Banana Pepper Dip Recipe 38
BANANA PEPPER AND BACON HOT DIP
Tangy tasty banana peppers and crispy salty bacon in a warm and creamy cheese dip.
Provided by Erica
Categories Appetizer
Time 35m
Number Of Ingredients 10
Steps:
- Put all the ingredients in a small crock pot or slow cooker, and let it go an hour on high or 2 hours on low, stirring occasionally.
- Alternatively, the dip can be made in the oven, baking at 350°F for 30 minutes, stirring every 10 minutes. Or the microwave can be used as well. Serve with tortilla chips.
Nutrition Facts : Calories 351 kcal, Fat 23 g, Carbohydrate 8 g, Protein 25 g, SaturatedFat 13 g, Cholesterol 64 mg, Sodium 1985 mg, Sugar 5 g, UnsaturatedFat 1 g, ServingSize 1 serving
BANANA PEPPER DIP RECIPE - (3.8/5)
Provided by á-356
Number Of Ingredients 7
Steps:
- Mix softened cream cheese, all the cheeses, and the peppers and spread in a pie dish . Sprinkle bread crumbs on top, drizzle olive oil. Bake at 425 degrees fahrenheit for 15-20 minutes or until bubbly. Serve with crackers or tortilla chips.
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