APPLE-CREAM CHEESE BUNDT CAKE
Make and share this Apple-Cream Cheese Bundt Cake recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 2h10m
Yield 12 serving(s)
Number Of Ingredients 25
Steps:
- Prepare Filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth. Add egg, flour, and vanilla; beat just until blended.
- Prepare Batter: Preheat oven to 350º. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Stir together 3 cups flour and next 7 ingredients in a large bowl; stir in eggs and next 3 ingredients, stirring just until dry ingredients are moistened. Stir in apples and pecans.
- Spoon two-thirds of apple mixture into a greased and floured 14-cup Bundt pan. Spoon Cream Cheese Filling over apple mixture, leaving a 1-inch border around edges of pan. Swirl filling through apple mixture using a paring knife. Spoon remaining apple mixture over Cream Cheese Filling.
- Bake at 350º for 1 hour to 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean. Cool cake in pan on a wire rack 15 minutes; remove from pan to wire rack, and cool completely (about 2 hours).
- Prepare Frosting: Bring 1/2 cup brown sugar, 1/4 cup butter, and 3 tablespoons milk to a boil in a 2-qt. saucepan over medium heat, whisking constantly; boil 1 minute, whisking constantly. Remove from heat; stir in vanilla. Gradually whisk in powdered sugar until smooth; stir gently 3 to 5 minutes or until mixture begins to cool and thickens slightly. Pour immediately over cooled cake.
APPLE-CREAM CHEESE BUNDT CAKE
Make and share this Apple-Cream Cheese Bundt Cake recipe from Food.com.
Provided by bunkie68
Categories Dessert
Time 1h55m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 25
Steps:
- To prepare the filling: Beat the first three ingredients at medium speed with an electric mixer until blended and smooth. Add egg, flour, and vanilla; beat just until blended.
- To prepare the batter:.
- Preheat oven to 350 degrees. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through.
- Stir together 3 cups flour and next seven ingredients in a large bowl; stir in eggs and next three ingredients, stirring just until dry ingredients are moistened. Stir in apples and pecans.
- Spoon two-thirds of apple mixture into a greased and floured 14-cup Bundt pan.
- Spoon cream cheese filling over apple mixture, leaving a 1-inch border around edges of pan. Swirl filling through apple mixture using a paring knife.
- Spoon remaining apple mixture over cream cheese filling.
- Bake at 350 degrees for 1 hour to 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean.
- Cool cake in pan on a wire rack 15 minutes; remove from pan to wire rack, and cool completely (about 2 hours).
- To prepare frosting:.
- Bring 1/2 cup brown sugar, 1/4 cup butter, and 3 tablespoons milk to a boil in a 2-quart saucepan, whisking constantly; boil 1 minute, whisking constantly.
- Remove from heat; stir in vanilla.
- Gradually whisk in powdered sugar until smooth; stir gently 3 to 5 minutes or until mixture begins to cool and thickens slightly.
- Pour immediately over cooled cake.
Nutrition Facts : Calories 732.1, Fat 36.5, SaturatedFat 10.8, Cholesterol 103.7, Sodium 466.3, Carbohydrate 96.7, Fiber 2.9, Sugar 65.6, Protein 7.8
APPLE, PRALINE AND CREAM CHEESE BUNDT CAKE
Where to begin to describe this deliciousness! This apple cake has all the fall spices and the aroma coming from the kitchen was amazing. The cake is dense, but the inside is perfectly tender with chunks of apple in every bite. We loved the cream cheese in the center and the flavors blended perfectly together. The praline topping, though, really makes this cake special. It's sweet and sugary with a slight crunch. A great way to end any fall meal!
Provided by Lindsay V @SchnoodleSoup
Categories Desserts
Number Of Ingredients 29
Steps:
- Pre-heat the oven to 350 degrees. Grease and flour a 14-cup bundt pan.
- Start by toasting your pecans in the oven for 8 - 10 minutes or until fragrant. Be sure to toss half way through cooking time. Set aside when they are done.
- Prepare filling: Beat butter, cream cheese, and sugar until light and fluffy. Stir in egg, vanilla, and flour and mix until smooth. Set aside.
- Prepare cake: In the bowl of an electric mixer, fitted with the paddle attachment, beat sugars, canola oil, and applesauce. Add in the eggs, one by one. Stir in vanilla.
- In a separate bowl, combine flour, spices, salt and baking soda.
- Working in batches, add this to your wet mixture.
- Remove bowl from mixer and fold in pecans and apples.
- Baking: Place 2/3 of the batter into the bundt pan. Spoon in the cream cheese mixture and, using a paring knife, swirl around to incorporate evenly. Be sure to leave about an inch border, so that the cream cheese does not leak out while baking.
- Place the remaining 1/3 of the batter on top.
- Bake for 60 - 75 minutes until a toothpick comes out clean.
- Cool completely on a wire rack.
- Frosting the cake: Bring brown sugar, butter, and milk to a boil in a small saucepan, whisking constantly. Remove from heat and stir in vanilla. Be careful, as mixture will bubble up violently!
- Gradually whisk in confectioners' sugar. Allow mixture to harden slightly and pour over completely cooled cake. Garnish with additional pecans, if desired.
APPLE CREAM CHEESE PIE
With just a handful of ingredients and a topping of apples, this smooth and fluffy, cream-cheese pie will put you at the head of the class with your family! The recipe is a favorite with Linda Duncan in Junction City, Oregon. You'll see why! LINDA'S TIP: "For a little tarter taste, try cherry pie filling with this pie. It's delicious!"
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat cream cheese and confectioners' sugar until smooth. Beat in vanilla. Fold in whipped topping. , Pour into crust. Top with pie filling; sprinkle with cinnamon. Refrigerate for at least 2 hours before serving.
Nutrition Facts :
APPLE CREAM CHEESE BUNDT CAKE RECIPE - (4.5/5)
Provided by JoyceW-2
Number Of Ingredients 26
Steps:
- Prepare filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth. Add egg, flour, and vanilla; beat just until blended. Prepare batter: Preheat oven to 350°F. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Stir together 3 cups flour and next 7 ingredients in a large bowl; stir in eggs and next 3 ingredients, stirring just until dry ingredients are moistened. Stir in apples and pecans. Spoon two-thirds of apple mixture into a greased and floured 14 cup Bundt pan. Spoon Cream Cheese Filling over apple mixture, leaving a 1 inch border around edges of pan. Swirl filling through apple mixture using a paring knife. Spoon remaining apple mixture over Cream Cheese Filling. Bake at 350° for 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean, Cool cake in pan on a wire rack for 15 minutes; remove from pan to wire rack, and cool completely. Prepare Frosting: Bring 1/4 cup butter, brown sugar and 3 tablespoons milk to a boil in a 2 quart saucepan over medium heat, boil 1 minute, whisking constantly. Remove from heat; stir in vanilla. Gradually whisk in powdered sugar until smooth; stir gently 3 to 5 minutes or until mixture begins to cool and thicken slightly. Pour immediately over cooled cake.
APPLE CHEESECAKE PIE
This is a super easy pie recipe and has been described by many who eat it as the best pie they have ever tasted.
Provided by kara_shu
Categories Desserts Pies Apple Pie Recipes
Time 1h25m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Mix butter, 1/3 cup sugar, and 1 teaspoon vanilla extract in a bowl. Stir flour into mixture to make a workable dough. You might not need all the flour. Press the crust into a 9-inch pie dish.
- Mix cream cheese with egg, 1/4 cup sugar, and 1 tablespoon vanilla extract in a bowl. Pour cream cheese mixture into pie crust. Toss sliced apples with 1/3 cup sugar and cinnamon; top the cream cheese filling with the apple mixture. Sprinkle with sliced almonds.
- Bake pie in the preheated oven for 10 minutes. Reduce oven temperature to 350 degrees F (175 degrees C) and continue baking until the filling is set, 20 to 25 more minutes. Cool before serving.
Nutrition Facts : Calories 410.8 calories, Carbohydrate 45.5 g, Cholesterol 84.6 mg, Fat 23.7 g, Fiber 3 g, Protein 5.5 g, SaturatedFat 13.8 g, Sodium 174.6 mg, Sugar 29.1 g
APPLE PIE CHEESECAKE RECIPE BY TASTY
Here's what you need: pie crusts, cream cheese, sugar, sour cream, vanilla extract, ground cinnamon, ground nutmeg, eggs, medium apples, water, sugar, ground cinnamon, ground nutmeg, cornstarch
Provided by Kathryn Aubin
Categories Desserts
Yield 8 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 300˚F (150˚C).
- Line a springform pan with a pie crust, pressing it around the sides of the pan until smooth.
- In a medium bowl, beat the cream cheese, sugar, vanilla, cinnamon, and nutmeg until smooth.
- Add the sour cream and mix together. Add in one egg at a time, whisking until smooth.
- Pour mixture into the springform pan and bake for 1 hour and 15 minutes.
- After baking, turn off the oven and let the cheesecake cool inside for 1 hour without opening the oven door.
- Turn up the oven temperature to 425˚F (220˚C).
- In a saucepan, add the apples, sugar, cinnamon, nutmeg, cornstarch, and water over medium-low heat. Stir occasionally until apples are soft (about 10 minutes), then remove from heat. Let cool.
- Once cool, spread apple pie filling over cheesecake.
- Cut the other pie crust in to ¼-inch (6 mm) strips and make a lattice pattern across the top.
- Brush with egg wash.
- Bake for 25 minutes, until golden brown.
- Chill until set then serve.
- Enjoy!
Nutrition Facts : Calories 743 calories, Carbohydrate 69 grams, Fat 47 grams, Fiber 4 grams, Protein 11 grams, Sugar 39 grams
APPLE CREAM CHEESE BUNDT CAKE RECIPE - (4.4/5)
Provided by á-18433
Number Of Ingredients 29
Steps:
- Cream Cheese Filling: Beat the cream cheese, butter and sugar together with an electric mixer until blended smooth. Add egg, flour and vanilla and beat until just combined and smooth. Set Aside. Cake Batter: Preheat oven to 350* and bake the pecans for 5-7 minutes until lightly toasted. Meanwhile, stir the flour, both sugars, salt, baking soda and spices together in a large bowl. Stir in the eggs, then oil, applesauce and vanilla. Stir in the apples and pecans. In a prepared bundt pan spoon 2/3 of the batter into the pan, then spoon the cream cheese mixture on top leaving about 1" around the edges of the pan. Spoon the remaining apple batter over the cream cheese mixture. Bake the cake @ 350* for 1 hour and 15-20 minutes or until a wooden skewer comes out clean. Cool the cake in the pan on a wire rack for about an hour. Remove cake from the pan and cool completely. Praline Frosting: Combine brown sugar, butter and milk in saucepan and bring to a boil for 1 minute. Remove pan from heat and add maple flavoring then the powdered sugar. Wisk together until fully combined and smooth. Pour over the cooled cake and garnish with chopped pecans.
More about "apple pie cream cheese bundt cake wpraline toppin recipes"
APPLE-CREAM CHEESE BUNDT CAKE | BAKED BY RACHEL
From bakedbyrachel.com
Reviews 122Total Time 1 hr 30 minsCategory Dessert
- Add the cream cheese, butter and sugar to the bowl of a stand mixer fitted with the paddle attachment. Beat on medium speed until well combined and smooth. Add the egg, flour and vanilla and continue beating just until incorporated. Set aside.
- Place the pecans on a rimmed baking sheet and toaste in the oven for 8-10 minutes, or just until fragrant. Remove the pan to a wire rack.
- In a large bowl, whisk the flour, both sugars, the cinnamon, salt, baking soda, nutmeg and allspice together. Add the eggs, oil, applesauce and vanilla and mix just until combined (I started with a whisk and switched to a rubber spatula). Fold in the toasted pecans and chopped apples until distributed throughout the batter.
APPLE-CREAM CHEESE BUNDT CAKE RECIPE | SOUTHERN LIVING
From southernliving.com
4/5 (1)Total Time 4 hrs 10 mins
APPLE CREAM CHEESE BUNDT CAKE WITH PRALINE FROSTING - FLICKR
From flickr.com
Views 5.5K
APPLE-CREAM CHEESE BUNDT CAKE WITH PRALINE FROSTING
From sites.google.com
APPLE CREAM CHEESE BUNDT CAKE - GLORIOUS TREATS
From glorioustreats.com
APPLE PRALINE BUNDT CAKE - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
APPLE CREAM CHEESE BUNDT CAKE WITH PRALINE FROSTING
From keeprecipes.com
APPLE CREAM CHEESE BUNDT CAKE - NOT ENTIRELY AVERAGE
From notentirelyaverage.com
APPLE CREAM CHEESE CAKE WITH PRALINE FROSTING - PERFECT FOR FALL!
From positivelysplendid.com
EASY APPLE PIE CHEESECAKE RECIPE - LIFE LOVE AND SUGAR
From lifeloveandsugar.com
APPLE AND CREAM CHEESE BUNDT CAKE WITH CARAMEL PECAN TOPPING
From jamhands.net
APPLE PIE CHEESECAKE RECIPE WITH FRESH OR CANNED TOPPING.
From homemadefoodjunkie.com
APPLE PIE BUNDT CAKE - THE MERCHANT BAKER
From themerchantbaker.com
APPLE BUNDT CAKE WITH PRALINES - THE RECIPE CRITIC
From therecipecritic.com
APPLE AND CREAM CHEESE BUNDT CAKE WITH CARAMEL PECAN …
From americantimesrecipes.com
APPLE-CREAM CHEESE BUNDT CAKE RECIPE | RECIPE | CREAM CHEESE …
From pinterest.com
APPLE PRALINE BUNDT CAKE WITH A CREAM CHEESE FILLING RECIPE
From cookeatshare.com
PECAN PIE CREAM CHEESE CAKE - THERESCIPES.INFO
From therecipes.info
CREAM CHEESE FILLED APPLE BUNDT CAKE - THAT SKINNY CHICK CAN BAKE
From thatskinnychickcanbake.com
APPLE BUNDT CAKE WITH CREAM CHEESE FILLING & PRALINE FROSTING
From browneyedbaker.com
FRESH APPLE PIE BUNDT CAKE - HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
PRALINE APPLE PIE CHEESECAKE - DIXIE CRYSTALS
From dixiecrystals.com
APPLE CREAM CHEESE BUNDT CAKE RECIPE - DIY WAYS
From diyways.com
PRALINE APPLE BUNDT CAKE – MACOOKDOTCOM
From mamcook.com
PRALINE APPLE PIE CHEESECAKE - IMPERIAL SUGAR
From imperialsugar.com
CAKE OF THE WEEK: APPLE-CREAM CHEESE BUNDT CAKE - MYRECIPES
From myrecipes.com
APPLE CREAM CHEESE BUNDT CAKE - A SOUTHERN SOUL
From asouthernsoul.com
APPLE CREAM CHEESE BUNDT CAKE | CAKE RECIPES, DESSERTS, APPLE …
From pinterest.com
APPLE-CREAM CHEESE BUNDT CAKE - PRATESI LIVING
From pratesiliving.com
APPLE-CREAM CHEESE BUNDT CAKE - HOME IN THE FINGER LAKES
From homeinthefingerlakes.com
DOUBLE APPLE BUNDT CAKE WITH CREAM CHEESE FROSTING
From celebratingsweets.com
APPLE BUNDT CAKE WITH CREAM CHEESE ICING - RECIPE GIRL®
From recipegirl.com
APPLE PRALINE BUNDT CAKE WITH A CREAM CHEESE FILLING
From tastykitchen.com
JOY THE BAKER'S BEST APPLE PIE RECIPE WITH PRALINE SAUCE
From joythebaker.com
APPLE PIE CREAM CHEESE BUNDT CAKE W/PRALINE TOPPIN
From pinterest.co.uk
APPLE COBBLER POUND CAKE RECIPE - THERESCIPES.INFO
From therecipes.info
APPLE PIE CHEESECAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
APPLE PIE CREAM CHEESE BUNDT CAKE W/PRALINE TOPPIN
From pinterest.co.uk
PRALINE PECAN BUNDT CAKE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
APPLE CREAM CHEESE BUNDT CAKE - CHICKEN POT PIE RECIPE
From chickenpierecipeugg.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love