ROASTED TURKEY LEGS
Make and share this Roasted Turkey Legs recipe from Food.com.
Provided by keaasen
Categories Poultry
Time 2h20m
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F. rinse the turkey legs and pat dry.
- Stand the turkey legs upright (as if turkey were standing). Press a knife downward into the deep tissue, creating 2 or 3 long pockets. Press a piece of celery into each opening. Pull back the skin on the legs, rub with butter, and season lightly with salt. Lay the leges in a roasting pan.
- Roast uncovered for 1 1/2 to 2 hours, until legs are golden brown and the internal temperature is 180 degrees F when taken with a meat thermometer. Add more water if needed while roasting and baste occasionally with the juices or butter.
Nutrition Facts : Calories 1385.1, Fat 77.9, SaturatedFat 31.4, Cholesterol 640.4, Sodium 891.5, Carbohydrate 1.2, Fiber 0.6, Sugar 0.8, Protein 160
OVEN ROASTED TURKEY LEGS
Delicious turkey legs with sage, thyme and pomegranate molasses bring a hint of Thanksgiving to your dinner table.
Provided by Scott Simmons
Categories Meat and Poultry Recipes Turkey Legs
Time 4h
Yield 4
Number Of Ingredients 12
Steps:
- Place the salt and sugar into a large resealable bag. Pour in enough water to cover the turkey legs, and squeeze the bag to dissolve salt and sugar. Immerse the turkey legs in the brine, and seal the bag. Refrigerate for at least 2 hours to brine.
- In a saucepan, stir together the white wine, pomegranate molasses, brown sugar, regular molasses, vinegar, ketchup and Worcestershire sauce. Bring to a boil, and cook until reduced by half. Season with 1 tablespoon of sage and 1 tablespoon of thyme. Taste and adjust sugar, salt and pepper if desired.
- Preheat the oven to 325 degrees F (165 degrees C). Remove the turkey legs from the brine and pat dry with paper towels. Discard the brine. Heat a large oven-proof skillet over medium-high heat. Cast iron will work well. Fry the turkey, turning frequently, until browned on all sides. Place the pan with the turkey into the oven.
- Roast uncovered for 45 minutes in the preheated oven. Remove and turn legs over. Season with some of the remaining thyme and sage, and spoon some of the sauce onto the legs to coat. Return to the oven for an additional 30 minutes.
- Repeat the seasoning and baste with the sauce again, and return to the oven. Roast for 15 more minutes, then test for doneness. The internal temperature should be 180 degrees F (82 degrees C) when taken with a meat thermometer. Serve turkey with remaining sauce on the side.
Nutrition Facts : Calories 996.4 calories, Carbohydrate 125.5 g, Cholesterol 303.6 mg, Fat 13.2 g, Fiber 2.5 g, Protein 71.6 g, SaturatedFat 4.1 g, Sodium 12363.1 mg, Sugar 113.7 g
EASY ROASTED TURKEY LEGS
Never fight over the last drumstick again! Additional legs are an absolute Thanksgiving necessity, and also used in place of a whole turkey.
Provided by Chef Pisces
Categories Poultry
Time 30m
Yield 1 1, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl pour in all of the Turkey Broth/Stock (Could also be Chicken Stock) and marinate the uncooked Turkey Legs overnight, or at least 3 hours, in the refrigerator.
- After 3-8 hours in the refrigerator, take a large roasting pan with a wire rack, remove the refrigerated legs from the bowl of broth---use tongs and place directly on the roasting rack/pan. Sprinkle generous amount of salt, black pepper, and onion powder on each leg. Spread foil across the top of the roasting pan to keep the legs covered while roasting in a pre-heated 350F oven.
- Meanwhile, melt a stick of butter in a saucepan---until it's liquified.
- 8 legs usually take about 1hour and 45 minutes to fully cook. The legs need to be turned/flipped with tongs, basted (brushed with the melted butter) and then re-seasoned with just the onion powder and black pepper--- every 20 minutes during roasting.
- Turkey legs are usually done after insterting a meat thermometer that registers 175F in the thickest part of the leg, however, they do keep cooking even after they're removed from the oven.
- The cooked turkey pan juices and drippings are usually used to flavor gravy and stuffing.
ROASTED TURKEY LEGS
This is a great way to have a small scale turkey dinner anytime of the year. Serve with rice, noodles, or dressing. This recipe can also be increased very easily.
Provided by KERYNE
Categories Meat and Poultry Recipes Turkey Legs
Time 2h15m
Yield 3
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Rinse the turkey legs and pat dry.
- Stand the turkey legs upright (as if the turkey were standing). Press a knife downward into the deep tissue, creating 2 or 3 long pockets. Press a piece of celery into each opening. Pull back the skin on the legs, rub with butter, and season with a little salt. Put the skin back into place, rub with more butter, and season lightly with salt. Lay the legs in a roasting pan.
- Roast uncovered for 1 1/2 to 2 hours, until the legs are golden brown and the internal temperature is 180 degrees F (82 degrees C) when taken with a meat thermometer. Add more water if needed while roasting, and baste occasionally with the juices or butter.
Nutrition Facts : Calories 643.1 calories, Carbohydrate 1.2 g, Cholesterol 239.4 mg, Fat 36.9 g, Fiber 0.6 g, Protein 73.1 g, SaturatedFat 18.9 g, Sodium 399.4 mg, Sugar 0.7 g
BAKED TURKEY
Provided by Food Network
Time 3h5m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat an oven or a gas grill to 350 to 375 degrees F.
- Clean the contents from the turkey cavity, rinse, and pat dry. Season turkey with salt and pepper, to taste (be generous.) Fill cavity of turkey with bell pepper, onion, celery stalks, apple and margarine. Place in a baking bag and seal. Place in an aluminum-baking pan, breast side down. Put in oven or outdoor gas grill and cook for 2 1/2 to 3 hours.
More about "baked tamarind and seedcrusted turkey leg recipes"
ROASTED TURKEY LEGS - CANADIAN COOKING ADVENTURES
From canadiancookingadventures.com
ROASTED TURKEY LEGS RECIPE | EATINGWELL
From eatingwell.com
KETO OVEN ROASTED TURKEY LEGS [RECIPE + HOW TO COOK]
From ruled.me
BAKED TURKEY DRUMSTICK RECIPE (GRAVY INCLUDED)
From whereismyspoon.co
10 BEST ROASTED TURKEY LEGS RECIPES | YUMMLY
From yummly.com
HOW TO MAKE BAKED TURKEY LEGS – MELANIE COOKS
From melaniecooks.com
EASY ROASTED TURKEY LEGS - SUPERGOLDEN BAKES
From supergoldenbakes.com
OVEN BAKED TURKEY LEGS • OH SNAP! LET'S EAT!
From ohsnapletseat.com
TAMARIND AND HONEY-GLAZED ROAST TURKEY | SAVEUR
From saveur.com
STATE FAIR-STYLE ROASTED TURKEY LEGS RECIPE
From today.com
ROASTED TURKEY LEGS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
ROASTED TURKEY LEGS RECIPE - THE SPRUCE EATS
From thespruceeats.com
BAKED TAMARIND AND SEED-CRUSTED TURKEY LEG
From bigoven.com
Reviews 1Servings 1Cuisine AmericanCategory Main Dish
WELOVEGOD.ORG - SHARE YOUR RECIPE! - BAKED TAMARIND AND SEED …
From welovegod.org
BAKED TURKEY LEGS - COOKEATSHARE
From cookeatshare.com
ROASTED TURKEY LEGS (WHOLE30 - KETO - PALEO) - EVERY LAST BITE
From everylastbite.com
TAMARIND GLAZED AND SPICED TURKEY RECIPE | CARIBBEAN GREEN LIVING
From caribbeangreenliving.com
SLOW-ROASTED LAMB LEG WITH TAMARIND GLAZE & GRAVY - JENNY'S …
From jennyskitchen.co.nz
EASY ROASTED TURKEY LEGS & THIGHS WITH PAN GRAVY - GROSSYPELOSI
From danpelosi.com
ROASTED TURKEY LEGS WITH GRAVY - HUNGRY HAPPENS
From hungryhappens.net
MAPLE BUTTER ROASTED TURKEY LEGS - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
THE MOST FLAVORFUL ROASTED TURKEY LEGS OR THIGHS
From fountainavenuekitchen.com
ROASTED TURKEY LEGS RECIPE - COPYKAT RECIPES
From copykat.com
BAKED TAMARIND AND SEED-CRUSTED TURKEY LEG RECIPE - COOKING …
From cookingindex.com
ROASTED TURKEY LEGS WITH VEGETABLES - AHEAD OF THYME
From aheadofthyme.com
EASY ROASTED TURKEY LEG - PRIMAVERA KITCHEN
From primaverakitchen.com
OVEN-ROASTED TURKEY LEGS RECIPE - CHEF LOLA'S KITCHEN
From cheflolaskitchen.com
RECIPES WITH TURKEY LEG, AND SESAME SEED (PAGE 1) - FOODFERRET
From foodferret.com
OVEN BAKED TURKEY LEGS | EASY BAKED TURKEY LEGS - YOUTUBE
From youtube.com
ROASTED TURKEY LEGS AND THIGHS RECIPE - THECHEFANDTHEDISH
From thechefandthedish.com
EASY ROASTED TURKEY LEGS - JO COOKS
From jocooks.com
ROASTED TURKEY LEG WITH GRAVY (FALL-OFF-THE-BONE MEAT!)
From everyday-delicious.com
BAKED TAMARIND AND SEED CRUSTED TURKEY LEG RECIPE
From cookeatshare.com
BEST OVEN-ROASTED TURKEY LEGS RECIPES - FOOD NETWORK CANADA
From foodnetwork.ca
BAKED TAMARIND AND SEEDCRUSTED TURKEY LEG RECIPE | KITCHEN …
From kitcheninfinity.com
THE MOST FLAVORFUL ROASTED TURKEY LEGS OR THIGHS
From fountainavenuekitchen.com
HERB ROASTED TURKEY LEGS - PUPS WITH CHOPSTICKS
From pupswithchopsticks.com
BAKED TAMARIND AND SEEDCRUSTED TURKEY LEG – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love