Back Of The Bag Ghirardelli Brownies Recipes

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GHIRARDELLI BROWNIE MIX RECIPE



Ghirardelli Brownie Mix Recipe image

Provided by insanelygood

Categories     Desserts     Recipes

Time 40m

Number Of Ingredients 4

1 box Ghirardelli Brownie Mix
1/3 cup vegetable oil
1/4 cup water
1 large egg

Steps:

  • Set your oven to preheat to 325 degrees Fahrenheit.
  • Using cooking spray or butter, grease a 9x9 inch baking dish.
  • Empty the contents of the baking mix into a large mixing bowl.
  • Add in the wet ingredients.
  • Using a whisk or hand mixer, stir until the ingredients are well blended.
  • Pour the prepared batter into the greased baking dish.
  • Bake at 325 for 35-40 minutes.
  • Enjoy!

Nutrition Facts : Calories 246 cal

GHIRARDELLI BROWNIE MIX INSTRUCTIONS



Ghirardelli Brownie Mix instructions image

This is the recipe on the back of the box. It's simple, fast, delicious and 100% original. Let's start?

Provided by TheChef

Categories     Dessert

Number Of Ingredients 4

1 Ghirardelli brownie mix
2 Eggs
Vegetable oil
Water

Steps:

  • Preheat the oven to 350 degrees F.
  • Mix brownie mix, eggs, oil, and water in a large bowl.
  • Pour mixture into a greased and floured 9x13 inch baking pan.
  • Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
  • Let cool before cutting into squares.

BACK OF THE BAG GHIRARDELLI BROWNIES RECIPE



Back of the Bag Ghirardelli Brownies Recipe image

Rich chocolatey and delicious, these back of the bag Ghirardelli brownies are perfection!

Provided by Sweetphi

Categories     Dessert

Time 45m

Number Of Ingredients 10

2 eggs
3/4 cup sugar
1 tsp. pure vanilla extract
1/2 cup butter or margarine (melted)
3/4 cup Ghirardelli Sweet Ground Cocoa
2/3 cup flour
1/4 tsp baking powder
1/4 tsp salt
1/2 cup walnuts (chopped (optional - I did not use))
1 cup 60% Cacao Bittersweet or Semisweet Chocolate Chips (optional)

Steps:

  • Preheat over to 350 degrees F.
  • In a bowl, stir together eggs with sugar and vanilla. Add butter.
  • Add in sweet ground cocoa with flour, baking powder and salt. Stir into egg mixture; add nuts if using. Stir in chocolate chips.
  • Spread into greased 8" x 8" square pan. Bake 20-30 minutes.
  • For extra chewy brownies, use 9" pan and longer baking time.
  • Cut into squares and enjoy!

Nutrition Facts : ServingSize 1 brownie, Calories 213 kcal, Carbohydrate 22 g, Protein 3 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 36 mg, Sodium 104 mg, Fiber 3 g, Sugar 14 g, TransFat 1 g, UnsaturatedFat 6 g

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