Baileys Spiced Coffee Recipes
BAILEYS ICED COFFEE
Do you like your coffee iced? Then we have a treat for you, and this one involves ice cream!
Yield 2
Number Of Ingredients 0
Steps:
- STEP ONE Whizz the Baileys in blender with the ice-cream and milk. STEP TWO Whip the cream until it holds its shape. STEP THREE Fill two tall glasses with ice. Pour in the Baileys mixture, then the cooled coffee. STEP FOUR Dollop on the whipped cream, then drizzle the melted chocolate lovingly over it. Sprinkle with chopped nuts and biscuit, and voila, the perfect coffee cool down.
ANNE'S SPICED COFFEE
Provided by Anne Thornton, Host of Dessert First
Categories beverage
Time 15m
Yield 8 cups
Number Of Ingredients 5
Steps:
- Fill a coffee filter with freshly ground coffee, cinnamon, nutmeg, cloves, and zest. Fill the coffee maker with water to make 8 cups, and brew.
BAILEYS SPICED COFFEE
Provided by Food Network
Yield 1
Number Of Ingredients 4
Steps:
- Layer Belle de Brillet (pear flavored liqueur) first.
- Then top with Baileys Coffee Irish Cream.
- Garnish with nutmeg, a grind of 4 seasoned peppers and enjoy.
BAILEYS SPICED COFFEE
The flavors of pear, nutmeg, and pepper spice up this cocktail made with Baileys Coffee Irish Cream.
Provided by Allrecipes Member
Yield 1
Number Of Ingredients 4
Steps:
- Layer Belle de Brillet (pear flavored liqueur) first.n
- Then top with Baileys Coffee Irish Cream.n
- Garnish with nutmeg, a grind of 4 seasoned pepper and enjoy.n
Nutrition Facts : Calories 249.5 calories, Carbohydrate 32.7 g, Cholesterol 0 mg, Fat 0.5 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 4.1 mg, Sugar 29.2 g
BAILEYS SPICED COFFEE
The flavors of pear, nutmeg, and pepper spice up this cocktail made with Baileys Coffee Irish Cream.
Provided by Allrecipes Member
Yield 1
Number Of Ingredients 4
Steps:
- Layer Belle de Brillet (pear flavored liqueur) first.
- Then top with Baileys Coffee Irish Cream.
- Garnish with nutmeg, a grind of 4 seasoned pepper and enjoy.
Nutrition Facts : Calories 249.5 calories, Carbohydrate 32.7 g, Cholesterol 0 mg, Fat 0.5 g, Fiber 0.2 g, Protein 0.2 g, SaturatedFat 0.3 g, Sodium 4.1 mg, Sugar 29.2 g
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