Apple Dapple Cake Burtons Sunnybrook Restaurant Recipes

APPLE DAPPLE CAKE

Steps:

• Preheat the oven to 350 degrees.
• In a large bowl, mix together the eggs, sugar and oil. Mix well.
• Add the flour,s alt and baking soda. Mix just until barely blended.
• Fold in the vanilla and chopped apples. The dough will be very thick.
• Spread in a greased 9x13 baking pan.
• Bake at 350 degrees for 45 minutes or until a toothpick inserted in the center comes out clean.
• Serve warm with ice cream and caramel topping, if desired.
• Store leftovers in an airtight container.

APPLE DAPPLE CAKE

Steps:

• Preheat oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube pan.
• Combine oil, butter or margarine, and sugar together. Beat well with a mixer. Add eggs, flour, baking soda, salt, and vanilla; mix well. Stir in apples, coconut, raisins, and walnuts. Pour batter in prepared pan.
• Bake for 90 minutes. Remove cake from oven. Let it cool in the pan for a few minutes, and then remove from pan.
• If desired, make glaze. In a small saucepan, heat brown sugar, butter or margarine, and milk. Bring mixture to boil, and stir for 1 minute. Pour over warm cake.

APPLE DAPPLE CAKE - BURTON'S SUNNYBROOK RESTAURANT

Steps:

• TO PREPARE CAKE:
• Preheat oven to 350*. Spray a 13x9 baking pan with nonstick cooking spray. Set aside.
• Beat together sugar, oil, eggs and vanilla until light.
• Sift together flour, baking soda, baking powder, salt and cinnamon.
• Stir flour mixture into egg mixture until well-combined.
• Stir in apple and walnuts.
• Spread in prepared pan and bake for 1 hour and 15 minutes or toothpick clean inserted in center.
• TO PREPARE TOPPING:.
• Combine buter, half and half and brown sugar in a medium saucepan and bring to a boil.
• Boil 3 minutes, stirring occasionally.
• Cool slightly and Pierce cake with a knife a few times so topping will penetrate.
• spread on warm cake.
• Serve with whipped cream if want.

APPLE DAPPLE CAKE

Steps:

• Beat eggs and mix with sugar, oil and vanilla.
• Combine flour, salt and baking soda and add to egg mixture.
• Fold in apples and pecans. Pour into greased and floured tube cake pan.
• Bake at 350 degrees for 1 hour.
• For Frosting: Bring brown sugar, butter and milk to a boil. Boil only 2 1/2 minutes. Cool and spread on cake.

APPLE DAPPLE CAKE

Steps:

• Mix oil, sugar, eggs, and vanilla together.
• Sift the plain flour, salt, soda, & cinnamon together and then add to the wet mixture.
• Fold in the pecans and apples last.
• Mix by hand as batter is very stiff.
• Bake in a greased & floured 13x9 pan at 350 for 40-45 minutes.
• To make topping: Mix the brown sugar, milk & margarine and bring to a boil on the stove. Boil for 3 minutes.
• Punch holes in the cake with a wooden spoon and then pour the topping over the cake.
• Allow the cake to sit until cool.
• Enjoy!

APPLE DAPPLE CAKE

Steps:

• Mix eggs, oil and sugar; blend well.
• Add flour, salt and soda.
• Mix well.
• Fold in vanilla, chopped apples and nuts.
• Place into a greased (Pam sprayed) 8-9" tube pan.
• Bake at 350* for one hour.
• Meanwhile, prepare the topping: Combine all topping ingredients in saucepan and cook for 2 1/2 minutes.
• While cake is still in the tube pan and still hot, pour warm topping over it.
• Let cake set in pan until cool, or room temperature.
• Invert cake with topping onto serving dish.
• Store covered.