BAKED ZITI WITH SWEET TURKEY SAUSAGE
Provided by Robin Miller : Food Network
Categories main-dish
Time 1h5m
Yield 8 to 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Cook pasta according to package directions. Drain and set aside. Meanwhile, cook sausage in a hot skillet over medium heat until golden brown on all sides. Add tomatoes, thyme and rosemary and simmer 5 minutes. Remove from heat. In a medium bowl, combine ricotta cheese, mozzarella cheese and garlic powder and mix well. Spoon 1/2 cup of the tomato sauce in the bottom of a 4-quart casserole dish. Top with half of the cooked ziti. Top with half of the cheese mixture. Top with 1 cup of the tomato sauce. Repeat layers (remaining ziti and remaining cheese mixture). Top with remaining tomato sauce. Sprinkle remaining mozzarella and parmesan cheese over top. Cover with foil and bake 30 minutes. Uncover and bake 15 more minutes, until cheese is golden and bubbly.
BAKED ZITI WITH ITALIAN TURKEY SAUSAGE
Baked Ziti with Italian Turkey Sausage is a hearty, make ahead casserole that's family and freezer friendly! A healthier twist with all of the same incredible flavor!
Provided by Ashley Fehr
Categories Main Course
Time 50m
Number Of Ingredients 10
Steps:
- In a medium saucepan, crumble and cook turkey sausage over medium-heat until just cooked.
- Add onion, garlic, Italian seasoning and salt and cook, stirring often, until onion has softened - about 5 minutes.
- Stir in marinara sauce and turn off the heat.
- Meanwhile, cook pasta according to package directions, removing from the heat 1-2 minutes before the cook time is up so pasta still has a slight bite to it. Drain and toss with oil to prevent from sticking.
- Preheat the oven to 375 degrees and lightly grease a 9x13" baking dish.
- Spread a thin layer of sauce in the bottom of the dish.
- Top with half of the pasta, half of the sauce, half of the ricotta (dollop it and swirl into the sauce if you desire), half of the mozzarella and half of the Parmesan. Repeat layers one more time to use remaining ingredients.
- Cover and bake for 20-30 minutes until bubbly. Remove lid and broil for 1-2 minutes if desired.
Nutrition Facts : ServingSize 406 grams, Calories 601.18 kcal, Carbohydrate 56.62 g, Protein 38.05 g, Fat 24.25 g, SaturatedFat 12.63 g, Cholesterol 97.8 mg, Sodium 2148.02 mg, Fiber 9.11 g, Sugar 12.23 g
BAKED ZITI (WITH TURKEY)
Make and share this Baked Ziti (With Turkey) recipe from Food.com.
Provided by jtlane69
Categories Poultry
Time 1h5m
Yield 210 grams, 12 serving(s)
Number Of Ingredients 10
Steps:
- Boil pasta.
- Drain and set aside.
- Brown ground beef.
- Drain and remove from heat.
- Add ricotta, parmesan, parsley, egg, salt, pepper, and half of sauce to meat and mix well.
- Add ziti and toss gently to coat.
- Spoon mixture into a 13x9-inch baking pan.
- Pour remaining sauce over pasta mixture.
- Sprinkle with mozzarella cheese.
- Bake, uncovered, at 350 degrees for 20 minutes, or until hot and bubbly.
BAKED ZITI
Steps:
- Preheat oven to 350 degrees F.
- In a large skillet, melt half of the butter over medium heat. Add turkey and cook until browned. Add tomato sauce, oregano, parsley, salt, pepper, and onion and simmer until onion is tender.
- Cook pasta in a large pot of boiling, salted water until a little less than al dente. Drain and cool. Cut 1 of the blocks of cheese into cubes and slice the other into thin slices. Melt the remaining butter and pour into the bottom of a deep 9 by 13-inch baking dish. Pour 1 1/2 ladles full of the sauce into the dish, or enough to completely cover the bottom. Add a layer of pasta and then a layer of cubed cheese. Repeat layering until all ingredients are used.
- Fill 1 of the empty sauce jars 1/8 full with water and shake. Pour over pasta. Top with the thin slices of cheese, and sprinkle with additional oregano and parsley, if desired. Cover casserole with foil and place in oven. Check every 15 minutes until cheese is melted and bubbly. Remove foil for last 5 minutes of cooking to brown cheese.
GROUND TURKEY BAKED ZITI
Delicious dish your guests will surely enjoy. Best when served with freshly baked bread and a fresh toss salad.
Provided by KIMMIE KOO
Categories One Dish Meal
Time 1h
Yield 1 9x13 pan, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- In a large mixing bowl, blend the ricotta cheese and seasonings until thoroughly mixed.
- Stir in the diced tomatoes, meat, and half of your sauce. Add the ziti, and stir until all the pasta is coated.
- Spread half of remaining sauce on bottom of a 9x13 baking pan. Place your ziti mixture on top of it. Spread remaining sauce over the top. Sprinkle your mozzarella on top of the sauce.
- Cover with aluminum foil and bake for 45 minutes. For a crisper top remove the aluminum foil and place under your broiler for the last 10 minutes of baking time.
Nutrition Facts : Calories 521, Fat 18.6, SaturatedFat 8.8, Cholesterol 83.1, Sodium 549, Carbohydrate 54.7, Fiber 3.9, Sugar 7.9, Protein 33
BAKED ZITI WITH SAUSAGE
This is quite possibly the one thing that I am constantly asked to make. This is a ziti with a lot of flavor.
Provided by Ashley
Categories World Cuisine Recipes European Italian
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the ziti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink.
- While pasta is cooking, heat a large skillet over medium heat. Add the sausage, and cook and stir until brown, about 10 minutes. Drain sausage and set aside.
- Stir together the ricotta, egg, onion, garlic, and oregano in a large bowl until well combined. Stir in the drained pasta, the drained sausage, salt, pepper, and 1/2 jar of the spaghetti sauce; mix well.
- In the prepared baking dish, cover the bottom with 1/3 jar of spaghetti sauce. Layer 1/2 of the pasta mixture, 1/3 jar of spaghetti sauce, and 1/2 of the shredded cheese. Then layer the remaining 1/2 of the pasta, 1/3 of the sauce, and 1/2 of the cheese. Sprinkle with basil. Cover the dish tightly with aluminum foil.
- Bake in the preheated oven until heated through, about 20 minutes. Uncover; return to the oven and bake until cheese is melted, 5 to 10 more minutes.
Nutrition Facts : Calories 649.4 calories, Carbohydrate 68.9 g, Cholesterol 85.5 mg, Fat 27.4 g, Fiber 5.9 g, Protein 30.7 g, SaturatedFat 12.3 g, Sodium 1485.1 mg, Sugar 14.9 g
BAKED ZITI WITH TURKEY MEATBALLS
Turkey soup is not enough. Something different for that leftover turkey.
Provided by Ann
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Yield 8
Number Of Ingredients 15
Steps:
- In a bowl, stir together turkey, garlic, bread crumbs, onion, pine nuts, parsley, egg, salt and pepper. Form into meatballs about 1 inch in diameter.
- In a large heavy skillet, heat 2 tablespoons oil over moderately high heat until hot but not smoking. Cook half of meatballs, shaking skillet, until browned and cooked through, about 4 minutes. Transfer meatballs to paper towels to drain. Brown remaining meatballs in remaining 2 tablespoons oil in same manner.
- Preheat oven to 375 degrees F (190 degrees C). Oil a 3 to 4 quart gratin dish.
- Bring a large pot of salted water to a boil. Add the pasta, and cook until just al dente, about 8 minutes. Drain.
- In a small bowl, toss together mozzarella and Romano cheese.
- Spoon about 1 1/2 cups tomato sauce and half the meatballs into prepared dish, and spoon half the pasta on top. Spread half remaining sauce and half cheese mixture over pasta. Top with remaining meatballs, and drop dollops of ricotta over meatballs. Spread remaining pasta over ricotta, and top with remaining sauce and cheese mixture. Bake in middle of oven for 30 to 35 minutes, or until golden. Let stand 10 minutes before serving.
Nutrition Facts : Calories 691.2 calories, Carbohydrate 66.2 g, Cholesterol 122.1 mg, Fat 29.8 g, Fiber 5.4 g, Protein 40.4 g, SaturatedFat 11.8 g, Sodium 1795 mg, Sugar 10.6 g
BAKED ZITI WITH TURKEY SAUSAGE RECIPE
Provided by á-5781
Number Of Ingredients 14
Steps:
- Position the rack in the center of the oven and preheat the oven to 350°F. Crumble the sausage meat into a large saucepan and brown over medium heat, stirring often, about 4 minutes. Drain off any fat, then add the onion and bell pepper. Cook, stirring often, until softened, about 3 minutes. Stir in the tomatoes, peas, tomato paste, oregano, basil, thyme, fennel seeds, salt and pepper. Bring to a simmer, then reduce the heat and cook uncovered 5 minutes, stirring often. Stir in the cooked pasta and half the cheese. Spread evenly into a 9- X 13-inch baking pan. Top evenly with the remaining cheese. Bake until the cheese has melted and the casserole is bubbling, about 20 minutes. Let stand 10 minutes at room temperature before slicing into 8 pieces. Yields 1 piece per serving
More about "baked ziti with turkey sausage recipes"
BAKED ZITI WITH TURKEY SAUSAGE RECIPE | SHADY BROOK FARMS
From shadybrookfarms.com
Calories 380Estimated Reading Time 3 minsServing Size 1 cup
BAKED ZITI WITH ITALIAN TURKEY SAUSAGE | CANADIAN TURKEY
From canadianturkey.ca
BEST EVER BAKED ZITI RECIPE - THERESCIPES.INFO
From therecipes.info
TURKEY BAKED ZITI | LIVING WITH LANDYN
From livingwithlandyn.com
ONE POT BAKED ZITI WITH ITALIAN SAUSAGE RECIPE + VIDEO
From thereciperebel.com
13 BAKED ZITI RECIPES | RECIPELAND
From recipeland.com
25 TURKEY SAUSAGE RECIPES FOR HEALTHY MEALS - INSANELY GOOD
From insanelygoodrecipes.com
BAKED ZITI WITH SWEET TURKEY SAUSAGE RECIPE | KITCHEN INFINITY …
From kitcheninfinity.com
BAKED ZITI WITH TURKEY SAUSAGE | SHAPE
From shape.com
CHEESIEST BAKED ZITI WITH TURKEY SAUSAGE - TABLESPOON FOR ONE
From tablespoonforone.com
BAKED ZITI WITH TURKEY SAUSAGE | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
BAKED ZITI WITH TURKEY SAUSAGE - TABLESPOON FOR ONE
From tablespoonforone.com
BAKED ZITI WITH SAUSAGE - ONCE UPON A CHEF
From onceuponachef.com
BAKED ZITI RECIPE (EASY TO MAKE) - SPEND WITH PENNIES
From spendwithpennies.com
EASY BAKED ZITI WITH TURKEY SAUSAGE CASSEROLE RECIPE
From recipeland.com
EASY BAKED ZITI - COOKING WITH BLISS
From cookingwithbliss.com
SUE’S BAKED ZITI WITH TURKEY SAUSAGE AND SPINACH - TASTY KITCHEN
From tastykitchen.com
10 BEST BAKED ZITI WITH GROUND TURKEY RECIPES | YUMMLY
From yummly.com
BAKED ZITI WITH TURKEY SAUSAGE | RENEE'S KITCHEN ADVENTURES
From reneeskitchenadventures.com
BAKED ZITI WITH TURKEY SAUSAGE RECIPE | HONEYSUCKLE WHITE
From honeysucklewhite.com
[2022] BAKED ZITI WITH GROUND TURKEY RECIPE (YUMMY!)
From theblondebuckeye.com
BAKED ZITI WITH TURKEY SAUSAGE | RECIPES | WW USA
From weightwatchers.com
HEALTHY BAKED ZITI PASTA WITH GROUND TURKEY - THE CLEAN EATING …
From thecleaneatingcouple.com
BAKED ZITI WITH SPICY GROUND TURKEY RECIPE | KITCHN
From thekitchn.com
THREE CHEESE BAKED ZITI WITH TURKEY SAUSAGE - RECIPE | COOKS.COM
From cooks.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
BAKED ZITI WITH TURKEY SAUSAGE - SHERRY BABY RECIPES
From sherrybabyrecipes.com
SAUSAGE AND PEPPERS BAKED ZITI - MANTITLEMENT
From mantitlement.com
BAKED ZITI WITH SWEET TURKEY SAUSAGE - MEDITERRANEAN RECIPES
From fooddiez.com
TURKEY SAUSAGE SPAGHETTI SQUASH BAKED ZITI WITH MUSHROOMS AND …
From runningtothekitchen.com
SAUSAGE & PEPPERS BAKED ZITI RECIPE | EATINGWELL
From eatingwell.com
BAKED ZITI WITH ITALIAN TURKEY SAUSAGE | EAT NORTH
From eatnorth.com
BAKED ZITI WITH SHRIMP ~ YOUR RECIPES
From moussan.blogspot.com
BAKED ZITI WITH GROUND TURKEY - BAKINGCLUB.NET
From bakingclub.net
BAKED ZITI WITH TURKEY SAUSAGE RECIPE FROM H-E-B
From heb.com
BAKED ZITI WITH TURKEY SAUSAGE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
BAKED ZITI WITH SAUSAGE - THE SEASONED MOM
From theseasonedmom.com
AMAZING BAKED PASTA RECIPES FOR ANY DIET - EASY HOMEMADE …
From pinterest.ca
BAKED ZITI WITH MEAT AND SAUSAGES - COOKING WITH TAMMY.RECIPES
From cookingwithtammy.recipes
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love