Aunt Mazos Dessert Recipes
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT HAZEL'S CHOCOLATE MARSHMALLOW DESSERT
This recipe is one of my favorite make ahead desserts but ancient-I got it via my mother from an aunt-I think it is probably well over 50 years old. Whenever they invented the marshmallow... When did they invent the marshmallow?
Provided by WiGal
Categories Dessert
Time 30m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Set out butter to soften.
- Put first three ingredients in top pan of double boiler, melt, cool, stir, set aside.
- Combine graham crumbs, powdered sugar, and butter.
- Set aside 2 tablespoons of crumb mixtures.
- Toss and press into 8" square pan.
- Whip cream and fold into marshmallow mix.
- Put this chocolate mixture on top of the crumb layer.
- Put remaining crumbs on top.
- Refrigerate several hours.
Nutrition Facts : Calories 265.8, Fat 15.9, SaturatedFat 8.8, Cholesterol 33.8, Sodium 149, Carbohydrate 29.2, Fiber 1.1, Sugar 17.9, Protein 3.5
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT MAZO'S DESSERT
The richest dessert I've ever tasted! A sort of a caramel pudding. It's so rich you'll probably only want a small serving . . . You can substitute Cool Whip for the real whipped cream if you want to save some calories, fat, and/or money in this recipe. (The way it stands, it costs over $15.00 to make!)
Provided by Gratefoole
Categories Custards and Puddings
Yield 9
Number Of Ingredients 4
Steps:
- Remove labels from the cans of milk and put them unopened into a large pot of gently boiling water. Boil for about 3 hours. Make sure the water doesn't boil away or the cans will explode (or so I'm told).
- After 3 hours, take the cans out and cool in fridge.
- When chilled, open the cans and put the results into a bowl.
- Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.
Nutrition Facts : Calories 1364.6 calories, Carbohydrate 106.4 g, Cholesterol 349.1 mg, Fat 98.8 g, Fiber 1.4 g, Protein 20.4 g, SaturatedFat 58.7 g, Sodium 301.9 mg, Sugar 95.5 g
AUNT MARION'S FRUIT SALAD DESSERT
Aunt Marion, my namesake, is like a grandma to me. She gave me this luscious salad recipe, which goes to all our family reunions, hunt club suppers and snowmobile club picnics...and I go home with no leftovers! -Marion LaTourette, Honesdale, Pennsylvania
Provided by Taste of Home
Categories Desserts Lunch Side Dishes
Time 20m
Yield 10 servings (2-1/2 quarts).
Number Of Ingredients 10
Steps:
- In a large bowl, combine fruits; set aside. Whisk sauce ingredients until smooth. Gently fold into fruits. Cover and chill for 3-4 hours before serving.
Nutrition Facts : Calories 218 calories, Fat 5g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 86mg sodium, Carbohydrate 44g carbohydrate (37g sugars, Fiber 3g fiber), Protein 2g protein.
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