SOUR CREAM BANANA COFFEE CAKE
This is the best way I've found to use up ripe bananas.
Provided by Taste of Home
Time 50m
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter and 6 tablespoons sugar. Beat in egg and vanilla. Stir in banana and sour cream. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Combine the walnuts, cinnamon and remaining sugar., Spoon half of batter into a greased 6-cup fluted tube pan. Sprinkle with nut mixture; top with remaining batter. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts :
BANANA COFFEE CAKE WITH PECANS
Very moist cake; great as a snack! Use bananas that are starting to turn black.
Provided by MissKL
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square baking dish.
- Beat superfine sugar and butter in a bowl with an electric mixer until smooth. Add eggs one at a time, beating until each egg is fully incorporated before adding the next. Mix baking soda into sour cream in another bowl and stir into butter mixture until combined.
- Stir bananas into butter mixture; add cake flour and baking powder and mix well. Stir in vanilla extract. Pour banana cake batter into prepared baking dish.
- Mix pecans, brown sugar, and cinnamon in a bowl; sprinkle over cake batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
Nutrition Facts : Calories 313.3 calories, Carbohydrate 40.1 g, Cholesterol 53.4 mg, Fat 16.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 6.3 g, Sodium 215.9 mg, Sugar 22.8 g
PECAN SOUR CREAM COFFEE CAKE
For me, the best part about coffee cake is the crispy, crunchy, buttery crumbs. So here I significantly upped the amounts used. Bake times will vary according to pan size and composition.
Provided by Chef John
Categories Desserts Nut Dessert Recipes Pecan Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter an 8-inch by 10-inch baking dish.
- Mix pecans, 1/3 cup white sugar, brown sugar, cinnamon, salt, and melted butter thoroughly in a mixing bowl until all components are coated with butter, 3 to 4 minutes.
- In a separate bowl, whisk together flour, salt, baking powder, and baking soda.
- In another bowl, mix together butter and 1 cup sugar with a spatula until well blended. Add 1 egg and whisk until mixture is smooth, 2 to 3 minutes. Whisk in second egg until thoroughly incorporated. Add vanilla and sour cream; whisk together. Add flour mixture to wet ingredients; whisk until flour disappears (do not over mix).
- Spread one half of the batter evenly into the bottom of the prepared baking dish. Scatter one half of the crumb mixture evenly over the top of the batter. Top with the rest of the batter and spread carefully to evenly distribute, trying not to disturb the crumbs. Top with the rest of the crumb mixture. Very gently press crumbs into batter. Bake in preheated oven until a bamboo skewer comes out clean, 30 to 35 minutes. Let cool slightly before serving.
Nutrition Facts : Calories 634.4 calories, Carbohydrate 69.3 g, Cholesterol 101.1 mg, Fat 38.1 g, Fiber 2.9 g, Protein 7.6 g, SaturatedFat 15.5 g, Sodium 473.7 mg, Sugar 43.4 g
BANANA PECAN SOUR CREAM COFFEE CAKE
Make and share this Banana Pecan Sour Cream Coffee Cake recipe from Food.com.
Provided by Marie
Categories Breads
Time 1h5m
Yield 1 cake
Number Of Ingredients 13
Steps:
- Combine pecans, 1/4 cup of sugar and cinnamon and set aside.
- Cream butter and sugar until light, then beat in eggs, bananas and vanilla alternately with sour cream.
- Mix dry ingredients together and add slowly to creamed mixture.
- Do not overbeat.
- Sprinkle half the topping mixture in the bottom of a well greased 10" bundt pan.
- Pour half of batter over, then sprinkle with rest of topping.
- Pour remaining batter over.
- Bake at 350° for 45 minutes or until cake tests done.
- Cool ten minutes in pan, then invert onto wire rack to cool completely.
Nutrition Facts : Calories 3605.9, Fat 168.3, SaturatedFat 80.3, Cholesterol 717.6, Sodium 3064.7, Carbohydrate 490.6, Fiber 16.5, Sugar 272.3, Protein 49.7
BANANA SOUR CREAM COFFEE CAKE
Make and share this Banana Sour Cream Coffee Cake recipe from Food.com.
Provided by Chef Gorete
Categories Dessert
Time 1h5m
Yield 10-12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350F and grease a bundt pan.
- Mix all of the topping ingredients together and set aside.
- Combine melted butter, sugar, eggs and bananas and mix well.
- In a separate bowl, combine the sour cream and baking soda, then set aside.
- In another bowl, combine the flour, salt, and baking powder. To the butter mixture, alternately add the flour mixture and the sour cream mixture, beginning and ending with the dry mixture. Stir in the vanilla extract.
- In the prepared bundt pan, spread half of the batter, sprinkle the batter with half of the topping mix. Repeat with the remaining batter and topping.
- Bake for 55 - 60 minutes, or until a cake tester comes out clean.
- Cool completely on rack before removing from the baking pan. Dust with icing sugar prior to serving.
BANANA COFFEE CAKE
You're sure to go crazy over this yummy banana coffee cake topped with cinnamon, sugar and pecans. This recipe is so delicious that a local pecan grower asked permission to use it in one of his brochures. -Georgia Courtney, Las Cruces, New Mexico
Provided by Taste of Home
Time 40m
Yield 15 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the cream cheese, butter and sugar until blended. Add eggs, one at a time, beating well after each addition. Add the bananas and vanilla. Combine flour, baking powder and baking soda; gradually add to the creamed mixture. Combine topping ingredients; add half to batter. , Transfer to a greased 13x9-in. baking pan. Sprinkle with the remaining topping. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 325 calories, Fat 18g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 198mg sodium, Carbohydrate 38g carbohydrate (22g sugars, Fiber 2g fiber), Protein 5g protein.
More about "banana pecan sour cream coffee cake recipes"
EASY BANANA COFFEE CAKE RECIPE (W/PECAN STREUSEL)
From dinnerthendessert.com
5/5 (5)Total Time 1 hrCategory BreakfastCalories 295 per serving
BEST BANANA COFFEE CAKE RECIPE - CRAZY FOR CRUST
From crazyforcrust.com
CINNAMON STREUSEL BANANA COFFEE CAKE - GARNISH
From garnishandglaze.com
PECAN SOUR CREAM COFFEE CAKE RECIPE | COOKIES & CUPS
From cookiesandcups.com
BANANA PECAN COFFEE CAKE - RECIPES FOOD AND COOKING
From recipesfoodandcooking.com
BLUEBERRY BANANA COFFEE CAKE - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
SOUR CREAM PECAN COFFEE CAKE - FOOD NETWORK CANADA
From foodnetwork.ca
BEST SOUR CREAM COFFEE CAKE RECIPE - MOIST & DELICIOUS BUNDT …
From anaffairfromtheheart.com
SOUR CREAM BANANA COFFEE CAKE - BAKE OR BREAK
From bakeorbreak.com
BANANA PECAN CAKE RECIPE - THE NOVICE CHEF
From thenovicechefblog.com
BANANA-SOUR CREAM COFFEE CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
SIMPLE TO MAKE PECAN SOUR CREAM COFFEE CAKE - MOMSKOOP
From momskoop.com
SOUR CREAM COFFEE CAKE - JO COOKS
From jocooks.com
BANANA SOUR CREAM COFFEE CAKE RECIPES - STEVEHACKS
From stevehacks.com
BANANA-SOUR CREAM COFFEE CAKE RECIPE - RECIPELAND.COM
From recipeland.com
BANANA COFFEE CAKE RECIPE WITH CINNAMON BROWN SUGAR PECAN SWIRL
From anediblemosaic.com
SOUR CREAM PECAN COFFEE CAKE | BAKE WITH ANNA OLSON
From bakewithannaolson.com
BANANA COFFEE CAKE - JUST SO TASTY
From justsotasty.com
BANANA CREAM COFFEE CAKE - THE FARMWIFE COOKS
From farmwifecooks.com
SOUR CREAM COFFEE CAKE - SELF PROCLAIMED FOODIE
From selfproclaimedfoodie.com
BANANA COFFEE CAKE RECIPE WITH CINNAMON BROWN SUGAR PECAN …
From pinterest.com
BAREFOOT CONTESSA | SOUR CREAM COFFEE CAKE | RECIPES
From barefootcontessa.com
BANANA BUNDT CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
PECAN SOUR CREAM COFFEE CAKE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
WAKE AND BAKE: BANANA PECAN COFFEE CAKE - SERIOUS EATS
From seriouseats.com
SOUR CREAM COFFEE CAKE - SAVING ROOM FOR DESSERT
From savingdessert.com
BANANA PECAN COFFEE CAKE - BUNNY'S WARM OVEN
From bunnyswarmoven.net
PECAN SOUR CREAM COFFEE CAKE - ALPINE ELLA
From alpineella.com
SOUR CREAM BANANA COFFEE CAKE | GAY LEA
From gaylea.com
BANANA BREAD SOUR CREAM COFFEE CAKE - FOOD GYPSY
From foodgypsy.ca
LAURA THEODORE'S BANANA-PECAN VEGAN COFFEE CAKE - VEGANOOK
From veganook.com
CARAMEL PECAN BANANA COFFEE CAKE - BAKE FROM SCRATCH
From bakefromscratch.com
BANANA PECAN COFFEE CAKE RECIPE - SERIOUS EATS
From seriouseats.com
SOUR CREAM COFFEE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BANANA COFFEE CAKE | THE RECIPE CRITIC
From therecipecritic.com
SOUR CREAM BANANA COFFEE CAKE - CREATIONS BY KARA
From creationsbykara.com
EASY BANANA CAKE WITH SOUR CREAM - CHEERFUL COOK
From cheerfulcook.com
BANANA SOUR CREAM - THE STAFFORD COUNTY FLOUR MILLS
From hudsoncream.com
SOUR CREAM BANANA BREAD WITH PECAN STREUSEL TOPPING RECIPE
From southernliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #breads #fruit #oven #coffee-cakes #nuts #equipment #number-of-servings #4-hours-or-less
You'll also love