Bacon Wrapped Sausage Dogs Recipes

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BACON WRAPPED SAUSAGE



Bacon Wrapped Sausage image

This is a party food that you won't be able to resist. The smell and great taste are amazing. This is so easy to make.

Provided by shae

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h20m

Yield 12

Number Of Ingredients 4

cooking spray
1 (13 ounce) package smoked sausage, cut into 1/2-inch slices
1 (16 ounce) package bacon slices, halved crosswise
1 (16 ounce) package brown sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Wrap each slice of sausage with a piece of bacon and arrange in the prepared baking dish; sprinkle with brown sugar.
  • Bake in the preheated oven until bacon is crispy and sugar is caramelized, about 1 hour.

Nutrition Facts : Calories 324.6 calories, Carbohydrate 37.3 g, Cholesterol 34.4 mg, Fat 15.2 g, Protein 10.5 g, SaturatedFat 5.3 g, Sodium 732.4 mg, Sugar 36.9 g

BACON-WRAPPED HOT DOGS



Bacon-Wrapped Hot Dogs image

Provided by Food Network Kitchen

Time 25m

Yield 8 hot dogs

Number Of Ingredients 0

Steps:

  • Preheat a grill to medium. Wrap 1 bacon slice around each of 8 hot dogs, overlapping slightly to cover. Grill, turning, until the bacon is crisp, 20 to 25 minutes. Toast 8 hot dog buns on the grill until marked, about 30 seconds. Serve the hot dogs on the toasted buns with assorted toppings.

SMOKY BACON WRAPS



Smoky Bacon Wraps image

These cute little sausage and bacon bites are finger-licking good. They have a sweet and salty taste that's fun for breakfast or as an appetizer. -Cara Flora, Kokomo, Indiana

Provided by Taste of Home

Categories     Appetizers     Breakfast     Brunch

Time 50m

Yield about 3-1/2 dozen.

Number Of Ingredients 3

1 pound sliced bacon
1 package (16 ounces) miniature smoked sausage links
1/3 cup packed brown sugar

Steps:

  • Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage. , Place in a foil-lined 15x10x1-in. baking pan. Sprinkle with brown sugar. Bake, uncovered, at 400° until bacon is crisp and sausage is heated through, 30-40 minutes.

Nutrition Facts : Calories 90 calories, Fat 7g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 293mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.

SWEET BACON DOGS



Sweet Bacon Dogs image

This is one of the best appetizers I have ever made. They always go within 15 minutes whenever I bring them to a party.

Provided by Lydia

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h15m

Yield 48

Number Of Ingredients 3

1 (16 ounce) package hot dogs
16 slices bacon, cut into thirds
2 cups packed brown sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Spread about 1/3 of the brown sugar in the bottom of a 9x13 inch baking dish. Slice each hot dog into 6 pieces and wrap each piece with 1/3 slice of bacon. Secure with toothpicks. Arrange half of the bacon wrapped dogs in a single layer over the sugar in the baking dish. Sprinkle another 1/3 of the sugar over them. Top with another layer of bacon dogs, followed by the remaining sugar. Cover the dish with aluminum foil.
  • Bake for 45 to 60 minutes in the preheated oven, stirring a few times. Once the bacon is crisp, remove the dish from the oven and transfer the contents to a slow cooker. Set on high for about 10 minutes, then set to low to keep warm while serving.

Nutrition Facts : Calories 106 calories, Carbohydrate 9.2 g, Cholesterol 11 mg, Fat 6.8 g, Protein 2.2 g, SaturatedFat 2.4 g, Sodium 184.8 mg, Sugar 8.9 g

BACON-WRAPPED HOT DOGS



Bacon-Wrapped Hot Dogs image

Only one thing can make a hot dog on a summer afternoon better and that's if it's wrapped in bacon. Bake them in the oven and they're ready to top with your favorite condiments in 25 minutes!

Provided by By Brooke Lark

Categories     Entree

Time 25m

Yield 8

Number Of Ingredients 4

8 slices bacon (not thick-sliced)
8 beef hot dogs
8 hot dog buns, split
Favorite hot dog toppings

Steps:

  • Heat oven to 400°F. Line cookie sheet with parchment paper. Wrap bacon tightly around hot dogs; place on cookie sheet.
  • Bake 12 to 15 minutes or until bacon is thoroughly cooked and hot dogs are browned. Serve immediately in buns with your favorite toppings.

Nutrition Facts : Calories 300, Carbohydrate 23 g, Cholesterol 35 mg, Fat 1 1/2, Fiber 1 g, Protein 12 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 800 mg, Sugar 3 g, TransFat 1 g

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