DEVIL DOGS
Chocolate cake with cream filling.
Provided by Corinne
Categories Desserts Cookies Filled Cookie Recipes
Yield 6
Number Of Ingredients 15
Steps:
- Cream together butter and 1 cup sugar, add egg. Sift together 2 cups flour, cocoa, soda, 1/2 teaspoon salt and baking powder. Add vanilla and milk.
- Drop by tablespoon full onto ungreased cookie sheet and bake 7-8 minutes at 425 degrees F (220 degrees C). Cool completely and make sandwiches using following filling.
- To Make Filling: Combine 2 1/2 tablespoons flour and 1/2 cup milk and cook until it turns to thick paste. Cool completely.
- Cream together the 1/2 cup sugar, 1/4 teaspoon salt, 1/2 cup shortening, and 1/2 teaspoon vanilla. Add cooled paste and beat until fluffy. (This will take awhile and if your paste is not completely cooled it will look curdled. ) I usually double this recipe for the filling.
Nutrition Facts : Calories 705.8 calories, Carbohydrate 91.3 g, Cholesterol 76.6 mg, Fat 35.9 g, Fiber 3.6 g, Protein 9.3 g, SaturatedFat 15.7 g, Sodium 697.2 mg, Sugar 53.3 g
DEVIL'S FOOD CAKE
Provided by Alton Brown
Time 2h25m
Yield 1 (13 by 9-inch) cake, 15 to 20 servings
Number Of Ingredients 17
Steps:
- Set a rack in the middle of the oven and preheat to 325 degrees F. Spray a 13 by 9-inch metal pan with nonstick spray, line with parchment paper so it hangs over the sides of the pan and spray the parchment with nonstick spray. Set aside.
- Whisk the boiling water and cocoa powder together in a small bowl and set aside.
- Combine the sugar, flours, baking soda and salt in the bowl of a stand mixer fitted with the paddle attachment. Whisk the oil, sour cream, eggs and egg yolks in a large pourable vessel. Add the oil mixture to the cocoa and water mixture and slowly whisk to combine. With the mixer on low speed, add the liquid mixture to the dry mixture over 30 seconds. Continue to beat on low speed for another 30 seconds. Stop and scrape down the sides of the bowl. Continue to beat on low speed until the batter is smooth, 10 to 15 seconds. Pour the batter into the prepared pan and bake until the cake springs back when pressed and reaches an internal temperature of 205 degrees F, 30 to 35 minutes.
- Cool in the pan on a rack for 30 minutes, and then remove cake from the pan and cool completely before frosting, about 1 hour.
- Beat the butter and mayonnaise in the bowl of a stand mixer fitted with the paddle attachment, on high, until light and fluffy, 3 to 4 minutes. With the mixer on low, slowly add the melted chocolate. Continue mixing on low speed until all of the chocolate is incorporated, stopping to scrape down the sides of the bowl as needed.
- Turn off the mixer and add one-third of the sugar. Mix on low to combine, stopping to scrape down the sides of the bowl. Repeat until all of the sugar has been incorporated. Add the salt and continue to beat until the frosting is smooth and lightens slightly in color, 2 to 3 minutes.
- Use immediately or store in an airtight container at room temperature for up to 4 hours or refrigerate for up to a week. Bring to room temperature before using chilled frosting.
DEVIL DOG CAKE
This cake was inspired by Devil Dogs, the bone-shaped chocolate cakes with irresistible white goo sandwiched between their layers. I haven't tried these, but they remind me of those Hostess Suzy Q cakes that many of us loved as kids. OK, I still love them! A variation of this recipe would be to cut the cake horizontally in half and sandwich the frosting inside rather than on top. Also, if a moister cake is desired, it's best to let the cake set for one day as it tends to be dry freshly cooled. See Cook's Notes at bottom!
Provided by DuChick
Categories Dessert
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- To make cake:.
- Preheat oven to 350°F with rack in middle. Butter and flour a 9-inch square cake pan (2 inches deep).
- Whisk together flour, cocoa powder, baking soda, and salt.
- Beat together butter and brown sugar with an electric mixer until pale and fluffy. Add eggs 1 at a time, beating well, then beat in vanilla.
- Add flour mixture and water alternately in batches, beginning and ending with flour mixture and mixing until just combined.
- Pour batter into cake pan and smooth top, then bake until a wooden pick inserted in center comes out clean, 45 to 55 minutes.
- Cool in pan on a rack 1 hour.
- Transfer cake to a cake plate.
- Make frosting:.
- Combine frosting ingredients with a pinch of salt in a metal bowl set over a saucepan of simmering water and beat with a handheld electric mixer at high speed until frosting is thick and fluffy, 6 to 7 minutes.
- Remove bowl from heat and continue to beat until slightly cooled.
- Mound frosting on top of cake.
- Dust with additional cocoa powder.
- Cooks' notes:.
- • Cake, without frosting, will improve in flavor if made 1 day ahead. Cool, then keep, wrapped in plastic wrap, at room temperature. Frost cake just before serving.
- • The egg whites in the frosting are not fully cooked. You can substitute pasteurized or reconstituted dried egg whites if salmonella is a problem in your area.
AUSTIN'S FAVORITE DEVIL DOG CAKE
The cake tastes like an inside out devil dog or hostess cupcake only better. You always have the ingredients on hand. Don't shorten the mixing time. Use stick butter or margarine. The icing recipe makes a liberal amount so I never double it.
Provided by Golfcrazy
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Bake cake to package directions and cool.
- Mix milk and flour in small saucepan and cook until thick. Take off stove to cool.
- Beat together softened butter and crisco for 4 minutes.
- Add sugar to butter mixture a bit at a time and beat for another 4 minutes.
- Add cooled milk and flour mixture a little at a time to mixture and beat for another 4 minutes.
- Add vanilla and almond extract and beat until blended.
- Frost cake.
Nutrition Facts : Calories 728.5, Fat 46.4, SaturatedFat 15.7, Cholesterol 114.1, Sodium 650.2, Carbohydrate 76.2, Fiber 1.6, Sugar 49.7, Protein 7.7
More about "austins favorite devil dog cake recipes"
DEVIL DOG CAKE RECIPE | EPICURIOUS
From epicurious.com
3.4/5 (74)Total Time 2 hrs 30 minsServings 6
THE BEST DEVIL’S FOOD CAKE RECIPE - SUGAR AND CHARM
From sugarandcharm.com
DEVIL DOGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
WHAT IS DEVIL'S FOOD CAKE? | ALLRECIPES
From allrecipes.com
DEVIL'S FOOD CAKE - KING ARTHUR BAKING
From kingarthurbaking.com
THE BEST DEVIL'S FOOD CAKE RECIPE - SUGAR SPUN RUN
From sugarspunrun.com
DEVIL DOG CAKE
From pinterest.ca
THE BEST DEVIL'S FOOD CAKE RECIPE - THE FLAVOR BENDER
From theflavorbender.com
13 SINFUL DEVIL'S FOOD CAKE RECIPES THAT ARE WORTH THE GUILT
From delish.com
10 HOMEMADE DOG CAKE RECIPES (VET-APPROVED) - HEPPER
From hepper.com
UN-DEVILISH DEVIL DOG RECIPE - FAMILY FOCUS BLOG
From familyfocusblog.com
THE DEVIL’S FAVORITE DEVIL’S FOOD CAKE RECIPE| BAKEPEDIA
From bakepedia.com
THE ULTIMATE DEVIL'S FOOD CAKE RECIPE - ERREN'S KITCHEN
From errenskitchen.com
TOP SECRET RECIPES | DRAKE'S DEVIL DOGS
From topsecretrecipes.com
OLD-FASHIONED DEVIL'S FOOD CAKE - BAKER BY NATURE
From bakerbynature.com
DEVIL DOGS | CAKES RECIPE
From makecakesrecipe.blogspot.com
EASY DEVIL'S FOOD CAKE - A VINTAGE RECIPE - APRIL J HARRIS
From apriljharris.com
DEVIL DOGS - THE PIONEER WOMAN
From thepioneerwoman.com
DEVIL'S FOOD CAKE RECIPE (RICH AND MOIST) | KITCHN
From thekitchn.com
DEVIL DOG CAKE….THIS IS OUT OF CONTROL, CRAZY DELICIOUS!!!
From hugsandcookiesxoxo.com
DEVIL DOG RECIPE ORIGINAL - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
HOMEMADE DEVIL DOGS RECIPE - SERIOUS EATS
From seriouseats.com
DEVIL DOG SNACK CAKES | GENERAL MILLS CONVENIENCE AND FOODSERVICE
From generalmillscf.com
DIY DEVIL DOGS: THE SWEETEST SANDWICH AROUND - SERIOUS EATS
From seriouseats.com
DEVIL DOGS SNACK CAKES : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
BEST CLASSIC DEVIL'S FOOD CAKE RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
THE BEST DEVIL’S FOOD CAKE RECIPE - THE FUTURE SAUSAGE
From thefuturesausage.com
DEVIL DOG CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
DEVIL DOG SNACK CAKES | GENERAL MILLS CONVENIENCE AND FOODSERVICE
From generalmillscf.com
RECIPE: DEVIL DOG CAKE WITH FLUFFY MARSHMALLOW FROSTING
From recipelink.com
DEVIL CRAB CAKES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DEVIL DOG CAKE - CHICK IN THE KITCHEN
From chickinthekitchen.com
DEVIL DOG INGREDIENTS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love