Banana Bread Wnutella And Chia Seeds Recipes

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BANANA BREAD W/NUTELLA AND CHIA SEEDS



Banana Bread W/Nutella and Chia Seeds image

I've been searching for new ways to cook with Chia seeds...I came across a chia "dessert" bread recipe and decided to play. It's in the oven now, and smells delicious!

Provided by Sammit

Categories     Breads

Time 45m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 11

3 tablespoons butter (melted)
1/3 cup light brown sugar
1 1/2 teaspoons vanilla extract
2 large eggs
3 bananas (very ripe with brown spots)
1 1/4 cups whole wheat flour
1/3 cup chia seeds
3/4 teaspoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
3/4 cup nutella (chocolate hazelnut spread)

Steps:

  • Preheat oven to 350 degrees.
  • Combine first five ingredients one at a time into an electric mixer.
  • In a mixing bowl, mix together the flour, chia, salt, baking powder & soda.
  • Slowly add the dry ingredients to the electric mixer.
  • Place one cup of batter into bowl, and pour remaining batter into lightly greased 9"x5" loaf pan.
  • Add nutella to the one cup of batter, mixing well.
  • Add nutella batter to loaf pan. (I used a butter knife to swirl the layers together gently.).
  • Bake for 35-40 minutes or until toothpick inserted into the center comes out clean.
  • Let cool for 10 minutes and turn onto a wire cooling rack.
  • Enjoy!

Nutrition Facts : Calories 277.3, Fat 11.5, SaturatedFat 8.9, Cholesterol 46.4, Sodium 321.1, Carbohydrate 40.1, Fiber 3.7, Sugar 23.6, Protein 4.9

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