Apple Sauce Mac Cheese With Apple Sausage Recipe 485

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE-SAUSAGE MAC AND CHEESE



Apple-Sausage Mac and Cheese image

Provided by Food Network Kitchen

Time 1h5m

Yield 6 servings

Number Of Ingredients 13

4 tablespoons unsalted butter, plus more for the dish
Kosher salt
3/4 pound medium pasta shells
1/2 cup diced onion
6 ounces chicken-apple sausage, sliced 1/2 inch thick
1 tablespoon mustard powder
1/4 teaspoon cayenne pepper
1/4 cup all-purpose flour
3 cups apple juice
1 pound monterey jack cheese, shredded (4 cups)
1/2 pound extra-sharp cheddar cheese, shredded (2 cups)
1/2 cup sour cream
35 small butter crackers (1 sleeve Ritz), crushed

Steps:

  • Preheat the oven to 350 degrees F. Butter a 2 1/2 -quart baking dish. Bring a large pot of salted water to a boil; add the pasta and cook until al dente, about 6 minutes. Drain and set aside.
  • Meanwhile, melt the butter in a large saucepan over medium-high heat. Add the onion and cook until soft, about 3 minutes. Add the sausage, mustard powder, cayenne and 1 teaspoon salt and cook, stirring, until the sausage is golden, about 3 minutes. Stir in the flour and cook, stirring, until lightly toasted, about 2 minutes. Stir in the apple juice and cook, stirring occasionally, until thickened slightly, about 8 more minutes.
  • Slowly stir about three-quarters each of the monterey jack and cheddar cheese into the sauce until smooth, about 2 minutes. Remove from the heat. Stir in the pasta and sour cream. Pour the mixture into the prepared baking dish. Sprinkle with the crushed crackers and the remaining cheese. Bake until bubbly, 25 to 30 minutes. Let rest 10 minutes before serving.

APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE RECIPE - (4.8/5)



Apple Sauce Mac & Cheese with Apple Sausage Recipe - (4.8/5) image

Provided by á-36350

Number Of Ingredients 14

1 pound Conchiglie Pasta, or other elbow macaroni
3/4 pound pork, turkey, or chicken apple sausage, removed from casings
3 1/3 cups whole milk
1 cup unsweetened applesauce
12 ounces Gruyere cheese, grated, 1/2 cup of it set aside for garnish
8 ounces cheddar cheese, grated
1/2 cup flour
6 tablespoons butter
2 tablespoons olive oil
1 teaspoon nutmeg
1/2 teaspoon pepper
1/4 teaspoon salt
Pinch of cinnamon
Pinch of ground cloves

Steps:

  • Preheat the oven to 375°F. Heat 1 tablespoon of olive oil in a frying pan over medium heat. Add the apple sausage and cook until it is just cooked all the way through, breaking it apart into smaller pieces with the end of a wooden spoon while it's cooking. Bring a pot of water to a boil and prepare the pasta according to the package's directions. When it is done, drain it well, drizzle it with the remaining tablespoon of olive oil, and shake it around a bit in the strainer to keep the pieces from getting stuck to each other. While the water is boiling and the pasta is cooking, heat the milk and applesauce in a medium-sized saucepan over medium low heat until hot, but do not bring it to a boil, stirring every 3 minutes. Meanwhile, melt the butter in a large dutch oven over medium heat and whisk in the flour right after it is completely melted. Continue heating the butter/flour mixture for two minutes, whisking all the while. Then whisk the hot milk and applesauce into the butter mixture and cook for two more minutes, still whisking. The mixture should begin to thicken at this point. Remove the dutch oven from the heat and stir in the nutmeg, salt, pepper, cinnamon, cloves, gruyere (except the 1/2 cup), cheddar, and the apple sausage pieces until evenly distributed. Add the cooked pasta and stir until the pasta is covered in the cheese sauce. Sprinkle the remaining 1/2 cup of the grated gruyere over the mac and cheese, and sprinkle a pinch of extra pepper over the top if you'd like (gives it a nice finished look). Place the pan in the oven, uncovered, and bake for 30 to 40 minutes or until the macaroni on top just begins to turn golden brown at the tips. Allow to cool for 10 minutes before serving.

SAUSAGE MAC SUPPER



Sausage Mac Supper image

"This recipe was given to me by my sister many years ago," notes Anna Sheppard of Franklin, North Carolina. "My husband loves sausage, and this hearty entree is easy to assemble, I fix it often."

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 10

1/2 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
1 small onion, chopped
1/4 cup chopped celery
1/4 cup chopped green pepper
1 tablespoon butter
1 can (8 ounces) tomato sauce
1/2 teaspoon chili powder
1/8 teaspoon pepper
2 cups cooked elbow macaroni
1/4 cup shredded cheddar cheese

Steps:

  • In a large skillet, cook sausage over medium heat until browned; remove and keep warm., In the same skillet, saute the onion, celery and green pepper in butter until tender. Add the tomato sauce, chili powder and pepper. Stir in macaroni and sausage; heat through. Sprinkle with cheese; cook until cheese is melted.

Nutrition Facts : Calories 665 calories, Fat 41g fat (18g saturated fat), Cholesterol 106mg cholesterol, Sodium 1906mg sodium, Carbohydrate 46g carbohydrate (9g sugars, Fiber 4g fiber), Protein 26g protein.

SAUSAGE AND 3-CHEESE MAC AND CHEESE



Sausage and 3-Cheese Mac and Cheese image

This was from a Rachel Ray show on TV and was sooo good. It is a bit time consuming though. I know it isn't low cal, but I would make it again and just try to cut back a little by substituting soy milk for the half and half, etc. Any pasta can be used, but a "short" pasta, like elbows, cavatappi works well.

Provided by Artsy Chef

Categories     One Dish Meal

Time 40m

Yield 6 serving(s)

Number Of Ingredients 15

1 lb pasta
2 tablespoons extra virgin olive oil
3/4 lb sweet Italian sausage
1 small yellow onion, chopped
4 large garlic cloves, chopped
3 tablespoons flour
1 cup chicken stock
3 cups milk or 3 cups half-and-half
1 pinch nutmeg
1 1/2 cups asiago cheese, grated
2 cups provolone cheese, grated
2 cups breadcrumbs (for stuffing)
4 tablespoons butter, melted
1/2 cup parmigiano-reggiano cheese, grated
1/2 cup flat leaf parsley, chopped (optional)

Steps:

  • Preheat broiler on high.
  • Place a large pot of water over high heat and bring up to a boil. Once boiling, add some salt and the pasta. Cook the pasta to al dente according to package directions. Drain and set aside.
  • While the water is coming up to a boil to cook the pasta, heat the olive oil in a large skillet over medium high heat.
  • Add the sausage and break it up it to little pieces as it starts to cook. Cook sausage until brown about 4-5 minutes. Remove sausage from the skillet and drain off all but about 3 tablespoons of the fat.
  • Return the skillet to the heat and add the onion and garlic, and season with a little salt and a lot of pepper.
  • Cook, stirring frequently, for 3-4 minutes or until the onions start to get soft. Sprinkle onions with the flour and continue to cook for about 1 minute.
  • Whisk in the chicken stock and milk, bring up to a simmer and season it with the nutmeg. Add the Asiago and provolone cheese, and stir until melted.
  • Add the drained pasta and cooked sausage to the cheese sauce. Stir to combine, then transfer to a baking dish.
  • In a bowl, combine the bread crumbs, melted butter, Parmigiano and chopped parsley. Toss to combine then sprinkle over the mac and cheese in the baking dish.
  • Place baking dish in the broiler and broil until the bread topping is nice and brown.

Nutrition Facts : Calories 913.8, Fat 38.6, SaturatedFat 19.6, Cholesterol 90.8, Sodium 1261.7, Carbohydrate 97.1, Fiber 4.4, Sugar 5, Protein 43.4

SAUSAGE MACARONI BAKE



Sausage Macaroni Bake image

Everyone's bound to want seconds of this satisfying Italian-style bake from Kelli Bucy of Red Oak, Iowa. Oregano seasons the pork sausage, macaroni and tomato sauce mixture that's topped with a sprinkling of Parmesan cheese. "It really hits the spot when you want a quick not-so-big-meal," Kelli suggests.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 2 servings.

Number Of Ingredients 9

1/2 cup uncooked elbow macaroni
1/2 pound bulk pork sausage
1/4 cup chopped green pepper
2 tablespoons chopped onion
1/4 teaspoon dried oregano
1/8 teaspoon pepper
1 can (8 ounces) tomato sauce
1/2 cup water
4 tablespoons grated Parmesan cheese, divided

Steps:

  • Cook macaroni according to package directions; drain and set aside. In a large skillet, cook sausage over medium heat until no longer pink; drain. Add the green pepper, onion, oregano and pepper. Stir in tomato sauce and water. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes., Stir in macaroni and 2 tablespoons cheese. Transfer to an ungreased 1-qt. baking dish. Sprinkle with the remaining cheese. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.

Nutrition Facts : Calories 379 calories, Fat 24g fat (10g saturated fat), Cholesterol 49mg cholesterol, Sodium 1174mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 2g fiber), Protein 17g protein.

APPLE- SAUSAGE- CHEDDAR BREAKFAST BAKE



Apple- Sausage- Cheddar Breakfast Bake image

I found this in a Betty Crocker book . Breakfast or brunch food is a delight to find if its easy to make at the same time. You can use turkey sauage if you want to substitute at the same time.

Provided by bigbadbrenda

Categories     Breakfast

Time 1h5m

Yield 1 9x13 pan, 12 serving(s)

Number Of Ingredients 9

1 1/2 lbs bulk pork sausage
1 (21 ounce) can apple pie filling
2 chopped apples
2 cups cheddar cheese, shredded
1 1/2 cups Bisquick baking mix
1 1/2 cups milk
1/4 teaspoon salt
1/8 teaspoon pepper
6 eggs

Steps:

  • Heat oven to 375°F.
  • Spray a 13x8 glass baking dish with cooking spray.
  • Cook sausage over med-high heat 5-7 min until no longer pink.
  • Drain.
  • Stir in apple pie filling and chopped apples .
  • Spread mixture evenly in pan and top with 1 cup of shredded cheese.
  • Mix Bisquick and milk,salt ,pepper and eggs with a whisk until blended.
  • Pour evenly over sausage mixture.
  • Bake 30-37 min or until knife comes out clean.
  • Top with remaining cheese and bake 3-5 min longer.
  • Let stand 5 minutes before serving.

Nutrition Facts : Calories 427.1, Fat 24, SaturatedFat 10.4, Cholesterol 183.4, Sodium 470.3, Carbohydrate 27.6, Fiber 1.4, Sugar 11.3, Protein 24.7

More about "apple sauce mac cheese with apple sausage recipe 485"

APPLE SAUCE MAC AND CHEESE WITH APPLE SAUSAGE - ADVENTURES IN …
2013-02-20 Preheat the oven to 375 degrees Fahrenheit. Heat 1 tablespoon of olive oil in a frying pan over medium heat. Add the apple sausage and cook until it is just cooked all the …
From adventuresincooking.com
Reviews 42
Total Time 1 hr 20 mins
Estimated Reading Time 4 mins
  • Preheat the oven to 375 degrees Fahrenheit. Heat 1 tablespoon of olive oil in a frying pan over medium heat. Add the apple sausage and cook until it is just cooked all the way through, breaking it apart into smaller pieces with the end of a wooden spoon while it's cooking. Bring a pot of water to a boil and prepare the pasta according to the package's directions. When it is done, drain it well, drizzle it with the remaining tablespoon of olive oil, and shake it around a bit in the strainer to keep the pieces from getting stuck to each other.
  • While the water is boiling and the pasta is cooking, heat the milk and applesauce in a medium-sized saucepan over medium low heat until hot, but do not bring it to a boil, stirring every 3 minutes. Meanwhile, melt the butter in a large dutch oven over medium heat and whisk in the flour right after it is completely melted. Continue heating the butter/flour mixture for two minutes, whisking all the while. Then whisk the hot milk and applesauce into the butter mixture and cook for two more minutes, still whisking. The mixture should begin to thicken at this point.
  • Remove the dutch oven from the heat and stir in the nutmeg, salt, pepper, cinnamon, cloves, gruyere (except the 1/2 cup), cheddar, and the apple sausage pieces until evenly distributed. Add the cooked pasta and stir until the pasta is covered in the cheese sauce. Sprinkle the remaining 1/2 cup of the grated gruyere over the mac and cheese, and sprinkle a pinch of extra pepper over the top if you'd like (gives it a nice finished look). Place the pan in the oven, uncovered, and bake for 30-40 minutes or until the macaroni on top just begins to turn golden brown at the tips. Allow to cool for 10 minutes before serving.


SPICY ITALIAN SAUSAGE MAC AND CHEESE - READY SET EAT
Step one. Spray 6-quart multicooker pot with cooking spray. Select sauté function and add sausage and pepper flakes to pot. Cook until browned and crumbled, about 5 minutes. Stir in pasta, undrained tomatoes, water and butter. Place lid on pot and close pressure release valve.
From readyseteat.com


APPLE SAUSAGE RECIPES | PUNCHFORK
Chicken & Apple Sausage Sweet Potato Hash, Eggs Benedict with Apple Sausage and Mustard Hollandaise, Stuffed Acorn Squash with Sage Apple Sausage and Wild Rice and 10 more top-rated Apple Sausage recipes on Punchfork.
From punchfork.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE | MAC AND CHEESE …
Feb 20, 2013 - Apple Sauce Mac & Cheese with Apple Sausage
From pinterest.fr


APPLE SAUSAGE AND PASTA RECIPE - ALL INFORMATION ABOUT HEALTHY …
Pasta With Sausage, Apples and Gorgonzola | Giadzy tip giadzy.com. Add the pasta and cook for 2 minutes less than package directions, about 13 minutes. Reserve 1 cup pasta water and drain well. Meanwhile heat a large skillet over medium high heat. Add the oil and heat another 30 seconds. Add the sausage the sausage to the pan.
From therecipes.info


SAUTéED SAUSAGES WITH APPLES RECIPE | LEITE'S CULINARIA
2019-12-11 Directions. In a large skillet over medium heat, fry the sausage until cooked through, with no trace of pink remaining, 5 to 10 minutes for bulk sausage or 15 to 25 minutes for sausage links. Meanwhile, core and slice the apples into wedges 1/2 inch (12 mm) thick. Add the apples to the skillet containing the cooked sausage (or remove the ...
From leitesculinaria.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE
3/4 lb Pork, Turkey, or Chicken Apple Sausage, removed from casings 3 and 1/3 Cups Whole Milk 1 Cup Unsweetened Applesauce 12 Ounces Gruyere Cheese, grated, 1/2 cup of it set aside for garnish 8 Ounces Cheddar Cheese, grated 1/2 Cup Flour 6 Tablespoons Butter 2 Tablespoons Olive Oil 1 Teaspoon Nutmeg 1/2 Teaspoon Pepper 1/4 Teaspoon Salt Pinch ...
From keeprecipes.com


SAUCE MAC AND CHEESE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Sauce Mac And Cheese Recipe are provided here for you to discover and enjoy ... Easy Apple Phyllo Recipes Maple Cookies Easy Easy Curry Chicken Wings Recipe Red Curry Recipe Easy Dessert Recipes. Marie Biscuit Custard Dessert Youtube Freddy's Dessert Menu Brownie Delight Dessert What Is A Concrete Dessert Frozen Concrete …
From recipeshappy.com


GLUTEN-FREE APPLE & SAUSAGE MAC N’ CHEESE
2019-09-01 Next, add flour and stir to combine evenly. Add cider and cook about 2 minutes to allow alcohol to start to cook down, then add milk. Cook and stir occasionally, until mixture begins to thicken, about 8-10 minutes longer.
From simplygluten-free.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE RECIPE
26.09.2017 - Salty, creamy, spiced, and slightly sweet hot mess of deliciousness. Super comforting, super rich, and super not healthy, it makes the winter months much more bearable.
From pinterest.com.au


SWISS MACARONI CHEESE WITH APPLE SAUCE - ONCE UPON A FOOD BLOG
Total Time: 30 mins. Servings: 4 people. Author: Anna Bloomfield. This recipe is much simpler than it looks. The trick is to get the apple sauce and caramelised onions cooking before you get the macaroni on. Once the onions are cooked you can slide them into a bowl and cook the bacon in the same pan to save on washing up.
From onceuponafoodblog.com


MAC AND CHEESE RECIPE WITH APPLES AND BRATS FROM ... - RACHAEL …
2020-10-30 Preparation. For the apple mac & cheese, heat a large pot of water for the pasta to boil. Preheat oven to 400˚F with rack at center. Heat a large, deep skillet over medium heat with butter, add onions, apples and bay, season with nutmeg, clove, cinnamon, zest, thyme and brown sugar, soften 7 to 8 minutes, stirring frequently.
From rachaelrayshow.com


APPLEWOOD SAUSAGE MAC & CHEESE | GRILL MATES
1 cup panko bread crumbs. INSTRUCTIONS. 1 Preheat oven to 400°F. Cook macaroni in large saucepan as directed on package for al dente pasta. Rinse under cold water; drain well. 2 Cook and stir sausage and onion in same pot on medium-high heat about 5 minutes or until browned. Remove from pot; drain fat.
From mccormick.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE RECIPE | EAT YOUR …
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com


APPLE & SAUSAGE MACARONI AND CHEESE - SAVEUR
Heat oven to 375°. Melt butter in a 6-qt. saucepan over medium-high; add onion and cook 2 minutes. Add sausage and cook, using a wooden spoon to break up into small pieces until browned, 10-12 ...
From saveur.com


CHICKEN APPLE SAUSAGE RECIPES / NO BAKE CHICKEN APPLE SAUSAGE …
2021-06-27 10 Best Sweet Apple Chicken Sausage Recipes Yummly from lh3.googleusercontent.com Get time back for what really matters. Add apple, garlic, and red chili pepper flakes, season with salt and pepper, and then saute until apple is tender, about 5 minutes. Bring to a boil, stirring constantly until thickened, about 2 minutes. Reduce heat to medium …
From jeannecrumrine5.blogspot.com


RECIPETHING - APPLE SAUSAGE MAC AND CHEESE
Melt butter in large saucepan medium high. Add onions, cook until soft. Add sausage, mustard powder, cayenne pepper and 1 tsp salt. Cook stirring until sausage is golden. Stir in flour and cook until toasted. Stir in apple juice, stirring until thickened slightly. Slowly stir about 3/4 each of the cheeses into the saucepan until smooth. Remove ...
From recipething.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE | MAC AND CHEESE, …
Nov 14, 2020 - www.adventures-in-cooking.com/2013/02/apple-sauce-mac-che...
From pinterest.com


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE
Recipe. Preheat the oven to 375 degrees Fahrenheit. Heat 1 tablespoon of olive oil in a frying pan over medium heat. Add the apple sausage and cook until it is just cooked all the way through, breaking it apart into smaller pieces with the end of a wooden spoon while it's cooking. Bring a pot of water to a boil and prepare the pasta according ...
From foodiecitynetwork.com


MAC & CHEESE WITH CHICKEN-APPLE SAUSAGE RECIPE - FOOD NEWS
Directions In a large, 8 to 10-quart saucepan over medium-high heat, melt the butter and saute the onions for several minutes. Add the sausage and garlic powder, and cook for 6 to 8 minutes, stirring frequently. Stir in the apples and the cider, and cook for an additional 5 to 7 minutes. Chicken Apple Sausage […]
From foodnewsnews.com


APPLE SAUCE MAC AND CHEESE WITH APPLE SAUSAGE | MRS. HARPER
Posts about apple sauce mac and cheese with apple sausage written by Danielle DeBoe Harper. About; Press; Projects; RESOURCES; Mrs. Harper ~ personal blog of Danielle DeBoe Harper . Tag Archives: apple sauce mac and cheese with apple sausage WEEKENDing: city works and nature perks. 30 Monday Sep 2013. Posted by Danielle DeBoe Harper in Bucci, Mr. …
From hellomrsharper.wordpress.com


APPLE-SAUSAGE MAC AND CHEESE — RECIPE OF THE DAY - FOOD …
Put a fall spin on cheddar mac and cheese by adding golden chicken-apple sausage and baking until bubbly. Get the recipe: Apple-Sausage Mac and Cheese Browse more of Food Network's macaroni and ...
From foodnetwork.com


APPLE-CHEDDAR MAC AND CHEESE | FARM FLAVOR RECIPE
Remove and discard bay leaf. Stir in 2 cups of the cheese and dry sherry. Cook and stir about 1 minute or until cheese is melted. Remove from heat; season to taste with salt and pepper. Add cheese sauce to pasta-apple mixture; gently stir until well combined. Transfer mixture to prepared casserole dish. Sprinkle with remaining ⅓ cup cheese ...
From farmflavor.com


APPLE-SAUSAGE MAC & CHEESE | PARENTS
Step 2. Preheat the broiler. In a medium broiler-safe skillet cook sausage in 2 Tbs. hot oil over medium heat until browned, about 2 minutes. Transfer sausage to a …
From parents.com


CARAMELIZED APPLE MAC AND CHEESE WILL MAKE YOU FALL SO HARD
2018-09-25 Bring a large pot of salted water to a boil. Add the cavatappi and cook until al dente, 8 minutes. Drain in a colander and set aside. In a medium bowl, toss the cheeses together (not including the Velveeta) and set aside. Preheat the oven to 500 F. In a 6-quart Dutch oven, heat the butter over medium-high heat.
From huffpost.com


CHICKEN AND APPLE SAUSAGE PASTA SAUCE RECIPE - FOOD NEWS
First, spray a 9×13 casserole dish with cooking spray. Cook a box of rotini pasta in boiling water until just done, then add to the dish. Next, add the chopped sausages and 1 jar of pasta sauce.
From foodnewsnews.com


APPLE-SAUSAGE MAC AND CHEESE RECIPE | KITCHEN INFINITY RECIPES
2022-01-27 To make the perfect Apple-Sausage Mac and Cheese we've included ingredients and directions for you to easily follow. This recipe is considered a beginner level recipe. The total time to make this recipe will be 1 hr 5 min. You will need a prep time of approximately 15 min and a cook time of 50 … Apple-Sausage Mac and Cheese Recipe | Kitchen Infinity Recipes …
From kitcheninfinity.com


HOMEMADE MAC AND CHEESE WITH SAUSAGE & BACON - BOULDER …
2011-04-27 Pour in the cheese sauce, chopped bacon and chopped sausage; stir well to fully combine. Add more salt and pepper to taste if needed. Bake uncovered for 35-40 minutes or until the macaroni develops a nice, brown crust on the top. When done, remove from oven to cool slightly and serve.
From boulderlocavore.com


APPLE-SAUSAGE MAC AND CHEESE – RECIPES NETWORK
2018-09-28 Slowly stir about three-quarters each of the monterey jack and cheddar cheese into the sauce until smooth, about 2 minutes. Remove from the heat. Stir in the pasta and sour cream. Pour the mixture into the prepared baking dish. Sprinkle with the crushed crackers and the remaining cheese. Bake until bubbly, 25 to 30 minutes. Let rest 10 minutes before serving.
From recipenet.org


THREE CHEESE SAUSAGE MAC AND CHEESE - PICKY PALATE
2012-08-08 Instructions. Preheat oven to 350 degrees F. and lightly spray a 9×13 inch baking dish with non-stick cooking spray. Brown sausage until cooked and crumbled. Drain if necessary and set aside. Cook pasta according to package directions, drain water and run under cool water. Set pasta aside.
From picky-palate.com


MACARONI AND CHEESE BAKE WITH SAUSAGE RECIPE - THE SPRUCE EATS
2021-12-09 Lightly grease a 1 1/2-quart casserole dish. Cook the macaroni in boiling salted water following package directions; drain and set aside. In a skillet, sauté the sausage, onion, and green bell pepper, stirring, until the sausage is no longer pink. Pour off excess fat. Add the flour and salt to the sausage mixture, blending well.
From thespruceeats.com


PORK AND APPLE SAUSAGE RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Pork And Apple Sausage Recipe are provided here for you to discover and enjoy ... Healthy Apple Sauce Recipes Healthy Cooking Tips Eat Well Recipes Healthy Recipes Bosh Healthy Vegan Recipes Vegan Diets Are Not Healthy Healthy Cooking For Toddlers Date Muffin Recipe Healthy Recipes For Liver Healthy Dishes Healthy …
From recipeshappy.com


APPLE SAUCE MAC AND CHEESE WITH APPLE SAUSAGE | ADVENTURES IN …
Dec 30, 2019 - Ok everybody, who isn't a fan of Mac and Cheese? I love switching up the classic with an Apple Sauce Mac and Cheese with Apple Sausage! Dec 30, 2019 - Ok everybody, who isn't a fan of Mac and Cheese? I love switching up the classic with an Apple Sauce Mac and Cheese with Apple Sausage! Pinterest. Today . Explore. When autocomplete results are …
From pinterest.ca


APPLE SAUCE MAC & CHEESE WITH APPLE SAUSAGE | MAC AND CHEESE, …
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca


APPLE-SAUSAGE MAC & CHEESE - AMERICAN RECIPES
710 milliliters apple juice 35 crushed butter crackers 0 teaspoons cayenne pepper 113 grams extra-sharp cheddar cheese 170 grams chicken-apple sausage, sliced 1/2-inch thick 59 milliliters all-purpose flour 340 grams Monterey Jack cheese 1 Tbsp mustard powder 1 teaspoon salt 118 milliliters sour cream
From fooddiez.com


Related Search