Baby Cinnamon Apple Oatmeal Recipes

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BABY CINNAMON-APPLE OATMEAL



Baby Cinnamon-Apple Oatmeal image

This comes from the American Baby Magazine, March 2011 issue and is recommended for babies 8+ months.

Provided by Queen Puff

Categories     Breakfast

Time 20m

Yield 3 cups, 32 serving(s)

Number Of Ingredients 5

4 apples
1/2 cup golden raisin
1/4 teaspoon ground cinnamon
1 1/2 cups water or 1 1/2 cups apple juice
1/2 cup oatmeal (uncooked baby oatmeal)

Steps:

  • Wash, peel, core, and halve the apples. Cut each half into 6 pieces. Place the apple, raisins, cinnamon, and water into a 4-quart pot.
  • Cook apple mixture over high heat, covered, for about 7 minutes, stirring once. Add the oatmeal and cook for 1 additional minute, stirring the mixture continually.
  • Transfer everything into the blender. Puree ntil smooth . Pour into tw ice cube trays and allow to cool. Wrap and freeze. Defrost as needed and serve.

APPLE CINNAMON OATMEAL



Apple Cinnamon Oatmeal image

This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!

Provided by DOUGSMAMI

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 10m

Yield 2

Number Of Ingredients 6

1 cup water
¼ cup apple juice
1 apple, cored and chopped
⅔ cup rolled oats
1 teaspoon ground cinnamon
1 cup milk

Steps:

  • Combine the water, apple juice, and apples in a saucepan. Bring to a boil over high heat, and stir in the rolled oats and cinnamon. Return to a boil, then reduce heat to low, and simmer until thick, about 3 minutes. Spoon into serving bowls, and pour milk over the servings.

Nutrition Facts : Calories 216.6 calories, Carbohydrate 38.1 g, Cholesterol 9.8 mg, Fat 4.3 g, Fiber 5 g, Protein 7.8 g, SaturatedFat 1.9 g, Sodium 56.9 mg, Sugar 16.5 g

CINNAMON-APPLE OATMEAL



Cinnamon-Apple Oatmeal image

Old-fashioned rolled oats make a hearty morning meal. If you prefer, use dates or raisins instead of or in addition to the dried apples. (This recipe is from the book "The Vegan Sourcebook".)

Provided by mielhollinger

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

1 cup old fashioned oats
1 1/4 cups cold water
1/2 cup apple juice
2 tablespoons finely chopped dried apples
1/4 teaspoon ground cinnamon
1 pinch salt
2 tablespoons pure maple syrup
2 teaspoons organic flax seed oil (optional)
2 tablespoons pecans or 2 tablespoons almonds (optional)

Steps:

  • Place all the ingreients except the maple syrup, flaxseed oil, and nuts in a medium saucepan and stir to combine.
  • Bring to a boil.
  • Cover and reduce heat to low.
  • Simmer for 5 minutes, stirring once or twice.
  • Remove from heat and let sit, covered, for 2 to 5 minutes.
  • Stir in maple syrup and flaxseed oil, if using.
  • Sprinkle one tablespoon nuts over each serving, if desired.

Nutrition Facts : Calories 297.2, Fat 7.4, SaturatedFat 0.9, Sodium 90.5, Carbohydrate 52.4, Fiber 5.1, Sugar 22.4, Protein 7.7

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