Apple Topped Biscuits Recipes
APPLE-TOPPED BISCUITS
Sharon Rose Ristich of Rochester, New York creates a tasty fruit topping for convenient refrigerated biscuits. "I usually double this recipe and put it in two pie plates to serve a crowd," she says. "It really isn't hard to make the topping, but in a pinch, you can substitute canned apple pie filling instead," she suggests.
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg. Let stand for 15 minutes. Cook over medium heat for 8-10 minutes or until apples are tender. , Transfer apple mixture to a greased 9-in. pie plate. Place biscuits over apples. Bake at 375° for 18-20 minutes or until biscuits are browned. Immediately invert onto a serving plate.
Nutrition Facts : Calories 247 calories, Fat 8g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 610mg sodium, Carbohydrate 40g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.
BUTTERY APPLE BISCUITS
What better way to start the day than with warm biscuits filled with apple and the homey sweetness of molasses? Make a double batch and freeze half for a sensible snack. -Athena Russell, Florence, South Carolina
Provided by Taste of Home
Time 30m
Yield 6 biscuits.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the flour, sugar and salt. Cut in butter until mixture resembles coarse crumbs. Combine the egg, milk and molasses; stir into flour mixture just until moistened. Stir in apple. Turn onto a lightly floured surface; knead 8-10 times., Pat or roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place 2 in. apart on a baking sheet coated with cooking spray. Bake at 425° for 6-8 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 149 calories, Fat 7g fat (4g saturated fat), Cholesterol 50mg cholesterol, Sodium 320mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 0 fiber), Protein 3g protein.
APPLE PIE BISCUITS
Make and share this Apple Pie Biscuits recipe from Food.com.
Provided by bmcnichol
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 375°F.
- Melt the butter, and brush on all sides of your round baking dish.
- In a bowl, mix together the brown sugar and cinnamon until blended.
- Dip each biscuit in the butter, and sprinkle all sides with the cinnamon sugar mixture and place in baking dish.
- Place the apple pie filling on top of the biscuits.
- Pour the remaining butter over all and sprinkle the remaining cinnamon-sugar on top.
- Bake for 30-35 minutes, until golden and puffy.
- I do not use the glaze but if you like a glaze on these, mix together the ingredients for the glaze and drizzle on top.
Nutrition Facts : Calories 359.1, Fat 12.9, SaturatedFat 5.9, Cholesterol 19.8, Sodium 520.8, Carbohydrate 60, Fiber 1.6, Sugar 34.2, Protein 3.1
APPLE CINNAMON BISCUITS WITH VANILLA GLAZE
Steps:
- Line a baking sheet with parchment paper or a silicone baking mat. Heat the oven to 425 F.
- In a large bowl, combine the flour, sugar, baking powder, salt, nutmeg, and 1 1/2 teaspoons of cinnamon. With a pastry blender or fingers, work in the butter pieces until the mixture resembles fine crumbs. Stir in the finely chopped apples. Combine the buttermilk and 1 teaspoon of vanilla; stir into the first mixture until all ingredients are moistened. Depending on moisture from the apples, a little more buttermilk or flour might be necessary.
- Turn out onto a floured surface and knead a few times, just until a soft cohesive dough has formed. Pat into a circle about 3/4-inch thick and cut out with 2-inch biscuit cutters.
- Arrange on the prepared baking sheet. If desired, brush tops with cream or milk and sprinkle with cinnamon-sugar mixture. Bake for 12 to 14 minutes, until lightly browned. Cool on racks.
- Combine the confectioners' sugar and butter; add the vanilla . Beat in the hot water. a few teaspoons at a time, until the mixture is a good consistency for drizzling. Drizzle over the cooled biscuits.
- Serve the biscuits cool or warm them slightly just before serving.
Nutrition Facts : Calories 217 kcal, Carbohydrate 36 g, Cholesterol 18 mg, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, Sodium 258 mg, Sugar 19 g, Fat 7 g, ServingSize 12 to 14 servings, UnsaturatedFat 0 g
AIR-FRYER PUMPKIN BISCUITS WITH SPICED APPLE BUTTER
A couple of years ago, one of my friend's parents made pumpkin biscuits for Thanksgiving. I was inspired by the innovative idea but wanted to add my own spin by topping the biscuits with apple butter. I have been experimenting with the air fryer recently and wanted to try to make bread in the machine. - Jessica Burke, Chandler, Arizona
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 25m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Preheat air fryer to 370°. In a large bowl, whisk the first 5 ingredients. Cut in butter until mixture resembles coarse crumbs. Add pumpkin; stir just until moistened., Turn onto a lightly floured surface; knead gently 8-10 times. Pat or roll dough to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. In batches, place in a single layer 1 in. apart in greased air fryer. Cook until golden brown, 7-9 minutes. If desired, serve with apple butter.
Nutrition Facts : Calories 168 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 251mg sodium, Carbohydrate 22g carbohydrate (5g sugars, Fiber 1g fiber), Protein 2g protein.
APPLE-TOPPED BISCUITS
Sharon Rose Ristich of Rochester, New York creates a tasty fruit topping for convenient refrigerated biscuits. I usually double this recipe and put it in two pie plates to serve a crowd, she says. It really isn't hard to make the topping, but in a pinch, you can substitute canned apple pie filling instead, she suggests.
Provided by Allrecipes Member
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg. Let stand for 15 minutes. Cook over medium heat for 8-10 minutes or until apples are tender.
- Transfer apple mixture to a greased 9-in. pie plate. Place biscuits over apples. Bake at 375 degrees F for 18-20 minutes or until biscuits are browned. Immediately invert onto a serving plate.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 40.6 g, Cholesterol 0 mg, Fat 1.8 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 0 g, Sodium 503.4 mg, Sugar 15.8 g
APPLE-TOPPED BISCUITS
Sharon Rose Ristich of Rochester, New York creates a tasty fruit topping for convenient refrigerated biscuits. I usually double this recipe and put it in two pie plates to serve a crowd, she says. It really isn't hard to make the topping, but in a pinch, you can substitute canned apple pie filling instead, she suggests.
Provided by Allrecipes Member
Time 35m
Yield 8
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg. Let stand for 15 minutes. Cook over medium heat for 8-10 minutes or until apples are tender.
- Transfer apple mixture to a greased 9-in. pie plate. Place biscuits over apples. Bake at 375 degrees F for 18-20 minutes or until biscuits are browned. Immediately invert onto a serving plate.
Nutrition Facts : Calories 188.2 calories, Carbohydrate 40.6 g, Cholesterol 0 mg, Fat 1.8 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 0 g, Sodium 503.4 mg, Sugar 15.8 g
APPLE-TOPPED BISCUITS
Make and share this Apple-Topped Biscuits recipe from Food.com.
Provided by Carly
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg.
- Let stand for 15 minutes.
- Cook over medium heat for 8-10 minutes or until apples are tender.
- Transfer apple mixture to a greased 9-in. pie plate.
- Place biscuits over apples.
- Bake at 375 degrees for 18-20 minutes or until biscuits are browned.
- Immediately invert onto a serving plate.
- Tip: In a pinch, you can substitute canned apple pie filling instead.
Nutrition Facts : Calories 252, Fat 8, SaturatedFat 2.1, Cholesterol 0.6, Sodium 625.7, Carbohydrate 42.2, Fiber 1.6, Sugar 19, Protein 4
More about "apple topped biscuits recipes"
APPLE-TOPPED BISCUITS WITH SAUSAGE GRAVY RECIPE
2021-05-10 In 10-inch nonstick skillet, melt butter over medium heat. Add apple slices; cook 4 to 7 minutes, stirring occasionally, until crisp-tender. Remove; cover and keep warm. 3. Increase heat to medium-high. In same skillet, crumble …
From pillsbury.com
From pillsbury.com
EASY APPLE PIE SKILLET BISCUITS - DEEP SOUTH DISH
2019-12-01 Instructions. Preheat oven to 375 degrees F. Brush an oven safe skillet with butter and place biscuits in pan, brushing both sides with remaining butter. Mix together the brown sugar, cinnamon and apple pie spice. Set …
From deepsouthdish.com
From deepsouthdish.com
SKILLET APPLE PIE DESSERT BISCUITS - FAMILY FRESH MEALS
1. Generously butter a 10-12 inch skillet, and arrange biscuits around the edge and center, leaving ½ inch apart. Using your melted butter, brush on each biscuit generously. 2. In a small bowl, mix together brown sugar, sugar, and …
From familyfreshmeals.com
From familyfreshmeals.com
DELICIOUSLY EASY SKILLET APPLE BISCUITS | COOKIES AND CUPS
2014-09-21 Instructions. Biscuits: Preheat oven to 350°F. Grease a large (10- inch) cast iron skillet with butter, set aside. Place the apples, lemon juice, butter, heavy cream, vanilla, flour, 2/3 cup brown sugar, cinnamon, and salt in a …
From cookiesandcups.com
From cookiesandcups.com
APPLE UPSIDE-DOWN BISCUITS RECIPE - COOKIN CANUCK
2010-10-15 Arrange the apples in the cake pan, on top of the brown sugar mixture. Preheat oven to 450 degrees F. In a medium bowl, whisk together flour, baking powder, baking soda, sugar, and salt. Grate in frozen butter and …
From cookincanuck.com
From cookincanuck.com
10 BEST REFRIGERATED BISCUITS AND APPLES RECIPES | YUMMLY
2022-06-11 tart apple, water, egg, refrigerated jumbo biscuits, Jimmy Dean® Premium Pork Maple Sausage and 3 more Fajita Bubble Bake AmberEngraf4122 fajita seasoning, red pepper, green pepper, onion, boneless, skinless chicken …
From yummly.com
From yummly.com
APPLE PIE DROP BISCUITS - THE SOUTHERN LADY COOKS
2021-08-31 Instructions. Preheat oven to 450. Spray a baking sheet. Mix all ingredients together. Drop spoonfuls (I use an ice cream scoop) onto the baking sheet and bake for 10-12 minutes. Makes around 8 biscuits. Don’t forget to pin: Click here to follow us on Instagram.
From thesouthernladycooks.com
From thesouthernladycooks.com
RECIPES AND COOK: RECIPE APPLE-TOPPED BISCUITS
1 (16 ounce) can large refrigerated buttermilk biscuit dough Directions In a large saucepan, combine the apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg. Let stand for 15 minutes. Cook over medium heat for 8-10 minutes or until apples are tender. Transfer apple mixture to a greased 9-in. pie plate. Place biscuits over apples ...
From recipes-and-cook.blogspot.com
From recipes-and-cook.blogspot.com
APPLE CHEDDAR DROP BISCUITS | CANADIAN LIVING
2015-09-22 Using pastry blender or 2 knives, cut in butter until mixture resembles coarse crumbs with a few larger pieces. Stir in Cheddar, apple and green onions. Using fork, stir in milk to form ragged dough. Drop by 1/4 cup, 1 1/2 inches (4 cm) apart, onto parchment paper–lined rimless baking sheet. Bake in 425°F (220°C) oven until lightly browned ...
From canadianliving.com
From canadianliving.com
SPICED APPLE BUTTERMILK BISCUITS - SWEET PEA'S KITCHEN
Preheat oven to 450 degrees F. Line baking sheet with parchment paper. In a large bowl, grate apples on large holes of box grater. Add sugar, lemon juice, and salt to the grated apples. Allow to sit for 5 minutes, then drain in fine-mesh strainer set over bowl. Press as much liquid from the apples as you can.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
BISQUICK APPLE COBBLER (QUICK & EASY CLASSIC DESSERT RECIPE!)
2021-10-14 1 ½ cups Bisquick, ½ teaspoon ground nutmeg, 1 ½ cups milk, ½ cup butter. Spread the apple mixture evenly over the batter. Bake at 375°F (190°C) for 55 minutes to an hour until golden on top and an inserted toothpick comes out clean from the center. Remove from the oven and allow to cool slightly before serving.
From bakeitwithlove.com
From bakeitwithlove.com
APPLE CRISP WITH SWEET BISCUIT TOPPING | THE ENGLISH KITCHEN
2020-09-20 Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 7 by 9 inch baking dish, or an 8 inch square baking dish. Arrange the apple slices in the baking dish in an even layer. Sift the flour and baking powder into a bowl. Stir in the sugar and salt.
From theenglishkitchen.co
From theenglishkitchen.co
SKILLET APPLE BISCUITS! - THE BAKING BIT
2018-07-12 They’re apples, after all. Now suppose you take the deliciousness that are apples and you put them over biscuit dough, then bake that all up until it’s a hot, fluffy glazed-apple-topped bit of biscuit heaven? Hello, Lover! It’s the recipe of my dreams, and yours too, especially if you adore apple pie as I do. It’s like taking the best ...
From thebakingbit.com
From thebakingbit.com
PILLSBURY BISCUIT APPLE DESSERT - OR SO SHE SAYS...
2019-01-28 Recipe Notes. Directions: Preheat oven to 375 degrees. Best made with a 10 inch round pan or skillet. Will work with a 9 inch pan, as well. Melt the butter and brush the sides of your pan with it, set aside the remaining butter. If using …
From oneshetwoshe.com
From oneshetwoshe.com
EASY APPLE COBBLER WITH PILLSBURY BISCUITS - DELISHABLY
Preheat oven to 350 degrees. In a 4-quart saucepan, heat apples, cornstarch, granulated sugar, water, cinnamon, nutmeg, and ginger to boiling over medium heat. Boil for 1 minute. During step 2 separate biscuits and cut into quarters. In a large bowl toss biscuits and …
From delishably.com
From delishably.com
APPLE COBBLER - DINNER AT THE ZOO
2019-08-26 Preheat the oven to 375 degrees F. Coat a 9' x 13' pan with cooking spray. For the filling: Place the apples, sugar, flour, cinnamon, lemon juice and water in a large bowl. Toss to coat. Pour the apple mixture into the prepared pan in an even layer.
From dinneratthezoo.com
From dinneratthezoo.com
EASY CHEDDAR APPLE DROP BISCUITS - SEASONS AND SUPPERS
2015-11-25 Preheat oven to 425° F. In large bowl, whisk together the flour, baking powder, sugar and salt. Using pastry blender or 2 knives, cut in butter until the mixture resembles coarse crumbs with a few larger pieces. Stir in Cheddar, apple and green onions. Using a fork, stir in milk to form a ragged dough.
From seasonsandsuppers.ca
From seasonsandsuppers.ca
SKILLET APPLE PIE BISCUITS RECIPE - HOME STRATOSPHERE
2021-05-19 Instructions. First, create the apple pie filling by stirring together the sugar, cornstarch, cinnamon and salt in a small saucepan. Add the lemon juice and the apples, stirring these until they are combined and the apples are coated in the sugar. Cook the apple mixture over medium low heat for about 10 to 15 minutes.
From homestratosphere.com
From homestratosphere.com
SKILLET APPLE PIE BISCUITS - MELISSASSOUTHERNSTYLEKITCHEN.COM
2012-09-10 Instructions. Preheat the oven to 375°F. Melt the butter, and brush on all sides of a 10-inch cast iron skillet. In a bowl, mix together the brown sugar, cinnamon and nutmeg until blended. Dip each biscuit in the butter, and sprinkle all sides with the cinnamon sugar mixture. Arrange side by side in the skillet.
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
HOMEMADE APPLE BISCUITS - THE COOKIN CHICKS
2020-10-28 Instructions. Preheat oven to 425 degrees. In a medium bowl, combine the flour, baking powder, baking soda, sugar, salt, cinnamon, nutmeg, ginger, and cloves. Cut in the cold butter and apple using two forks or a pastry blender. …
From thecookinchicks.com
From thecookinchicks.com
CARAMEL APPLE BISCUITS - KING ARTHUR BAKING
Sprinkle with salt and a pinch of cayenne. When the nuts are coated, remove from the heat and spread on a baking sheet or piece of parchment to cool. To make the biscuits: Preheat the oven to 425°F. In a medium bowl, whisk together the self-rising flour and brown sugar. Work in the butter until it's in small pieces.
From kingarthurbaking.com
From kingarthurbaking.com
EASY FILLED REFRIGERATOR BISCUITS - WHAT'S COOKIN' ITALIAN STYLE CUISINE
2021-03-23 Add biscuits to the top of the fruit, bake until browned on top around 15 minutes at 350 ( check the package for directions) Muffin Tin: Spray with cooking oil. Place fruit on the bottom then a few teaspoons of the cinnamon mixture, top with biscuit bake to package instructions or until biscuit is browned.
From whatscookinitalianstylecuisine.com
From whatscookinitalianstylecuisine.com
APPLE PIE BISCUIT BOMBS-EASY 5 INGREDIENT DESSERT
Preheat oven to 375 degrees. Using 1 TBS butter coat the sides and bottom of a 9x13 baking dish. Set aside. Using a rolling pin or your hands flatten each biscuit into 4 inch rounds. Place 1 TBS of fruit pie filling in center of biscuit. Seal each biscuit closed over the pie filling pressing edges. Pull all edges together at center and place ...
From catherinesplates.com
From catherinesplates.com
APPLE PIE BISCUIT CASSEROLE - MELANIE MAKES
2021-09-22 Preheat oven to 350 degrees. In a small saucepan over low heat, melt better. Stir in brown sugar, pie filling, cinnamon and vanilla. Spoon half of pie filling mixture onto bottom of shallow two quart casserole dish, spreading evenly. Tear each biscuit into four pieces and place on top of pie filling mixture in an even layer.
From melaniemakes.com
From melaniemakes.com
APPLE BISCUITS - THE SOUTHERN LADY COOKS -DELICIOUS WITH HONEY
2020-04-09 Instructions. In a large bowl whisk together the flour, baking powder, baking soda, salt and sugar. Cut the butter into the flour until resembles crumbs. Add egg, buttermilk mixing with a spoon. Fold in grated apples and cheese. Pour dough out onto a floured surface. Pat to about 1/4 to 1/2 inches thick.
From thesouthernladycooks.com
From thesouthernladycooks.com
APPLE CHEDDAR BISCUITS - TWO PEAS & THEIR POD
2021-04-06 Add buttermilk mixture to dry ingredients and stir with rubber spatula until just combined and the biscuit batter pulls away from sides of bowl. Gently fold in the cheddar cheese and chopped apples. Grease a ¼-cup dry measuring cup. Fill the cup with biscuit batter and drop the batter onto the prepared baking sheet.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
APPLE BISCUITS RECIPES (PAGE 1) - FOODFERRET
Apple Biscuits Recipe butter, biscuit mix, apple sauce, walnut, cinnamon, cheddar cheese, sugar, apple juice Applesauce, cheese, walnuts, cinnamon and biscuit mix make a quick addition to the breakfast table. 1 In bowl, stir together sugar, chopped nuts and cinnamon. Set aside. Stir together biscuit mix, ch...
From aqarhub.com
From aqarhub.com
APPLE-TOPPED BISCUITS ON BAKESPACE.COM
apples, sugar, tapioca, lemon juice, cinnamon, salt and nutmeg. Let stand for 15 minutes. Cook over medium heat for 8 to 10 minutes or until apples are tender.
From bakespace.com
From bakespace.com
APPLE BUTTER COBBLER WITH DROP BISCUITS | SOUTHERN LIVING
1 cup Slow-Cooker Apple Butter. 1 teaspoon lemon zest plus 2 Tbsp. fresh juice (from 1 large lemon) ½ teaspoon salt. Drop Biscuits. 2 cups all-purpose flour. 1 tablespoon baking powder. 1 teaspoon kosher salt. ¼ cup granulated sugar, divided. 10 …
From southernliving.com
From southernliving.com
SKILLET APPLE DROP BISCUITS - CHARLOTTE SHARES
2020-09-23 Heat a large oven-proof skillet to medium then add 6 TB butter. Once melted, add apples, brown sugar, cinnamon, nutmeg and salt. Stir to combine and cook for 5-10 minutes or until slightly soft. (If you like them softer, cook longer) Turn off heat and set aside. In a medium-sized bowl, add flour, baking powder, sugar and salt.
From charlotteshares.blog
From charlotteshares.blog
THE BEST SKILLET APPLE PIE DESSERT BISCUITS - BORROWED BITES
2021-06-15 Add apples and lemon juice. Stir until well combined. Cook over medium-low heat for 15 minutes. Set aside. Cooking the apples in sugar, cinnamon, lemon juice, and just a touch of cornstarch produces the perfect topping for these biscuits. While the apples are cooking preheat the oven to 375°. Melt the butter in a bowl.
From borrowedbites.com
From borrowedbites.com
AMPLE BROWN BETTY | RECIPE | BISCUIT RECIPE, RECIPES, BROWN BETTY
Feb 24, 2018 - Evelyn Kennell of Roanoke, Illinois sends the recipe for Ample Brown Betty. It's great for using leftover bread.
From pinterest.com
From pinterest.com
10 BEST APPLE BISCUITS RECIPES | YUMMLY
2022-06-17 cinnamon, bratwurst, apple, apple juice, sauerkraut, black pepper and 5 more Grilled Orange Soy New York Pork Chops with Apple Ginger Cranberry Chutney Pork pepper, rice vinegar, salt, brown sugar, onions, orange juice and 7 more
From yummly.com
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love