EASY CREAM CHEESE DANISH WITH APPLES RECIPE
Steps:
- Heat oven to 350 degrees f.
- Line a large pan with parchment paper.
- In a medium-sized bowl add the cream cheese, extract, and sugar.
- Beat cream cheese mixture until light and fluffy.
- Unwrap cinnamon rolls and gently stretch each out making a small impression in the center of the dough.
- Make sure each roll has at least 2 inches of space to spread on the sheet.
- Add about 1 tablespoon of cream cheese filling to each cinnamon roll danish.
- Repeat with about 1 tablespoon of apple filling.
- Bake for 13 minutes at 350 degrees f.
- Remove from oven and move danish to a cooling rack.
- Add icing cup to microwave for 10 seconds to warm.
- Using a spoon, add an even amount of icing to each.
- Enjoy warm.
Nutrition Facts : ServingSize 1 roll, Calories 191.18 kcal, Carbohydrate 25.91 g, Protein 2.1 g, Fat 9.2 g, SaturatedFat 4.58 g, Cholesterol 15.59 mg, Sodium 262.28 mg, Fiber 0.28 g, Sugar 14.28 g
APPLE CHEESE DANISH
This is a great recipe and looks like it came from a professional bakery. It isn't hard--just a little time-consuming.
Provided by Liza
Categories Bread Yeast Bread Recipes
Time 1h15m
Yield 18
Number Of Ingredients 9
Steps:
- Place the cottage cheese in a strainer lined with cheesecloth or heavy-duty paper towels. Pat dry with paper towels and set aside for 5 to 10 minutes.
- Place apples in a bowl, and sprinkle with lemon juice to prevent browning.
- Combine the cream cheese, drained cottage cheese, 1/2 cup sugar, egg, and vanilla extract in the bowl of an electric mixer, and mix 1 to 2 minutes on high speed, until almost smooth.
- Preheat an oven to 400 degrees F (200 degrees C). Line two baking sheets with parchment paper.
- Cut each of the puff pastry sheets into 9 pieces; you should have 18 total. Roll the pieces out, one at a time, to make 5 x 5-inch squares. To ensure the pastries puff up, avoid using too much pressure or rolling over the edges of the dough.
- Place a square in front of you so that it looks like a diamond. Spoon a generous amount of cheese filling down the middle of each square, leaving 1/4 inch of room at the top and bottom edges. Fan out 4-5 slices of apple down the center of each cheese-filled square. Bring the left and right corners together to meet in the center and pinch to seal.
- Transfer the Danish to a baking sheet and repeat with the remaining pastries. Sprinkle sugar over each bundle and bake in the preheated oven until the pastry is golden brown, about 20 minutes.
Nutrition Facts : Calories 278.7 calories, Carbohydrate 24.5 g, Cholesterol 29.7 mg, Fat 16.7 g, Fiber 1 g, Protein 8.1 g, SaturatedFat 6.5 g, Sodium 262.2 mg, Sugar 10.4 g
APPLE CREAM CHEESE DANISH
Soft and slightly flaky dough. Filled with caramelized apples and cream cheese. Drizzle with caramel and you won't be able to resists the tasty fall treat.
Provided by Nataliya Dudley
Categories dessert
Number Of Ingredients 21
Steps:
- In a large bowl, dissolve yeast in warm water and 1/2 tsp of sugar. Cover and let it proof for 5-10 minutes.
- Meanwhile, combine the butter and flour. Cut cold butter into squares. Place half the flour in a food processor or blender, add the butter, then add the rest of the flour. Pulse a few seconds at a time. The mixture should resemble crumbs. (It's okay if you have large and small bits of butter.) Set aside.
- Once the mixture has proofed add the warm milk, egg, egg yolk and the remaining 3 tbsp sugar. Whisk until combined.
- Add in the flour/butter mixture. Mix with a spoon until combined. The dough will be a bit sticky. Spoon and cover the dough in plastic wrap. Chill the dough in the refrigerator for at least 4-5 hours or overnight.
- Once chilled, place the dough on a floured surface. Roll out the dough into a large rectangle. Fold the dough into thirds like a you would fold a letter. Rotate the dough 45 degrees and roll it out again into a large rectangle. This is called a turn. (fold, rotate, roll) Do this for a total of 3 times. Once you turned the dough three times and rolled it out. Fold into thirds, place and cover with plastic wrap. Return to the refrigerator and let it rest for 45 minutes or up to 1 hour.
- Once the dough has chilled repeat the turns three more times. So you will be making a total of 6 turns all together. Refrigerate the dough until ready to use.
- Melt 1/2 tsp of coconut oil in a large skillet.
- Add the sliced apples, cinnamon, nutmeg, coconut sugar and vanilla extract.
- Cook the apples until they are slightly tender. This takes up to 5 minutes.
- Add the cornstarch/water mixture and cook until the sauce thickened. Set aside.
- Beat cream cheese, sugar, egg yolk and vanilla extract until combined. Set aside.
- Preheat oven to 400 F. Line large baking sheet with parchment paper.
- Roll out the dough into a large rectangle. (you can either cut the dough in half, making two medium sized danishes or make one big danish)
- Spread cream cheese filling into the center of the danish. Top with apples. Drizzle with caramel. Braid the dough.
- Braiding the dough: Cut 1 inch slits on both sides of the danish making sure you have the same amount on both sides. Fold the top portion of the dough into the cream cheese. Then fold the right slit to the left, then the left slit to the right. Continue this process until you reached the last slits. Fold the bottom portion of the dough into the cream cream cheese. Then seal with the last two slits.
- Brush the danish with egg wash. Bake for 40-50 minutes or until danish is dark golden brown. Cool for 5 minutes then drizzle with caramel, if desired. (See note for baking)***
APPLE DANISH WITH CRESCENT ROLL DOUGH
This super easy apple-cream cheese Danish recipe using crescent rolls and canned fried apples is perfect for breakfast, brunch, or even dessert.
Provided by Diane Hill Roark
Time 55m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray. Mix brown sugar and cinnamon together; set aside.
- Unroll one can of crescent roll dough and pat together on the bottom of the prepared baking dish.
- Beat cream cheese, white sugar, and vanilla together until smooth. Spread over the dough. Layer the apple filling over the cream cheese layer. Top with second package of crescent roll dough, patting the seams together. Drizzle butter on top and sprinkle with cinnamon-sugar.
- Bake in the preheated oven until golden and bubbly, 40 to 45 minutes.
Nutrition Facts : Calories 461.2 calories, Carbohydrate 45.6 g, Cholesterol 61.4 mg, Fat 28.7 g, Fiber 0.6 g, Protein 5.6 g, SaturatedFat 15.1 g, Sodium 428.3 mg, Sugar 20 g
APPLE CHEESE DANISH
Found a Scandinavian recipe contest and this was one of the winners. I haven't had a chance to make it yet but it sounds easy and good!
Provided by tornadoes three
Categories Breakfast
Time 20m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°.
- Combine cream cheese, sugar and vanilla until smooth. Set aside.
- Separate biscuits and flatten each on baking stone.
- Peel, core and slice apple. Chop apple into smaller pieces.
- Spread cream cheese mixture evenly over biscuits.
- Top with chopped apples; sprinkle with chopped pecans.
- Drizzle topping over pecans. Bake 15 minutes or until biscuits are browned.
Nutrition Facts : Calories 270.4, Fat 10.1, SaturatedFat 3.2, Cholesterol 10, Sodium 510.1, Carbohydrate 43.3, Fiber 1.3, Sugar 7.5, Protein 3.8
More about "apple cream cheese danishes recipes"
APPLE CREAM CHEESE DANISH - HANDMADE FARMHOUSE
From handmadefarmhouse.com
Servings 12Estimated Reading Time 4 minsCategory Appetizer, Breakfast, Brunch, DessertTotal Time 55 mins
CREAM CHEESE DANISH - MUSSELMAN'S
From musselmans.com
APPLE CHEESE DANISH USING PUFF PASTRY - A COZY KITCHEN
From acozykitchen.com
APPLE BUTTER CREAM CHEESE DANISHES - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
Reviews 19Servings 8Cuisine AmericanCategory Doughnuts + Pastries
APPLE CREAM CHEESE PUFF PASTRY - DELICIOUSLY SEASONED
From deliciouslyseasoned.com
AIR FRYER MINI APPLE DANISHES WITH CREAM CHEESE - THE RECIPE POT
From therecipepot.com
APPLE CRISP CHEESE DANISH - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
EASY CHERRY OR APPLE CHEESE DANISH RECIPES
From findrecipes.info
APPLE DANISH (PUFF PASTRY) - TASTY TREAT PANTRY
From tastytreatpantry.com
APPLE CREAM CHEESE DANISH WITH CRESCENT ROLLS RECIPES
From stevehacks.com
THE BEST APPLE PIE CHEESE DANISH RECIPE WITH VIDEO
From easyfamilyrecipeideas.com
APPLE CREAM CHEESE DANISH BRAID : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
EASY CREAM CHEESE DANISH WITH APPLES RECIPE - EASY RECIPES
From recipegoulash.cc
AN APPLE CHEESE DANISH DESSERT RECIPE » NOT ENTIRELY AVERAGE
From notentirelyaverage.com
12 BEST APPLE CREAM CHEESE DANISH RECIPE IDEAS IN 2022 | APPLE …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search