Bacon Turkey Bravo Sandwich Recipes

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TURKEY BACON BRAVO: PANERA COPYCAT RECIPE



Turkey Bacon Bravo: Panera Copycat Recipe image

This Panera Copycat recipe: Turkey Bacon Bravo is truly satisfying! Thinly sliced turkey, smoked gouda, bacon, and "special sauce" are all piled onto freshly made parmesan herbed focaccia!

Provided by Jennifer Debth

Categories     Lunch - Sandwiches

Time 10m

Number Of Ingredients 12

1 cup mayonnaise
1/2 cup ketchup
2 tablespoons freshly squeezed lemon juice
1/2 teaspoon dried mustard
1 teaspoon Worcestershire sauce
hot sauce (to taste)
1 loaf herbed parmesan focaccia
6 slices tomato
6 slices romaine lettuce
12 slices bacon (cooked)
6 slices smoked gouda
thinly sliced turkey

Steps:

  • Take two pieces of focaccia and spread on the special sauce.
  • On top of one piece of bread layer lettuce, turkey, bacon, tomato and cheese!
  • Top with the other slice of bread!
  • Whisk together all ingredients.

Nutrition Facts : ServingSize 1 large sandwich, Calories 677 kcal, Carbohydrate 48 g, Protein 36 g, Fat 38 g, SaturatedFat 13 g, Cholesterol 106 mg, Sodium 2715 mg, Fiber 1 g, Sugar 10 g

BACON TURKEY BRAVO SANDWICH



Bacon Turkey Bravo Sandwich image

This sandwich is a popular Panera Bread sandwich. It has a great spicy dressing and is served on their fabulous tomato basil bread, but it's also delicious on any hearty bread. My son works for Panera Bread and this is his favorite menu item. This recipe is typical of a California style gourmet sandwich, and represents the Western U.S. region.

Provided by PanNan

Categories     Lunch/Snacks

Time 10m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 12

1 cup mayonnaise
1/2 cup ketchup
2 tablespoons lemon juice, freshly squeezed
1/2 teaspoon dried mustard
1 teaspoon Worcestershire sauce
1 dash Tabasco sauce
2 slices tomato basil bread (or other hearty favorite)
1 leaf romaine lettuce
3 slices tomatoes (1/4-inch thick)
4 ounces smoked turkey breast, sliced thin
1 slice smoked gouda cheese
2 slices bacon, cooked crisp

Steps:

  • Dressing:.
  • Combine all the ingredients in a small bowl and stir well.
  • Refrigerate.
  • This makes 1 3/4 cups, and will keep a long time in the fridge.
  • Sandwich:.
  • Spread 2 tbsp of the dressing on one of the bread slices (we put it on both sides).
  • On top of one slice of bread, layer lettuce, tomato, turkey, Gouda, and bacon.
  • Top with the second slice of bread and serve.

Nutrition Facts : Calories 457.1, Fat 10.6, SaturatedFat 3.1, Cholesterol 64.6, Sodium 3086.1, Carbohydrate 63.1, Fiber 2.6, Sugar 32.5, Protein 32.1

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