Apple Pie Spice Potpourri Recipes

APPLE PIE SPICE RECIPE

Apple Pie Spice Recipe image

This a recipe that my aunt fixed up to create a substitute for apple pie spice. I normally double this recipe.

Provided by rlt11_NMC

Categories 100+ Everyday Cooking Recipes

Time 5m

Yield 4

Number Of Ingredients 4

Ingredients

1 tablespoon ground cinnamon
1 ½ teaspoons ground nutmeg
¾ teaspoon ground allspice
¾ teaspoon ground cardamom

Steps:

Mix cinnamon, nutmeg, allspice, and cardamom together in an airtight container.

Nutrition Facts : Calories 12.3 calories, Carbohydrate 2.5 g, Fat 0.5 g, Fiber 1.3 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 0.7 mg, Sugar 0.4 g

APPLE PIE SPICE MIX

Apple Pie Spice Mix image

Making your own spice mix is simple, and usually economical. Scale to make a batch as large or small as you like.

Provided by ROBERTAJ

Time 5m

Yield 2

Number Of Ingredients 3

Ingredients

4 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon ground cardamom

Steps:

In a small bowl, combine cinnamon, nutmeg and cardamom. Store in a sealed jar.

Nutrition Facts : Calories 30.2 calories, Carbohydrate 5.9 g, Fat 1.2 g, Fiber 3.3 g, Protein 0.5 g, SaturatedFat 0.8 g, Sodium 1.1 mg, Sugar 1 g

APPLE PIE SPICE POTPOURRI

Apple Pie Spice Potpourri image

Make and share this Apple Pie Spice Potpourri recipe from Food.com.

Provided by JustaQT

Categories Household Cleaner

Time 35m

Yield 30 serving(s)

Number Of Ingredients 7

Ingredients

1 small apple, made into dried apple slices (see below)
1 cup carnation fresh edible flower, pink and red,dried
cinnamon stick, broken into small pieces
2 teaspoons nutmeg
1 1/2 tablespoons whole cloves
1 tablespoon orange zest
3 drops vanilla fragrance oil (at your craft store)

Steps:

Dried Apple Slices: Preheat your oven to 150 degrees.
Slice the unpeeled apple in very thin slices and lay in a single layer on a baking sheet sprayed lightly with vegetable oil spray and bake for 30 minutes.
You can sprinkle a little cinnamon on top to make these cinnamon dried apples.
Let the dried apple cool for about ten minutes before adding to the other ingredients.
In a lidded glass jar (a Mason jar is perfect) combine all of the ingredients of the potpourri mixture, and gently combine with a wooden spoon.
Cover tightly.
This mixture will keep for months.
To use, place about a tablespoon into 2 cups of boiling water.
Turn down the heat and let the mixture simmer gently to release all of the wonderful apple pie scent!

APPLE POTPOURRI

Apple Potpourri image

Make and share this Apple Potpourri recipe from Food.com.

Provided by lazyme

Categories Winter

Time 10m

Yield 1 serving(s)

Number Of Ingredients 8

Ingredients

1 cup dried apple, slices
2 tablespoons ground cinnamon
1/4 cup whole allspice
10 cinnamon sticks, 2-inch pieces
2 tablespoons whole cloves
1/4 cup berries, sumac
10 small pinecones
7 drops cinnamon oil

Steps:

Combine all ingredients and place in a tight jar or tin.
Shake every few days.
Cinnamon oil has an extremely strong scent that intensifies as it is absorbed. Add additional oil if needed.

Nutrition Facts : Calories 347.1, Fat 5.3, SaturatedFat 1.4, Sodium 127.6, Carbohydrate 92.1, Fiber 24.3, Sugar 49.8, Protein 3.5

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