APPLESAUCE COOKIES II
A very moist spice cookie that people will rave about. Makes a great after-school snack, or a tasty cookie on your Christmas cookie tray.
Provided by WHITEFIVE
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 51m
Yield 60
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the brown sugar and shortening until smooth. Stir in the egg, and then the applesauce until well blended. Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the applesauce mixture. Mix in walnuts and raisins. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for a few minutes before removing to wire racks to cool completely.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 10.5 g, Cholesterol 3.1 mg, Fat 3.8 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 0.8 g, Sodium 32.6 mg, Sugar 5.7 g
OATMEAL APPLESAUCE COOKIE
Sweet and crunchy applesauce oatmeal cookies come together quickly and easy for a simple dessert from the pantry.
Provided by Kathie N. Lapcevic
Time 45m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit. Line cookie sheets with parchment paper or silicone baking sheet.
- In a large bowl, whisk together the flour, oats, baking soda, salt, and spices.
- In a small bowl, whisk together the applesauce, egg, and sugars until thoroughly combined.
- Pour the wet ingredients into the dry and stir until completely combined.
- Drop by large spoonfuls onto prepared cookie sheets.
- Bake in preheated oven for 13 to 15 minutes or until golden brown and set.
- Cool on wire racks.
Nutrition Facts : Calories 72 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 10 milligrams cholesterol, Fat 1 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1 cookie, Sodium 40 milligrams sodium, Sugar 6 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
APPLESAUCE COOKIES
This recipe makes 18-20 cookies. These are fluffy, soft cookies that disappear quickly from the cookie jar!
Provided by MomsAndMunchkins.ca
Categories Dessert
Yield 18-20
Number Of Ingredients 9
Steps:
- Preheat oven to 375F.
- In a medium bowl, stir together flour, baking powder, salt and cinnamon until mixed well. Put this bowl to the side.
- In a large bowl, beat applesauce, brown sugar and butter with an electric mixer on medium speed until mixed well (about 2 minutes).
- Beat in vanilla and egg.
- Gradually add flour mixture to applesauce mixture while beating on low speed until blended well.
- Place cookies (2-tablespoon sized) onto silicone mat lined baking sheet about 2 inches apart from each other.
- Bake for 10 minutes. Let cool for 5 minutes on cookie sheet before removing.
- Cool on cookie racks.
APPLESAUCE SPICE COOKIES
Provided by Food Network
Categories dessert
Time 35m
Yield 60 to 72 cookies
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees F.
- In a bowl, combine the dry ingredients and set aside.
- In the bowl of a standing mixer, fitted with a paddle attachment, cream the butter. Add the brown sugar and continue creaming. Then add the eggs and applesauce mixing well. Gradually add the dry ingredients and raisins to make dough.
- Drop by rounded tablespoons onto a greased cookie sheet (save those butter papers!) and bake until light golden brown, about 9 to13 minutes. The cookies do not brown very much. Sprinkle with powdered sugar.
- Peel and core apples and cut into quarters. Place them in an enamel sauce pan with the water and lemon juice then bring to a boil then turn the heat down slightly and simmer 30 minutes to break them down and get them to thicken. Take off the heat and stir in the sugar and cinnamon, if using.
APPLESAUCE SPICE COOKIES WITH BROWNED BUTTER-CREAM CHEESE FROSTING
Betty Crocker™ Super Moist™ spice cake mix combined with applesauce makes these chewy cookies taste like fall, while a browned butter-cream cheese frosting spread adds extra decadence.
Provided by By Cindy Rahe
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350° F. Line 2 cookie sheets with cooking parchment paper; set aside.
- In large bowl, beat Cookie ingredients with whisk until combined. Using 2-tablespoon scoop, drop mixture 2 inches apart onto cookie sheets.
- Bake about 10 minutes or until edges start to brown, tops are dry and cookies spring back when touched lightly in center. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely before frosting.
- In 1-quart saucepan or 6-inch skillet, brown the butter by melting over medium heat until it begins to foam, then stirring constantly until solid bits in butter turn dark brown and smell fragrant like toffee. Remove from heat; pour into heatproof dish to cool.
- In medium bowl, beat cream cheese and cooled butter with electric mixer on medium speed until smooth. Add powdered sugar and salt; beat to combine. Generously frost cooled cookies with frosting.
Nutrition Facts : Calories 90, Carbohydrate 10 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 40 mg, Sugar 10 g, TransFat 0 g
APPLESAUCE COOKIES I
These chewy cookies are delicious. They make an excellent after school snack.
Provided by Julian
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F ( 195 degrees C ). Grease cookie sheets.
- In a large bowl, cream the shortening, sugar, and egg. Stir in the applesauce. Sift together the flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Then mix in the raisins and nuts.
- Drop by teaspoonfuls onto the prepared cookie sheets. Bake 10 to 12 minutes in the preheated oven. Remove to cool on wire racks.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 23.7 g, Cholesterol 7.8 mg, Fat 8.3 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 1.8 g, Sodium 81.2 mg, Sugar 13.1 g
EASY APPLESAUCE COOKIES
Make and share this Easy Applesauce Cookies recipe from Food.com.
Provided by akcooker
Categories Drop Cookies
Time 40m
Yield 30-36 serving(s)
Number Of Ingredients 8
Steps:
- Stir together first five ingredients; set aside.
- Cream butter and sugar until light and fluffy. Beat in applesauce; mixture will look curdled.
- Beat in flour mixture until well-blended.
- Drop by teaspoonsful on greased cookie sheets.
- Bake in preheated 375 degree oven for 12-15 minutes or until browned around edges and top springs back when lightly pressed.
- Cool on wire racks.
APPLESAUCE COOKIES
Big fluffy cake-like cookies. This is a recipe passed on from my mom. Her recipe card is so covered with cookie ingredients you can't read it anymore. My sister and I call her regularly to get the recipe, so I am adding it here so I will always have it.
Provided by designgirl
Categories Drop Cookies
Time 30m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- 400 degrees 8-10 min.
- Mix sugar and shortening together. Add applesauce.
- Beat eggs and add to applesauce.
- Add dry ingredients.
- Stir in choc chips.
Nutrition Facts : Calories 2284.7, Fat 108.7, SaturatedFat 45, Cholesterol 186, Sodium 1339.7, Carbohydrate 330.6, Fiber 15.4, Sugar 193.2, Protein 26.6
APPLESAUCE OATMEAL COOKIES RECIPE
Yield 36
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees.
- Mix together applesauce, brown sugar, butter, and egg.
- Add remaining ingredients (except chocolate chips) and stir until combined.
- Dough should be firm (add more flour if needed). Fold in chocolate chips and scoop heaping tablespoonfuls onto a greased cookie sheet.
- Bake for 12-15 minutes (until golden).
APPLESAUCE COOKIES
Get all the taste of apple pie from Healthy Living: the Applesauce Cookie recipe. By combining applesauce, apple pie spice, and more, these applesauce cookies will evoke sense memories of pies cooling on the windowsill!
Provided by My Food and Family
Categories Home
Time 1h3m
Yield 24 servings, 1 cookie each
Number Of Ingredients 11
Steps:
- Heat oven to 325°F.
- Combine first 4 ingredients. Beat egg, brown sugar, sour cream and applesauce in large bowl with mixer until blended. Gradually add flour mixture, mixing well after each addition.
- Drop dough into 24 mounds, 2 inches apart, onto 2 parchment-covered baking sheets, using about 2 Tbsp. dough for each mound. Top with nuts; press gently into dough to secure.
- Bake 16 to 18 min. or until tops of cookies are firm to the touch. Cool 3 min. Remove to wire racks; cool completely.
- Mix powdered sugar and water until blended; drizzle over cookies. Let stand until glaze is firm.
Nutrition Facts : Calories 150, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 15 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 0.7733 g, Sugar 0 g, Protein 3 g
OLD-FASHIONED APPLE COOKIES
In only 20 minutes you can enjoy these delicious scratch cookies made with tart chopped apples, warm spices and sweet brown sugar. Come fall there are plenty of cookie recipes that will make good use of the bounty of fresh apples, but you won't find one better or faster than these Old-Fashioned Apple Oatmeal Cookies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 20m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 375°. Grease cookie sheet with shortening. Beat brown sugar, butter and egg in large bowl with electric mixer on medium speed until light and fluffy. Stir in flour, nutmeg, salt and baking soda. Stir in apple.
- Drop dough by rounded teaspoonfuls about 2 inches apart onto cookie sheet.
- Bake 8 to 10 minutes or until light brown. Remove from cookie sheet to wire rack; cool. Store loosely covered.
Nutrition Facts : Calories 115, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Cookie, Sodium 80 mg
LOADED APPLESAUCE COOKIES RECIPE
A good soft applesauce cookie loaded with all of our favorite ingredients
Provided by Momma Cyd
Categories Dessert
Time 21m
Number Of Ingredients 16
Steps:
- Mix butter and sugar together until well blended.
- Stir in egg, vanilla, and applesauce.
- Add in salt, baking soda, baking powder, cinnamon, cloves, nutmeg, and flour.
- Fold in raisins, oatmeal, chocolate chips, and pecans until combined together.
- Roll dough into 1 1/4 inch balls and place on ungreased baking sheet.
- Bake at 375 degrees for about 11 minutes until golden.
Nutrition Facts : Calories 117 kcal, Carbohydrate 17 g, Protein 2 g, Fat 5 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 11 mg, Sodium 101 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
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