Bananasplitfreezerdessert Recipes

BANANA SPLIT FREEZE

Banana Split Freeze image

Cut down on hostess duties by preparing this frosty sensation ahead of time. The pretty dessert features strawberry ice cream as well as a layer of rich chocolate. "My children request this for their birthday cakes," notes Shirley Buehler of Minnetonka, Minnesota.

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 15-20 servings.

Number Of Ingredients 9

Ingredients

1 can (12 ounces) evaporated milk
1 cup semisweet chocolate chips
1/2 cup plus 6 tablespoons butter, divided
2 cups confectioners' sugar
1-1/2 cups graham cracker crumbs
3 medium ripe bananas, cut into 1/4-inch slices
2 quarts strawberry ice cream, softened
2 cups chopped pecans
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

In a small saucepan, combine the milk, chocolate chips and 1/2 cup butter. Cook and stir over medium heat until melted and smooth. Stir in confectioners' sugar. Bring to a boil. Reduce heat; simmer, uncovered, for 12-15 minutes or until thickened, stirring frequently. Cool to room temperature., Meanwhile, melt remaining butter; stir in cracker crumbs. Press into a greased 13-in. x 9-in. dish; freeze for 10 minutes. Top with bananas, ice cream and pecans. Spread cooled chocolate mixture over top. Freeze for 1 hour. , Spread with whipped topping. May be frozen for up to 2 months. Remove from the freezer 15 minutes before serving.

Nutrition Facts :

BANANA SPLIT DESSERT

Banana Split Dessert image

Make and share this Banana Split Dessert recipe from Food.com.

Provided by Recipe USA

Categories Dessert

Time 2h30m

Yield 12 , 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups graham cracker crumbs
1 2/3 cups sugar
1/3 cup butter, melted
3 (8 ounce) packages cream cheese, softened
3 ripe bananas
1/3 cup chocolate flavored syrup
1 (20 ounce) can crushed pineapple in juice, drained
1 (16 ounce) container Cool Whip, thawed
1/2 cup chopped pecans
1 (6 ounce) jar maraschino cherries, drained, and halved

Steps:

In a 13 x 9 x 2 inch baking pan stir together graham cracker crumbs, 3 tablespoons of the sugar and butter. Press firmly into bottom of pan.
In large mixing bowl beat cream cheese and remaining sugar with an electric mixer on medium speed until smooth. Spread evenly over crumb crust.
Slice bananas and place on top of cheese mixture. Drizzle with 2 tablespoons chocolate syrup.
Spoon drained pineapple over bananas. Spread Cool Whip over top. Sprinkle with pecans and cherries. Drizzle with remaining chocolate syrup.
Refrigerate for 2 hours or overnight.

Nutrition Facts : Calories 636.8, Fat 38.5, SaturatedFat 22.9, Cholesterol 76, Sodium 286.1, Carbohydrate 71.7, Fiber 2.5, Sugar 61.2, Protein 5.6

BANANA SPLIT DESSERT

Banana Split Dessert image

Here's a mouthwatering make-ahead dessert that looks scrumptious...and tastes as good as it looks!-Mrs. Elmer Thorsheim, Radcliffe, Iowa

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 25 servings.

Number Of Ingredients 8

Ingredients

3-1/2 cups graham cracker crumbs
2/3 cup butter, melted
4 to 5 medium bananas
1/2 gallon Neapolitan ice cream (block carton)
1 cup chopped walnuts
1 cup (6 ounces) chocolate chips
1/2 cup butter
1 pint heavy whipping cream

Steps:

In a small bowl, combine crumbs and melted butter. Set aside 1/2 cup; press remaining crumbs into a 15x10x1-in. pan. Slice bananas widthwise and layer over crust. Cut ice cream widthwise into 10 slices; place over bananas. Spread edges of ice cream slices to cover banana and form a smooth layer. Sprinkle with nuts. Cover and freeze until firm. , In a large saucepan, melt chocolate chips and butter; stir until smooth. Pour over ice cream; freeze until firm. , In a large bowl, whip cream until stiff peaks form; spread over chocolate layer. Top with reserved crumbs. Store in freezer (will keep for several weeks). Remove from freezer about 10 minutes before serving.

Nutrition Facts : Calories 406 calories, Fat 26g fat (14g saturated fat), Cholesterol 66mg cholesterol, Sodium 204mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 5g protein.

ULTIMATE BANANA SPLIT DESSERT

Ultimate Banana Split Dessert image

Make and share this Ultimate Banana Split Dessert recipe from Food.com.

Provided by teresa

Categories Pie

Time 20m

Yield 1 nine x thirteen pan, 12-15 serving(s)

Number Of Ingredients 11

Ingredients

2 cups graham cracker crumbs
1/2-1 cup melted margarine
1 -2 cup margarine
2 eggs
1 box powdered sugar
1 teaspoon vanilla
7 bananas
1 can crushed pineapple (, well drained)
chopped nuts (, I use walnuts)
1 jar cherries
1 container Cool Whip

Steps:

Mix graham cracker crumbs and melted butter and press into a 9x13 inch baking pan.
Whip margarine, eggs, powdered sugar and vanilla til well mixed.
Spread over crust Cut bananas lengthwise and put over mixture in pan.
Top with pineapple.
Spread coolwhip over top of pineapple.
Sprinkle with nuts and add cherries Chill at least an hour before serving.

Nutrition Facts : Calories 468.6, Fat 25.2, SaturatedFat 5.3, Cholesterol 31, Sodium 346.1, Carbohydrate 60.9, Fiber 2.5, Sugar 45.6, Protein 3.1

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