Babyfoodblueberrycream Recipes

BLUEBERRY DUTCH BABY

Blueberry Dutch Baby image

Spruce up your Dutch baby by adding blueberries - this easy puffed pancake is quick and easy to make and will surely delight your family.

Provided by Lena

Categories 100+ Breakfast and Brunch Recipes Pancake Recipes Baked Pancake Recipes

Time 25m

Yield 4

Number Of Ingredients 10

Ingredients

3 large eggs
¾ cup whole milk
¼ cup white sugar
½ teaspoon vanilla extract
½ cup all-purpose flour
¼ teaspoon salt
½ teaspoon ground cinnamon
2 tablespoons unsalted butter
½ cup blueberries
confectioners' sugar for dusting

Steps:

Preheat the oven to 425 degrees F (220 degrees C).
Combine eggs, milk, sugar, and vanilla extract in a bowl; whisk to combine. Combine flour, salt, and cinnamon in a second bowl. Whisk flour mixture into the egg mixture until batter is smooth.
Melt butter in an 8-inch cast iron skillet over medium-high heat. Pour in the batter and sprinkle blueberries on top.
Bake Dutch baby in the preheated oven until puffed and golden, 20 to 25 minutes. Remove from the oven, dust with confectioners' sugar, and serve immediately.

Nutrition Facts : Calories 280.3 calories, Carbohydrate 37.5 g, Cholesterol 159.3 mg, Fat 11.2 g, Fiber 1 g, Protein 8 g, SaturatedFat 5.7 g, Sodium 217.6 mg, Sugar 24.4 g

BLUEBERRY AND CREAM CHEESE DUTCH BABY

Blueberry and Cream Cheese Dutch Baby image

I love Dutch babies or oven baked pancakes. This blueberry one is a little different from the usual apple recipe. The honey whipped cream cheese is really good.

Provided by MARIA MAC

Categories Breakfast

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup butter
3 large eggs
1/8 teaspoon salt
3/4 cup milk
3/4 cup all-purpose flour
1 cup fresh blueberries (individually frozen) or 1 cup frozen blueberries (individually frozen)
4 ounces cream cheese
2 tablespoons honey
1 dash cinnamon (optional) or 1 dash nutmeg (optional)

Steps:

Place the butter in an ovenproof skillet with rounded sides.
Preheat your oven to 425°F Put the rack in the center, not the top, shelf. When you turn the oven on, place the pan with the butter in the oven. When the oven reaches 250 degrees the butter should be melted. Remove the pan from the oven.
Whisk the eggs and the salt in a medium bowl. Add the milk. Whisk in the flour until nearly smooth. Your batter is now ready.
Pour the batter into the pan. Sprinkle the blueberries over the batter.
Bake for 20 to 25 minutes or until the top starts to turn golden brown. Serve hot with Honey Whipped Cream Cheese.
Honey Whipped Cream Cheese: Place all three ingredients in a medium bowl. Beat with an electric mixer until soft and smooth.

Nutrition Facts : Calories 423, Fat 27.1, SaturatedFat 15.8, Cholesterol 226.7, Sodium 314.5, Carbohydrate 35, Fiber 1.5, Sugar 12.7, Protein 11.2

CREAMED BANANA BABY FOOD

Creamed Banana Baby Food image

This is a yummy, sweet, and healthy recipe for all the babies out there. Serve or refrigerate for later.

Provided by Liz E.

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Time 5m

Yield 4

Number Of Ingredients 3

Ingredients

1 ripe banana, sliced into small pieces
¼ cup heavy whipping cream
1 pinch white sugar

Steps:

Combine banana, cream, and sugar in a blender; blend until creamy.

Nutrition Facts : Calories 78.5 calories, Carbohydrate 7.4 g, Cholesterol 20.4 mg, Fat 5.6 g, Fiber 0.8 g, Protein 0.6 g, SaturatedFat 3.5 g, Sodium 5.9 mg, Sugar 3.9 g

BABY FOOD BLUEBERRY CREAM

Baby Food Blueberry Cream image

Make and share this Baby Food Blueberry Cream recipe from Food.com.

Provided by teresaspindel

Categories Low Protein

Time 15m

Yield 20 serving(s)

Number Of Ingredients 4

Ingredients

2 cups frozen blueberries or 2 cups other berries
4 cups water
1/4 cup cornstarch
1/4 cup sugar

Steps:

Put cold water, sugar and cornstarch in a saucepan, and bring to a boil moving constantly, until the thing thickens and becomes transparent.
Add berries and cook 3-5 minutes, moving constantly.
Taste: you may want to add some more sugar if the berries are very sour, but the cream shouldn´t be too sweet.
Mix in a blender.
Once cold, pour cream in ice cubes trays and freeze.
4 to 6 little cubes, unfrozen, are a serving for a baby.
2 unfrozen cubes can be added to the porridge, or mixed with another fruit puree.
To remove blueberry stains from baby clothes, your clothes, the kitchen curtains, etc: soak in soapy water; the stains will disappear after a couple of hours.

Nutrition Facts : Calories 24.2, Fat 0.1, Sodium 1.7, Carbohydrate 6.1, Fiber 0.4, Sugar 4, Protein 0.1

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