightly.
Carefully place chopped apples (or fan apple slices) over cheese; sprinkle with walnuts.
May be served right away, or chill if it is to be served later.
May be prepared several hours in advance.
Serve at room temperature; accompany with assorted crackers and bread slices.

Nutrition Facts : Calories 1919.1, Fat 160, SaturatedFat 90.5, Cholesterol 486.3, Sodium 2840.1, Carbohydrate 33.2, Fiber 4.5, Sugar 26.3, Protein 93.2

APPLE, BRIE, AND WALNUT SALAD RECIPE

Apple, Brie, and Walnut Salad Recipe image

Provided by Johanna

Number Of Ingredients 5

Ingredients

2 red apples, cored and thinly sliced
1/2 cup balsamic vinaigrette
3 cups spring mix salad greens
1/2 cup sliced Brie cheese
1/3 cup toasted walnut pieces

Steps:

1. Toss the apple slices with the vinaigrette in a bowl until evenly coated; add the greens and toss again; top with the Brie and walnuts just before serving.

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