CELERY CHESAPEAKE
Celery stuffed with a cream cheese and dried beef mixture. This is a very simple dip, and you get the pleasure of watching your guests go to town on it! They'll love it!
Provided by Fred Koester
Categories Appetizers and Snacks Meat and Poultry Beef
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- In a small mixing bowl, combine beef and cream cheese; mix well. Add horseradish, black pepper and lemon juice, mix until well blended. Cover, and refrigerate for 1 hour.
- Remove leaves and ends from celery, and cut remaining stalks in half. Spread cream cheese mixture into the celery stalks.
Nutrition Facts : Calories 155 calories, Carbohydrate 4.3 g, Cholesterol 53.2 mg, Fat 10.5 g, Fiber 1.1 g, Protein 11.5 g, SaturatedFat 6.5 g, Sodium 946 mg, Sugar 2.4 g
CELERY POLPETTE
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 16 polpette
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Cut the celery stalks into 2-inch pieces (reserve the leaves). Boil the celery until tender, about 10 minutes. Drain and rinse with cold water, then spin in a salad spinner and pat dry. Pulse the celery in a food processor until chopped. Squeeze handfuls of the puree in a kitchen towel to remove excess water.
- Heat 1/4 cup olive oil in a large skillet over medium-high heat. Add the celery puree, 1/3 cup parsley, 2 teaspoons minced garlic and 1/2 teaspoon each salt and pepper. Cook, stirring, until soft, about 8 minutes. Transfer to a bowl and let cool. Reserve the skillet.
- Mix the eggs, breadcrumbs and parmesan into the celery mixture. Roll into about 16 small balls; refrigerate until firm, 20 to 30 minutes.
- Heat the remaining 1/4 cup olive oil in the skillet over medium-high heat. Add the celery balls and cook, turning, until golden brown, 8 to 10 minutes. Transfer to a paper towel-lined plate to drain. Pour off half of the oil from the skillet. Add the tomato paste, the remaining 1 teaspoon minced garlic and the red pepper flakes; cook over medium heat until the garlic starts to brown, about 1 minute. Add 2/3 cup water and whisk until emulsified, about 30 seconds. Return the celery balls to the sauce and heat through. Add the reserved celery leaves and the remaining 2 tablespoons parsley.
CELERY CHESAPEAKE
Celery stuffed with a cream cheese and dried beef mixture. This is a very simple dip, and you get the pleasure of watching your guests go to town on it! They'll love it!
Provided by Allrecipes Member
Categories Beef Appetizers
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- In a small mixing bowl, combine beef and cream cheese; mix well. Add horseradish, black pepper and lemon juice, mix until well blended. Cover, and refrigerate for 1 hour.
- Remove leaves and ends from celery, and cut remaining stalks in half. Spread cream cheese mixture into the celery stalks.
Nutrition Facts : Calories 155 calories, Carbohydrate 4.3 g, Cholesterol 53.2 mg, Fat 10.5 g, Fiber 1.1 g, Protein 11.5 g, SaturatedFat 6.5 g, Sodium 946 mg, Sugar 2.4 g
CHESAPEAKE SNACK MIX
Plain pretzels pale in comparison to this jazzy concoction that microwaves in moments. Pack a pouch to go for an easy at-work or on-the-road snack. -JoAnne Geiger, Baltimore
Provided by Taste of Home
Categories Snacks
Time 10m
Yield 2 quarts.
Number Of Ingredients 11
Steps:
- In a 3-qt. microwave-safe bowl, combine the cereals, crackers and pretzels. In a small microwave-safe bowl, melt butter. Stir in the vinegar, Worcestershire sauce, garlic powder, seafood seasoning, celery seed and mustard. Pour over cereal mixture and toss to coat., Cook, uncovered, on high for 3-4 minutes, stirring once. Spread onto waxed paper to cool. Store in an airtight container.
Nutrition Facts : Calories 157 calories, Fat 7g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 371mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
CELERY PARMEGIANA
Make and share this Celery Parmegiana recipe from Food.com.
Provided by Shahana
Categories Vegetable
Time 35m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat overn to 350F.
- Melt margarine in skillet; add celery, onion, garlic powder and water.
- Cover and simmer 5 minutes or until tender; drain.
- Place in casserole, top with tomato, sprinkle with cheese.
- Bake uncovered for 15 - 20 minutes.
Nutrition Facts : Calories 143.4, Fat 10.7, SaturatedFat 3.9, Cholesterol 14.7, Sodium 378.2, Carbohydrate 5.3, Fiber 1.7, Sugar 2.9, Protein 7.4
More about "celery chesapeake recipes"
15 EASY CELERY RECIPES – A COUPLE COOKS
From acouplecooks.com
Cuisine AmericanTotal Time 15 minsCategory SaladCalories 116 per serving
- In a medium bowl, whisk together the white wine vinegar, Dijon mustard, maple syrup or sugar, and kosher salt. Gradually whisk in the olive oil one tablespoon at a time.
- In another bowl, toss together the celery and celery leaves with the apple, dressing, and Parmesan cheese shavings. Serve immediately or refrigerate until serving. This tastes best the day of making, but you can refrigerate leftovers for a few days (refresh them with a little vinegar or salt if necessary).
35 RECIPES THAT FEATURE CELERY—FROM TOAST TO COCKTAILS
From bonappetit.com
23 CELERY RECIPES THAT PROVE THERE'S MUCH MORE TO IT …
From epicurious.com
OUR BEST CELERY RECIPES -- TRY THE STALKS EVERY WHICH …
From marthastewart.com
CELERY RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
15 CELERIAC RECIPES | EPICURIOUS
From epicurious.com
20 FLAVORFUL WAYS TO USE UP THAT EXTRA CELERY - SOUTHERN …
From southernliving.com
Author Marissa Wu
CELERY RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
OUR BEST CELERY RECIPES, IDEAS, AND TIPS | KITCHN
From thekitchn.com
CREAMY CELERY CASSEROLE - SPEND WITH PENNIES
From spendwithpennies.com
CELERY CHESAPEAKE | RECIPES, APPETIZER RECIPES, HEALTHY RESTAURANT …
From pinterest.co.uk
HOW TO SNEAK MORE CELERY TO YOUR MEALS - 10 RECIPES WITH
From gourmandelle.com
CHESAPEAKE HOUSE WORLD FAMOUS FISH STEW RECIPE
From thechesapeakehouse.com
WARM AND WINTERY SEAFOOD CHESAPEAKE HOUSE FISH STEW
From ediblepiedmont.ediblecommunities.com
CELERY CHESAPEAKE - BEEF
From worldrecipes.org
6 TASTY CELERY JUICE RECIPES (WITH PICTURES) | HOUSE GRAIL
From housegrail.com
28 NON-BORING WAYS TO USE CELERY | TASTE OF HOME
From tasteofhome.com
13 CELERY APPETIZERS THAT WILL MAKE EVERYONE SMILE
From cookingchew.com
CELERY CHESAPEAKE RECIPE - FOOD NEWS
From foodnewsnews.com
CELERY CHESAPEAKE YOU HAVE TO TRY
From casoi.blogspot.com
CHESAPEAKE MUSTARD RECIPE - THERESCIPES.INFO
From therecipes.info
BEST COOKING CHEESE RECIPES: CELERY CHESAPEAKE
From worldbestcheeserecipes.blogspot.com
MARYLAND CRAB CAKES WITH QUICK TARTAR SAUCE - ONCE UPON A CHEF
From onceuponachef.com
CHESAPEAKE BAY SEASONING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BRAISED CELERY AND CHICKPEAS RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
CELERY CHESAPEAKE RECIPE - TEXTCOOK
From textcook.com
AMISH CREAMED CELERY RECIPE AUTHENTIC - AMISH HERITAGE
From amish-heritage.org
BRAISED CELERY - A SIMPLE SIDE DISH - SPRINKLES AND SPROUTS
From sprinklesandsprouts.com
OLD BAY BLOODY MARY RECIPE {THE BEST BLOODY MARY} - SAVORY SIMPLE
From savorysimple.net
RECIPES/CELERY-CHESAPEAKE.JSON AT MASTER · …
From github.com
CELERY RECIPES | ALLRECIPES
From allrecipes.com
WHAT TO DO WITH CELERY LEAVES (PRESERVING AND RECIPE IDEAS)
From plantfoodathome.com
23 TEMPTING CELERY RECIPES THAT COULD CHANGE YOUR …
From cookingchew.com
MARYLAND OYSTER RECIPES - THE MARYLAND STORE
From themarylandstore.com
2 CHICKEN CHESAPEAKE RECIPE | JUNE 2022 | RECIPE SELF
From recipeself.com
HELEN'S STUFFED CELERY RECIPE | YUMMLY | RECIPE | CELERY RECIPES ...
From pinterest.ca
CHICKEN CHESAPEAKE SAUCE RECIPE - ANIA'S VIBRANT KITCHEN
From aniasvibrantkitchen.com
CELERY SALT RECIPE (EASY TO MAKE!) - THE ENDLESS MEAL®
From theendlessmeal.com
MEAT AND POULTRY -- CELERY CHESAPEAKE
From chinesemenu.com
CELERY CHESAPEAKE | RECIPE | RECIPES, APPETIZER RECIPES, HEALTHY ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love