Awesome Brownies Recipes

MEL'S AWESOME BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
• In a large bowl, stir together the flour, sugar, baking soda and 1/3 cup cocoa. In a small saucepan, combine water and 2/3 cup of butter; bring to a boil. Allow the butter and water to cool down a bit before adding to the dry ingredients. Beat in the buttermilk and eggs last. Spread evenly into the prepared pan.
• Bake for 30 to 35 minutes in the preheated oven. Allow to cool for 20 minutes before frosting.
• To make the frosting: In a large bowl, stir together the confectioners' sugar, 1/3 cup cocoa, milk and vanilla until smooth. Beat in the melted butter until light and fluffy. Spread over brownies while they are still slightly warm. Cut into squares when cool.

BEST BROWNIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
• In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
• Bake in preheated oven for 25 to 30 minutes. Do not overcook.
• To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.

AWESOME BROWNIES

Steps:

• Melt shortening and cocoa together in the microwave or over a double boiler.
• In a small bowl, mix flour, baking powder, and salt.
• In a large bowl, beat eggs.
• Add sugar to eggs and mix.
• Add cocoa mixture to egg mixture.
• Add vanilla extract and coffee liqueur to cocoa/egg mixture.
• Add flour mixture, and stir until mixed.
• Pour batter into a greased 9x13 cake pan.
• The batter will be thick.
• Bake at 350° for 30 minutes.
• Do not overbake.
• Put brownies on a cool surface, such as a protected countertop, after removing them from the oven so that they do not continue to cook.
• Bon appetit!

THE BEST FUDGY BROWNIES RECIPE BY TASTY

Steps:

• Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
• Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
• In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
• Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
• Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
• Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
• Slice, then serve with a nice cold glass of milk!
• Enjoy!

AWESOME BROWNIES

Steps:

• Heat oven to 350 and grease a 9x13 pan.
• Combine cocoa and baking soda, whisk together and stir in 1/3 cup of the melted butter.
• Mix well.
• add boiling water and stir till thickened.
• Stir in sugar, eggs, remaining 1/3 cup of melted butter and vanilla.
• Blend in flour and salt.
• Stir in chocolate chips and nuts, if desired.
• Spread batter in pan and bake at 350 for about 35 to 40 mins.
• do not overbake.
• cool and cut into bars.