HOW TO MAKE AVOCADO HOLLANDAISE SAUCE
Lemony, velvety, and even a bit buttery, avocado hollandaise is a surprisingly effective stand-in for the real thing. Plus, it's simple, fast, and healthy! Perfect for topping eggs benedict or dressing up steamed asparagus.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 6
Steps:
- Place avocado, lemon juice, cayenne, 1/4 teaspoon salt, 1/8 teaspoon pepper, and 1/4 cup water into the pitcher of your blender. Puree until smooth, drizzling in additional water as need to create a smooth, pourable consistency.
- Taste and add additional salt and pepper if desired.
- And serve. It's that simple!
- If you want a warmer avocado hollandaise, you can place it in a small pan over low heat, stirring frequently, until warm - about 5 minutes. Add a little more water if needed.
- Keeps refrigerated in an airtight container for 2-3 days. Reheat by repeating step 4 (you'll likely need to add a bit of water).
Nutrition Facts : Calories 61 kcal, Sugar 1 g, Sodium 190 mg, Fat 5 g, SaturatedFat 1 g, Carbohydrate 4 g, Fiber 3 g, Protein 1 g, ServingSize 1 serving
AVOCADO HOLLANDAISE
Healthy version of hollandaise sauce with avocados!
Provided by Nish Kitchen
Categories Chutney and Dips
Time 10m
Number Of Ingredients 5
Steps:
- Place avocado and lemon juice in a blender. Process to a smooth paste.
- Pour in hot water. Process again.
- With the blender 'on', drizzle with olive oil. Process to make smooth paste.
- Season with salt and pepper.
- Serve with grilled steak, fish or poached eggs.
Nutrition Facts : Calories 113 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 11 grams fat, Fiber 3 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 78 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 9 grams unsaturated fat
AVOCADO HOLLANDAISE
This is hollandaise like you've never seen before. Follow this method for a really easy, no whisk, no splitting, silky, elegant sauce. Really fresh, really vivacious and really green!
Provided by Jamie Oliver
Categories Healthy fish recipes 7 Ways Dinner for two Fruit Healthy dinner ideas
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Pour 1cm of water into a large cold pan. Snap the woody ends off the asparagus, then place the spears in the pan and sit the fish fillets on top. Place on a high heat, cover and steam for 5 minutes, or until the fish is just cooked through. Meanwhile, trim the spring onions, roughly chop the green parts and place in a small pan on a high heat with half the lemon juice, 1 teaspoon of red wine vinegar, a pinch of sea salt and black pepper and 100ml of water. Bring to the boil while you pick half the tarragon leaves into a blender. Halve and destone the avocado, scoop the flesh into the blender, and add just the egg yolk. Pour in the hot spring onion mixture, then blitz until silky smooth and season to perfection. Very finely slice the whites of the spring onions and mix with the remaining tarragon leaves.
- Serve the fish and asparagus with the avocado hollandaise, finishing with pinches of the tarragon and spring onion and a light drizzle of extra virgin olive oil. Serve with lemon wedges, for squeezing over.
Nutrition Facts : Calories 304 calories, Fat 15.5 g fat, SaturatedFat 3.4 g saturated fat, Protein 35.8 g protein, Carbohydrate 5.3 g carbohydrate, Sugar 4.1 g sugar, Sodium 0.8 g salt, Fiber 1.9 g fibre
AVOCADO HOLLANDAISE
Steps:
- Place lemon juice, avocado, hot water, salt, and ground black pepper into the Vitamix container in the order listed and secure lid. Select Variable 1. Turn machine on and slowly increase speed to Variable 10, then to High. Blend for 1 minute. Reduce speed to Variable 8 and remove lid plug. Slowly drizzle in the olive oil. Replace lid plug. Blend for an additional 15 seconds or until desired consistency is reached.
AVOCADO TOAST EGGS BENEDICT WITH AVOCADO HOLLANDAISE
The ultimate avocado lover's breakfast! A vegetarian eggs benedict that's super easy to make - this one hits all the marks.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 7
Steps:
- Set a medium pot of water over high heat.
- While the water heats, make the avocado hollandaise sauce. Set aside.
- Toast the bread. Set on individual plates. Half the avocado, remove the pit and peel, and cut each half into thin slices. Lay on the toast, and mash with a fork.
- Top with tomato slices. Sprinkle with a little pinch of salt and pepper.
- Poach the egg. By now, your water should be boiling. Reduce the heat to low, until your water is barely moving, with only a few small bubbles rising to the surface. Crack eggs into the water, hovering right over the surface so that the eggs don't have very far to drop. Cook for 3 minutes for a very runny yolk or 3 1/2 minutes for thicker (yet still runny) yolk.
- Remove eggs from water with a slotted spoon and place atop tomato.
- Spoon avocado hollandaise over the top. Sprinkle with parsley and/or chives if using along with a pinch of salt, and a generous pinch of pepper.
- Serve immediately.
HEALTHY EGGS BENEDICT WITH AVOCADO HOLLANDAISE
You'll be asking for lots more sauce when you get a taste of this buttery, avocado-based Hollandaise.
Provided by Dan Churchill
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- For the Cucumber Pickle:.
- Combine all the ingredients in a bowl and cool in the fridge for 20 minutes.
- For the Healthy Hollandaise:.
- Combine all the ingredients in a blender or a food processor and blitz until smooth, it will be a buttery tasty constancy complete with that avocado creaminess!
- For the Dish:.
- Bring a small pot of water to a boil on high heat and add the vinegar to stabilize the water before turning heat to medium. Crack in an egg and gently circle the water allowing the white to cover the yolk. Once achieved, repeat with remaining eggs.
- Toast the muffins, before topping with pickle, eggs and cover with hollandaise and sprinkle with salt and chives! Enjoy.
Nutrition Facts : Calories 753.7, Fat 57.6, SaturatedFat 10.1, Cholesterol 372, Sodium 517.1, Carbohydrate 41.9, Fiber 7.2, Sugar 8.5, Protein 21.1
SAUSAGE AVOCADO BENEDICT WITH WHITE CHEDDAR HOLLANDAISE
When it's time to impress, turn to this indulgent benedict made with Jones breakfast sausage, creamy avocados and an incredible white Cheddar hollandaise.
Provided by Jones Dairy Farm
Categories Trusted Brands: Recipes and Tips Jones Dairy Farm
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- For the Poached Eggs: Fill pan with 2-inches of water and bring to a simmer, add vinegar. Gently crack eggs one at a time into the water, using a spoon to gather egg whites around egg yolks.
- Allow eggs to simmer just until whites are set, approximately 2 minutes. Remove eggs from water, and set aside.
- For the White Cheddar Hollandaise: While eggs are poaching begin hollandaise. In medium bowl whisk together egg yolks, lemon juice and water until light yellow. Set aside. In small saucepan melt butter over medium-low heat. Add 1 tablespoon melted butter at a time to egg yolk mixture, whisking constantly until fully incorporated. Pour mixture into saucepan and continue to whisk until warmed through and thickened. In last minute, whisk in white cheddar cheese until melted.
- Toast English muffins until golden brown. Top each with avocado and sausage patty. Top sausages with fresh poached egg and drizzle with white cheddar hollandaise. Serve immediately.
Nutrition Facts : Calories 601.4 calories, Carbohydrate 27.2 g, Cholesterol 366.9 mg, Fat 47.3 g, Protein 19.1 g, SaturatedFat 23.9 g, Sodium 768.9 mg, Sugar 0.6 g
More about "avocado hollandaise recipes"
RECIPE: AVOCADO HOLLANDAISE | KITCHN
From thekitchn.com
Estimated Reading Time 1 min
AVOCADO HOLLANDAISE RECIPE - KAY CHUN | FOOD & WINE
From foodandwine.com
5/5 Category Condiments
EASY HEALTHY EGGS BENEDICT WITH AVOCADO HOLLANDAISE SAUCE
From danchurchill.com
AVOCADO HOLLANDAISE RECIPE | VITAMIX
From vitamix.com
EGGS BENEDICT WITH AVOCADO HOLLANDAISE (PALEO) - THE ROASTED ROOT
From theroastedroot.net
AVOCADO HOLLANDAISE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
OVEN ROASTED ASPARAGUS WITH AVOCADO HOLLANDAISE SAUCE RECIPE
From kudoskitchenbyrenee.com
CALIFORNIA EGGS BENEDICT WITH AVOCADO HOLLANDAISE
From livelytable.com
AVOCADO HOLLANDAISE RECIPE | VITAMIX
From vitamix.com
QUICK AVOCADO HOLLANDAISE - OLDTOWNCOOK
From oldtowncooks.com
AVOCADO HOLLANDAISE SAUCE RECIPE - TABLESPOON.COM
From tablespoon.com
AVOCADO HOLLANDAISE EGGS BENEDICT RECIPE - LIVESTRONG.COM
From livestrong.com
KETO AND VEGAN AVOCADO HOLLANDAISE SAUCE RECIPE - PUREWOW
From purewow.com
AVOCADO HOLLANDAISE RECIPE | RECIPE | HOLLANDAISE RECIPE, RECIPES, …
From pinterest.com
AVOCADO HOLLANDAISE RECIPE | AVOCADO RECIPES, RECIPES, WINE …
From pinterest.ca
KETO AVOCADO HOLLANDAISE SAUCE | CARB MANAGER
From carbmanager.com
AVOCADO BENEDICT WITH MARMITE HOLLANDAISE | TESCO REAL FOOD
From realfood.tesco.com
AVOCADO HOLLANDAISE SAUCE: A HEALTHY ALTERNATIVE - AVOSEEDO
From avoseedo.com
AVOCADO HOLLANDAISE RECIPE - FOOD FANATIC
From foodfanatic.com
AVOCADO HOLLANDAISE - BOSS KITCHEN
From bosskitchen.com
THE ACTUAL VEGGIES BENEDICT WITH AVOCADO HOLLANDAISE
From actualveggies.com
CAULIFLOWER STEAK WITH AVOCADO HOLLANDAISE - NISH KITCHEN
From nishkitchen.com
AVOCADO HOLLANDAISE | JAMIE OLIVER RECIPES | RECIPE | FISH RECIPES ...
From pinterest.ca
AVOCADO HOLLANDAISE FOR STEAMED ASPARAGUS - LAVENDER AND LIME
From tandysinclair.com
POACHED EGGS WITH AVOCADO & CILANTRO HOLLANDAISE
From cedarlaneculinary.ca
AVOCADO HOLLANDAISE RECIPE: HOW TO MAKE AVOCADO HOLLANDAISE …
From recipes.timesofindia.com
AVOCADO ON TOAST WITH POACHED EGG AND BLENDER HOLLANDAISE
From lowcarbmaven.com
AVOCADO RECIPES | JAMIE OLIVER | JAMIE OLIVER
From jamieoliver.com
AVOCADO HOLLANDAISE SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
JAMIE OLIVER - AVOCADO HOLLANDAISE | KEEP COOKING DAILY | FACEBOOK
From facebook.com
JAMIE OLIVER'S AVOCADO HOLLANDAISE WITH STEAMED FLAKY WHITE FISH
From goodfood.com.au
SEARED SALMON IN DILL AVODAISE (AVOCADO HOLLANDAISE) SAUCE
From closetcooking.com
EGGS BENEDICT BLT WITH AVOCADO HOLLANDAISE
From loveandzest.com
ASPARAGUS WITH AVOCADO HOLLANDAISE - HEAVENLYNN HEALTHY
From heavenlynnhealthy.com
AVOCADO HARISSA HOLLANDAISE | AVOCADOS FROM MEXICO
From avocadosfrommexico.com
RECIPE: VEGAN AVOCADO FRITTERS WITH CASHEW HOLLANDAISE
From thekitchn.com
THIS HEALTHY HOLLANDAISE SAUCE MAKES BUNCH BETTER - WELL+GOOD
From wellandgood.com
RECIPE: AVOCADO HOLLANDAISE | AVOCADO RECIPES BREAKFAST, STUFFED ...
From pinterest.com
AVOCADO HOLLANDAISE, LOW CARB BREAD, LOW CARB EGGS BENEDICT
From mariamindbodyhealth.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love