Avocado Basil Pasta Recipes
BACON AVOCADO PASTA
Delicious bacon and avocado with a basil lemon dressing make this pasta amazing. I serve it as a hot pasta dish but it can also be served cold like a pasta salad.
Provided by DragonMom
Categories Meat and Poultry Recipes Pork
Time 47m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta; cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on paper towels; crumble into small pieces.
- Mix basil, lemon juice, olive oil, garlic, pepper, and salt together in a small bowl.
- Combine bacon pieces and avocado in a large bowl. Stir in basil mixture. Add pasta; toss to combine. Sprinkle Romano cheese on top.
Nutrition Facts : Calories 400.4 calories, Carbohydrate 43.5 g, Cholesterol 30.6 mg, Fat 17.9 g, Fiber 2.1 g, Protein 17.7 g, SaturatedFat 5.6 g, Sodium 572.6 mg, Sugar 2.3 g
CLASSIC PASTA SALAD WITH MOZZARELLA, AVOCADO AND BASIL
With its colorful jumble of tomatoes, avocado, olives, mozzarella and cucumber, this has everything you've ever wanted in a pasta salad. But feel free to customize the ingredients to suit your own tastes (see Tip), and to add lemon and salt to the dressing to taste. As long as you don't overcook the pasta, and add it while still hot to the dressing, you really can't go wrong. Make this a few hours ahead so the flavors have a chance to meld, but be sure not to add the avocado until just before serving.
Provided by Melissa Clark
Categories lunch, pastas, salads and dressings, side dish
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 15
Steps:
- To prepare the dressing, in a large bowl, whisk together shallot, lemon juice, balsamic vinegar, salt and pepper. Let sit for 5 minutes, then whisk in oil. Taste and add more salt and-or lemon juice if needed.
- Bring a large pot of heavily salted water to a boil. Add pasta and cook until it is just al dente, usually a minute less than the package instructions. Drain well. While still warm, add the pasta to the bowl with the dressing and toss well. Let pasta cool, soaking up the dressing.
- In a medium bowl, gently toss together avocado, lemon juice and a pinch of salt.
- Just before serving, add tomato, cucumber, mozzarella and Parmesan to the bowl with the pasta and toss well. Gently fold in avocado and basil.
- Drizzle with olive oil, cracked black pepper and salt to taste before serving.
CREAMY BASIL-AVOCADO PASTA
Quick and light creamy sauce made with basil, avocado and yogurt, served over your favorite pasta.
Provided by Katerina | Diethood
Categories Dinner
Time 20m
Number Of Ingredients 10
Steps:
- Cook pasta according to the directions on the box.
Nutrition Facts : Calories 110 kcal, Carbohydrate 9 g, Protein 3 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 32 mg, Fiber 3 g, Sugar 3 g, ServingSize 1 serving
AVOCADO BASIL PASTA
Cook the pasta then toss everything together for this fast dinner recipe.
Provided by BHG Test Kitchen
Time 30m
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Drain.
- Meanwhile, in a large bowl combine the avocados, bacon, basil, lemon juice, olive oil, garlic, pepper, and salt. Add the hot pasta and toss to combine. Transfer to a serving bowl. Sprinkle with cheese. Makes 4 servings.
Nutrition Facts : Calories 491 kcal, Carbohydrate 50 g, Cholesterol 18 mg, Protein 15 g, SaturatedFat 6 g, Sodium 358 mg, Sugar 3 g, Fat 26 g, UnsaturatedFat 18 g
AVOCADO BASIL PASTA
This looks so good, I belive it could be served as a salad or as a one-one dish meal. The recipe comes from Better Homes & Gardens Magazine.
Provided by Barb G.
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions.
- Drain.
- Meanwhile, in a large bowl combine the avocados, bacon, basil, lemon juice,olive oil, garlic, pepper, and salt.
- Add the hot pasta and toss to combine.
- Transfer to a serving bowl.
- Sprinkle with cheese.
Nutrition Facts : Calories 471.5, Fat 26.1, SaturatedFat 5.1, Cholesterol 56, Sodium 192.5, Carbohydrate 50.8, Fiber 8.8, Sugar 2, Protein 11.9
BASIL AVOCADO PASTA
A bright fresh pasta with basil, avocado, bacon, and parmesan cheese.
Provided by Grace
Categories Main Course
Time 15m
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl.
- Toss to mix well.
- Chill until ready to serve, or serve immediately.
- Enjoy!
Nutrition Facts : Calories 546 kcal, Carbohydrate 54 g, Protein 15 g, Fat 31 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 17 mg, Sodium 258 mg, Fiber 9 g, Sugar 3 g, UnsaturatedFat 23 g, ServingSize 1 serving
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