APPLE PECAN COBBLER
This is an excellent cobbler to make in the fall when the weather starts to turn cooler.
Provided by Lori Smith
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Generously grease a 2-quart baking dish.
- Arrange apple slices in an even layer in the baking dish. In a small bowl, mix together 1/2 cup sugar, cinnamon, and 1/2 cup pecans. Sprinkle mixture over apples.
- In a medium bowl, mix together flour, 1 cup sugar, baking powder, and salt. In a separate bowl whisk together egg, evaporated milk, and melted butter. Pour milk mixture into flour mixture all at once, and stir until smooth. Pour mixture over apples, and sprinkle top with 1/4 cup pecans.
- Bake in the preheated oven for 55 minutes.
Nutrition Facts : Calories 403.6 calories, Carbohydrate 61.4 g, Cholesterol 48.2 mg, Fat 17.1 g, Fiber 3 g, Protein 4.7 g, SaturatedFat 6.4 g, Sodium 214.5 mg, Sugar 46 g
APPLE-PECAN CRUMBLE
Pecans add a nutty twist to apple crumble. Bake this delicious dessert using Betty Crocker™ cookie mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 11x7-inch pan with cooking spray.
- In large bowl, mix apples, sugar, flour and apple pie spice. Spoon into baking dish.
- In same bowl, stir together cookie mix, cinnamon sugar packet from cookie mix pouch and melted butter until crumbly. Stir in pecans. Sprinkle over apple mixture.
- Bake 40 to 45 minutes or until apples are tender and topping is golden brown. Serve warm.
Nutrition Facts : Calories 490, Carbohydrate 79 g, Fat 4, Fiber 2 g, Protein 3 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 270 mg
APPLE PECAN PIE
This mash-up recipe combines two holiday dessert favorites: apple pie and pecan pie. Delicious on its own, this pie also pairs well with vanilla ice cream or whipped cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 2h20m
Yield Makes one 9-inch pie
Number Of Ingredients 14
Steps:
- Roll out dough to a 12-inch round on a lightly floured work surface. Transfer to a 9-inch pie plate. Trim edges, leaving a 1/2-inch overhang. Fold edges of dough under itself until flush with edge of dish. Crimp edges with fingers, the tines of a fork, or a spoon. Refrigerate until firm, about 30 minutes. Meanwhile, make crumb topping.
- Crumb Topping: Combine flour, pecans, brown sugar, and salt in a medium bowl. Massage butter into flour mixture with your fingers until mixture clumps together and no dry flour remains. Press into bottom of bowl and refrigerate until firm, about 20 minutes.
- Filling: In a large bowl, toss apples and pecans with flour, sugar, cinnamon, and salt until evenly coated. Stir together lemon juice and vanilla, drizzle over apple mixture, and toss to evenly coat.
- Preheat oven to 375 degrees with racks in middle and lower third positions. Place a parchment-lined rimmed baking sheet on lower rack. Pour apple mixture into crust. Break up topping into large pieces and sprinkle evenly over filling. Bake on center rack until bubbly and crust is golden brown, 1 1/4 to 1 1/2 hours. (If crust and crumb topping brown too quickly, tent with foil.) Let cool completely on a wire rack before slicing and serving.
CARAMEL-PECAN APPLE PIE
You'll love the smell in your kitchen-and the smiles on everybody's faces-when you make this scrumptious caramel apple pie recipe. It takes me back home to Virginia and being at my granny's table. -Jean Castro, Phoenix, Arizona
Provided by Taste of Home
Categories Desserts
Time 1h50m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling., In a large bowl, toss apples with lemon juice and vanilla. Mix pecans, sugars, cinnamon and cornstarch; add to apples and toss to combine., Spread caramel topping onto bottom of crust. Fill with apple mixture. Drizzle with butter. , For streusel topping, mix flour and sugar. Cut in butter until crumbly; stir in pecans. Sprinkle over filling., Bake on a lower oven rack until filling is bubbly, 65-75 minutes. Drizzle with caramel topping. Cool on a wire rack. If desired, serve with whipped cream and additional caramel topping.
Nutrition Facts : Calories 639 calories, Fat 39g fat (17g saturated fat), Cholesterol 64mg cholesterol, Sodium 331mg sodium, Carbohydrate 73g carbohydrate (43g sugars, Fiber 5g fiber), Protein 6g protein.
SALTED CARAMEL APPLE PIE BARS
Baking apple pie as bars is so much easier!
Provided by Sally
Categories Bars
Time 3h20m
Number Of Ingredients 16
Steps:
- Preheat the oven to 300°F (149°C). Line the bottom and sides of an 8-inch square baking pan with parchment paper leaving enough overhang on all sides. Set aside.
- Stir the melted butter, granulated sugar, vanilla, and salt together in a medium bowl. Add the flour and stir until everything is combined. Press the mixture evenly into the prepared baking pan. Bake for 15 minutes and then remove from the oven. (As the crust bakes, you can prepare the filling and streusel.)
- Combine the sliced apples, flour, granulated sugar, cinnamon, and nutmeg together in a large bowl until all of the apples are evenly coated. Set aside.
- Whisk the oats, brown sugar, cinnamon, and flour together in a medium bowl. Cut in the chilled butter with a pastry blender or two forks (or even with your hands) until the mixture resembles coarse crumbs. Set aside.
- Turn the oven up to 350°F (177°C). Evenly layer the apples on top of the warm crust. It will look like there are too many apple slices, so layer them tightly and press them down to fit. Sprinkle the apple layer with streusel and bake for 30-35 minutes or until the streusel is golden brown.
- Remove from the oven and allow to cool for at least 20 minutes at room temperature, then chill in the refrigerator for at least 2 hours (or overnight). Lift the foil or parchment out of the pan using the overhang on the sides and cut into bars. I usually cut them into 16 smaller bars, but you can cut them into 12 larger bars. Once cut, drizzle some salted caramel sauce on top of each. These apple pie bars can be enjoyed warm, at room temperature, or even cold.
APPLE PECAN CRUMBLE BARS
Oats, apples and pecans come together in these crumble bars that are baked to perfection - a tasty dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h15m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Line 13x9-inch pan with foil, leaving foil overhanging at 2 opposite sides of pan; spray foil with cooking spray. In medium bowl, mix flour, oats, brown sugar and salt. Add melted butter, stirring until well mixed. Press two-thirds of the mixture in bottom of pan. Bake 12 to 14 minutes or until set.
- Meanwhile, cook apples in microwave as directed on package. In medium bowl, mix apples, pecans and cinnamon; spoon over partially baked crust. Sprinkle with remaining oat mixture.
- Bake 40 to 45 minutes or until lightly browned. Cool in pan on cooling rack 2 hours. Use foil to lift from pan. Cut into 6 rows by 4 rows.
Nutrition Facts : Calories 250, Carbohydrate 28 g, Fat 3, Fiber 2 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 100 mg
APPLE CRUMB BARS
This has been a favorite apple bar recipe of mine for many years. I've made these apple crisp bars for parties and for family, and they're always a hit. -Barbara Pickard, Union Lake, Michigan
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 3 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the flour, oats, brown sugar and baking soda; cut in 1 cup plus 2 tablespoons butter until mixture resembles coarse crumbs. Set aside 2 cups for topping. Press remaining crumbs into a greased 13x9-in. baking dish. Arrange apples over top; set aside. , In a saucepan, combine the sugar, cornstarch, water, vanilla and remaining butter. Bring to a boil. Cook and stir for 2 minutes or until thick and bubbly; spread over apples. Sprinkle with reserved crumbs. , Bake at 350° for 35-45 minutes or until top is lightly browned.
Nutrition Facts : Calories 174 calories, Fat 7g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 94mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
APPLE PECAN CRUMBLE
This recipe was published in Quick and Simple magazine and it is a great way to use up apples during the fall season.
Provided by Marz7215
Categories Dessert
Time 1h15m
Yield 1 baking dish, 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350ºF. Lightly butter a 10-inch baking dish or pie plate.
- In a medium-size bowl, combine apples with lemon juice and zest. Sprinkle the sugar, cinnamon and flour over the apples and stir to combine. Spoon into the baking dish.
- For the crumble topping, combine the dry ingredients in a medium-size bowl. Stir in the melted butter. Spread the topping evenly over the apples.
- Place baking dish on a parchment- or foil-lined baking sheet; bake until the juices are bubbling and thick, 40 to 50 minutes. Serve warm with whipped cream.
Nutrition Facts : Calories 463.3, Fat 15.5, SaturatedFat 5.6, Cholesterol 20.3, Sodium 227.3, Carbohydrate 83.5, Fiber 5.9, Sugar 64.5, Protein 3.1
More about "apple pecan crumble bars recipes"
APPLE PECAN BARS - ALSO THE CRUMBS PLEASE
From alsothecrumbsplease.com
5/5 (4)Calories 391 per servingCategory Dessert
- Preheat oven to 350°F (175°C). Line a 9x9" (23x23cm) baking pan with parchment paper with an overhang on two opposite sides. Set aside.
- Make the shortbread crust in a food processor: Place flour, sugar, salt, and butter in a food processor and pulse until it starts to clump. Transfer to the prepared baking pan and press with your fingers into the bottom of the pan. Then place a piece of paper on top of the crust and even with a flat-bottomed cup. Bake for 15 minutes until crust is lightly browned.
- If you don't have a food processor, then make the shortbread crust with a pastry cutter or two forks instead: In this case mix together flour, salt, and sugar in a large mixing bowl. Then add butter and cut it into the mixture until it starts to clump.
- Apple filling: In a large bowl, stir together apples, flour, sugar, cinnamon, and vanilla* just until combined. Set aside.
APPLE, PECAN, AND CINNAMON CRUMBLE BARS - DESSERT FIRST
From dessertfirstgirl.com
Estimated Reading Time 8 mins
VEGAN APPLE-PECAN CRUMBLE BARS RECIPE - TABLESPOON.COM
From tablespoon.com
Servings 16Total Time 3 hrs 15 minsCategory DessertCalories 380 per serving
APPLE CRUMBLE BARS WITH SALTED PECAN CARAMEL - SWEETANGO
From sweetango.com
BLACKBERRY PECAN CRUMBLE SQUARES - THE VIEW FROM GREAT ISLAND
From theviewfromgreatisland.com
3.3/5 (9)Category DessertCuisine American
- Line a 9x9 baking pan with a sling of parchment paper, edges hanging off the sides for easy removal from the pan later.
- In a food processor, pulse the flour, 1/2 cup pecans, sugars and salt a few times to combine. Add the softened butter and pulse until the butter is thoroughly incorporated and the mixture has a large moist crumb texture. Keep pulsing until there is no dry flour left.
- Measure out about 1/2 cup of the mixture for the crumb topping and set aside. Put the rest in your lined pan. Spread it out and pat down the crust with your hands or the back of a measuring cup. Press firmly and get it evenly distributed.
APPLE CHEESECAKE CRUMB BARS - BROWN ... - BROWN EYED BAKER
From browneyedbaker.com
4.4/5 (16)Total Time 1 hr 15 minsCategory DessertCalories 422 per serving
- Preheat oven to 350 F. Line an 8-inch square baking pan with aluminum foil, leaving an overhang on all sides. Spray the foil with non-stick cooking spray.
- Make the Crumb Topping: In a small bowl, stir together the flour, brown sugar and oats. Using a fork, your fingers or a pastry blender, work the butter into the dry ingredients until the mixture becomes crumbly. Refrigerate the topping while you prepare the bars.
- Make the Crust: In a medium bowl, whisk together the flour, brown sugar and salt. Add the butter and, using a pastry blender, cut the butter into the dry ingredients until the mixture resembles wet sand. Turn the mixture into the pan and press into an even layer. Bake for 15 minutes, or until light brown and set. Remove the pan to a wire rack.
- Make the Filling: Using an electric mixer on medium speed, beat the cream cheese with ¼ cup of the sugar until it's well-combined and smooth, scraping the sides of the bowl as needed. Add the egg, vanilla and salt, and beat just until the mixture is uniform. Pour over the crust and smooth into an even layer.
CARAMEL APPLE CRUMBLE CHEESECAKE - RECIPE MAGIK
From recipemagik.com
Category DessertCalories 234 per serving
- Take Gingersnap cookies crumb, combine it with Brown Sugar and Melted Butter. Place it at the bottom of a greased Styrofoam Pan. Even it out with your Palms and Bake for 5 minutes at 350F or 180C.
- For the Cheesecake filling, combine Cream Cheese with Granulated Sugar, Brown Sugar, Crushed Ginger, Ground Cinnamon, Vanilla Extract, and some Cornflour. Once everything is mixed at eggs one at a time and beat just until combined. Do not overbeat your Cheesecake filling. It should be thick.
APPLE PECAN CAKE WITH CARAMEL SAUCE - EASY DESSERT
From easydessert.org
Estimated Reading Time 50 secs
CRANBERRY PECAN CRUMBLE BAR RECIPE - SINKOLOGY
From sinkology.com
Estimated Reading Time 6 mins
APPLE CRUMB BARS - SUEBEE HOMEMAKER
From suebeehomemaker.com
5/5 (1)Total Time 45 minsCategory DessertCalories 245 per serving
APPLE PECAN CRUMBLE BARS RECIPE BY JOSCELYN ABREU | THE ...
From pinterest.co.uk
FIVE SPICE APPLE PECAN CRUMBLE BARS | SIMPLY ORGANIC
From simplyorganic.com
CINNAMON APPLE CRUMB BARS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
APPLE PIE CRUMBLE BARS {VEGAN, PALEO} | SHUANGY'S KITCHEN SINK
From shuangyskitchensink.com
APPLE PECAN CRUMBLE BARS RECIPES
From tfrecipes.com
CARAMEL APPLE PECAN COBBLER RECIPE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
PUMPKIN CRUMBLE DESSERT - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
APPLE PECAN CRUMBLE BARS | RECIPE | DESSERTS, CRUMBLE BARS ...
From pinterest.com
APPLE CRUMBLE BARS - ALL INFORMATION ABOUT HEALTHY RECIPES ...
From therecipes.info
APPLE PECAN CRUMBLE | FOODTALK
From foodtalkdaily.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love