Apple Delight Cookies Recipes

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APPLE DELIGHT



Apple Delight image

I finish off many of my meals with this dessert, a tart and tongue-tingling dessert that's a breeze to cook in the microwave.-Mary Malchow, Neenah, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
Ground cinnamon to taste
4 teaspoons butter
Caramel ice cream topping, optional

Steps:

  • Divide apples among four ungreased 10-oz. microwave-safe bowls. Top each with 1 teaspoon of brown sugar. Sprinkle with cinnamon; top each with 1 teaspoon butter. , Cover and microwave on high for 7-1/2 minutes or until apples are tender. Cool slightly; drizzle with caramel topping if desired.

Nutrition Facts : Calories 124 calories, Fat 4g fat, Cholesterol 0 cholesterol, Sodium 46mg sodium, Carbohydrate 23g carbohydrate, Fiber 1g protein.

APPLE PEANUT BUTTER DELIGHTS



Apple Peanut Butter Delights image

Provided by Ree Drummond : Food Network

Categories     dessert

Time 16m

Yield 6 servings

Number Of Ingredients 6

6 whole-wheat English muffins
1 cup peanut butter
2 medium Granny Smith apples, cored and thinly sliced
1/2 cup sugar
1 tablespoon ground cinnamon
1/4 teaspoon nutmeg

Steps:

  • Preheat the oven to 350 degrees F.
  • Halve the muffins and spread a heaping tablespoon of peanut butter on each half. Layer the apple slices on the peanut butter. Mix the sugar, cinnamon and nutmeg together in a small bowl and sprinkle about 2 teaspoons on top of each muffin half.
  • Put the muffin halves on a baking sheet and bake for 10 minutes. Set the oven to low broil and cook until bubbly and caramelized, about 3 minutes.

HEART'S DELIGHT COOKIES



Heart's Delight Cookies image

"We serve these tender, pretty cookies for afternoon tea at the bed-and-breakfast my husband and I operate with my parents," notes Angela Everett of Port Arthur, Texas. "The bows make them look very special!"

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 4-1/2 dozen.

Number Of Ingredients 10

1 cup butter, softened
3 cups sugar
3 eggs
3 teaspoons vanilla extract
7-1/2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1 cup buttermilk
Coarse sugar, optional
54 ribbons (16 inches x 1/8 inch)

Steps:

  • In a large bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; gradually add to creamed mixture alternately with buttermilk. Cover and refrigerate for 1 hour or until easy to handle. , On a heavily floured surface, roll out dough to 1/4-in. thickness. Cut with a floured 4-in. heart-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with coarse sugar if desired., Bake at 350° for 8-10 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks. While cookies are still warm, poke two holes into each cookie with a straw. When cookies are completely cooled, thread ribbon through holes and tie into a bow; trim ribbon if necessary.

Nutrition Facts : Calories 142 calories, Fat 4g fat (2g saturated fat), Cholesterol 21mg cholesterol, Sodium 81mg sodium, Carbohydrate 25g carbohydrate (11g sugars, Fiber 0 fiber), Protein 2g protein.

CINNAMON APPLE DELIGHT



Cinnamon Apple Delight image

I created this recipe as a quick fix for something sweet and protein-filled for post-gym workouts...eventually the kids started taking it away from me and eating it themselves! Substitute what you like for a sweetener...I've used stevia, aspartame, and agave nectar, all with success. Greek yogurt takes some getting used to -- it's not for everyone!

Provided by Arizona Desert Flower

Categories     Appetizers and Snacks     Fruit

Time 5m

Yield 1

Number Of Ingredients 5

1 (6 ounce) container nonfat Greek yogurt
¼ teaspoon vanilla extract
¼ teaspoon ground cinnamon, or to taste
stevia powder, to taste
1 apple, cored and cut into chunks

Steps:

  • Stir yogurt, vanilla extract, cinnamon, and stevia together in a small bowl. Add apples and toss to coat. Refrigerate for about 5 minutes before serving.

Nutrition Facts : Calories 167.6 calories, Carbohydrate 27.2 g, Fat 0.2 g, Fiber 3.6 g, Protein 15.1 g, Sodium 63.8 mg, Sugar 21.3 g

OLD-FASHIONED APPLE COOKIES



Old-Fashioned Apple Cookies image

In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 20m

Yield 24

Number Of Ingredients 8

1 cup packed brown sugar
1/2 cup butter or margarine, softened
1 egg
1 1/2 cups Gold Medal™ all-purpose flour
1 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 teaspoon baking soda
1 medium apple, chopped (1 cup)

Steps:

  • Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda. Stir in apple.
  • Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.
  • Bake 8 to 10 minutes or until light brown. Remove from cookie sheet to wire rack; cool. Store loosely covered.

Nutrition Facts : Calories 115, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 80 mg

APPLE DELIGHT



Apple Delight image

A crumbly pecan streusel blankets a layer of brown-sugared apples in this warm homey dessert the whole family will love.

Provided by My Food and Family

Categories     Recipes

Time 1h15m

Yield Makes 9 servings.

Number Of Ingredients 4

6 cups sliced peeled apples
1 cup firmly packed brown sugar, divided
3/4 cup flour
1/4 cup (1/2 stick) cold butter or margarine

Steps:

  • Preheat oven to 350°F. Toss apples with 1/2 cup of the sugar until evenly coated; spoon evenly into greased 9-inch square baking pan.
  • Combine flour and remaining 1/2 cup sugar in medium bowl. Cut in butter with pastry blender or two knives until mixture resembles coarse crumbs. Stir in pecans. Sprinkle over apple mixture.
  • Bake 1 hour or until apples are tender and topping is lightly browned.

Nutrition Facts : Calories 230, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

CHEWY CARAMEL APPLE COOKIES



Chewy Caramel Apple Cookies image

We took everyone's favorite fall snack and transformed it into a chewy cookie that tastes just like biting into a caramel apple. Whether they're the sweet ending to a savory meal or simply a midday treat, there's no better way to indulge than with these easy cookies.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h15m

Yield 36

Number Of Ingredients 12

1 1/2 cups Gold Medal™ all-purpose flour
3/4 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups old-fashioned oats
1/2 cup plus 2 tablespoons unsalted butter, softened
1 cup plus 2 tablespoons packed brown sugar
1 egg
2 tablespoons milk
3/4 teaspoon vanilla
2 baking apples, peeled, chopped
20 caramels, unwrapped
2 tablespoons water

Steps:

  • Heat oven to 325°F. Line cookie sheets with cooking parchment paper.
  • In medium bowl, mix flour, baking soda and salt with whisk; stir in oats. In large bowl, beat butter and brown sugar with electric mixer on medium speed until creamy. Add egg, milk and vanilla; beat 2 minutes or until light and fluffy. On low speed, beat in flour mixture until blended. Stir in apples.
  • Onto cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • Bake 14 minutes or until golden. Remove from cookie sheets to cooling racks; cool completely.
  • In 1-quart saucepan, cook caramels and water over low heat 7 minutes, stirring until smooth. Drizzle warm glaze over cookies. Let stand 15 minutes or until set. Store tightly covered up to 5 days.

Nutrition Facts : Calories 115, Carbohydrate 18 g, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 60 mg

APPLE DELIGHT



Apple Delight image

My family loves this dessert and I love it because it is quick and easy to make. I also like that it is made in the microwave.

Provided by bmcnichol

Categories     Dessert

Time 15m

Yield 4 serving(s)

Number Of Ingredients 4

4 medium tart apples, peeled and sliced
4 teaspoons brown sugar
ground cinnamon
4 teaspoons butter or 4 teaspoons margarine

Steps:

  • Divide apples into four 10-oz. microwave-safe bowls.
  • Top each with 1 teaspoon of brown sugar.
  • Sprinkle with cinnamon and top each with 1 teaspoon butter.
  • Cover and microwave on high for 7-1/2 minutes or until apples are tender.
  • Cool slightly.
  • We sometimes top with vanialla ice cream.

Nutrition Facts : Calories 145.7, Fat 4.1, SaturatedFat 2.5, Cholesterol 10.1, Sodium 36.6, Carbohydrate 29.6, Fiber 4.4, Sugar 23.4, Protein 0.5

BAKED APPLE DELIGHT



Baked Apple Delight image

From the website SuperFoodsRX. This delicious, healthy dessert not only tastes incredible - the entire ingredients list are all "superfoods"! This recipe is rich in so many nutrients that it would be too long to name them all here ;) but they include fiber, ascorbic acid, vitamin E, magnesium, potassium, calcium, folate, polyphenols, salicylates and oligosaccharides (detoxifying and cholesterol-lowering). The original recipe says that this dish can be served warm or cold, but it's SOO much better warm IMO. Great for those cold winter nights. Serve with a nice mug of warmed vanilla soy milk topped with a sprinkle of cinnamon.

Provided by kellymbrown

Categories     Dessert

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4

4 medium apples, washed and cored
4 teaspoons honey (local variety if available. good for you!)
4 teaspoons ground cinnamon
1 cup chopped walnuts

Steps:

  • Preheat oven to 350°F.
  • Wash and core the apples.
  • Place apples in an oven-safe dish.
  • Drizzle the honey, sprinkle walnuts and dust the cinnamon over the apples.
  • Bake in oven for about 30 minutes.
  • Allow to cool for a few minutes before serving.

APPLE DELIGHT COOKIES



Apple Delight Cookies image

I stumbled on these while trying to make the perfect shortbread and thumbprint cookie. I used apple jelly only because I had run out of raspberry and strawberry preserves. The apple were the best ones!

Provided by Kerry Newton @the4rojos

Categories     Cookies

Number Of Ingredients 9

1 cup(s) butter, softened
1/2 cup(s) powdered sugar
1/2 cup(s) brown sugar, light
1 large egg
1/2 teaspoon(s) pure vanilla extract
1/2 teaspoon(s) almond extract
2 1/2 cup(s) flour
1/2 cup(s) apple jelly
1/4 cup(s) powdered sugar

Steps:

  • Preheat oven to 350 degrees.
  • Cream together the butter, 1/2 cup powdered sugar, the brown sugar, egg and extracts.
  • Add in flour.
  • Drop by full tablespoons onto baking stone or greased cookie sheet.
  • Press into the middle of each cookie to form a tiny cup for the jelly.
  • Add jelly to the center of each cookie.
  • Bake for 15 minutes or until cookies just begin to turn golden.
  • Once cooled completely, dust with remaining powdered sugar.

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