BALSAMIC AVOCADO TOAST
A delicious, easy-to-make snack, chock-full of healthy fatty acids.
Provided by Thiswaytomytummy
Categories Main Dish Recipes Sandwich Recipes
Time 6m
Yield 1
Number Of Ingredients 5
Steps:
- Toast the French bread lightly, about 1 minute. Sprinkle vinegar on the toasted bread.
- Layer avocado slices on the bread. Sprinkle paprika, salt, and pepper on top.
Nutrition Facts : Calories 169.1 calories, Carbohydrate 21.9 g, Fat 7.9 g, Fiber 4.1 g, Protein 4.4 g, SaturatedFat 1.2 g, Sodium 578 mg, Sugar 2.5 g
AVOCADO TOAST WITH BALSAMIC GLAZE
Steps:
- Remove the pit from the avocado and discard. Scoop out the avocado into a bowl and mash it with a fork. Add a squeeze of fresh lemon juice.
- Toast the bread until it is golden brown.
- Slather the avocado mixture over the bread.
- Add a layer of tomatoes over the top of the avocado mixture.
- Sprinkle with Everything Bagel Seasoning.
- Drizzle Balsamic Glaze over tomatoes and avocado mixture.
- Eat immediately.
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