Basil Gimlet Recipes

LIVE BASIL GIMLET

Live Basil Gimlet image

Provided by Robert Willey

Yield 1 drink

Number Of Ingredients 4

Ingredients

5 large basil leaves
1 1/2 ounces gin
3/4 ounce fresh lime juice
1/2 ounce simple syrup

Steps:

Put 4 basil leaves in a cocktail shaker and press them gently with a muddler or a wooden spoon. Add the gin, lime juice and simple syrup. Fill with ice, shake vigorously and strain into a chilled coupe or other small glass. Garnish with the remaining basil leaf.

Nutrition Facts : @context http, Calories 156, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 10 milligrams, Sugar 11 grams

BLUEBERRY BASIL GIMLET AS MADE BY STIR CRAZY COCKTAILS RECIPE BY TASTY

Blueberry Basil Gimlet As Made By Stir Crazy Cocktails Recipe by Tasty image

A classic cocktail with a slight twist, this blueberry basil drink is bright and refreshing with a perfect balance of summer flavors.

Provided by Stir Crazy Cocktails

Categories Drinks

Time 40m

Yield 1 serving

Number Of Ingredients 10

Ingredients

1 cup sugar
1 cup water
½ cup fresh blueberry, crushed
8 fresh basil leaves, torn
ice, for shaking
1 oz strained lime juice
2 oz vodka
fresh basil leaf, for garnish
fresh blueberry, for garnish
martini glass, chilled

Steps:

Make the blueberry basil simple syrup: In a small pot over medium heat, combine the sugar and water. Add the blueberries and basil. Bring to a boil and cook, stirring occasionally, until the sugar has dissolved and the syrup is clear. Let cool completely, about 30 minutes. Strain before using. The syrup will keep in an airtight container in the refrigerator for up to 1 month.
Make the cocktail: In a cocktail shaker, combine the lime juice, 1 ounce blueberry basil simple syrup, and the vodka. FIll the shaker with ice, then shake vigorously. Strain the cocktail into a chilled martini glass and garnish a basil leaf and blueberries.
Enjoy!

BASIL GIMLET FIZZ

Basil Gimlet Fizz image

Frozen watermelon cubes infuse the sweet taste of summer into this cocktail.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes Cocktail Recipes

Yield 1 cocktail

Number Of Ingredients 6

Ingredients

Seedless watermelon
8 basil leaves, torn, plus more for garnish
1 teaspoon sugar
1 tablespoon fresh lime juice
1 ounce vodka
3 ounces seltzer

Steps:

Cut watermelon into 1-inch cubes, and freeze in a single layer for at least 1 hour. Muddle basil leaves with sugar in the bottom of a glass; stir in lime juice and vodka. Add watermelon cubes. Top with seltzer; garnish with basil.

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