BARBADOS SUNRISE
Make and share this Barbados Sunrise recipe from Food.com.
Provided by Dienia B.
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- in tall glass.
- put.
- grenadine in bottom of glas swirl a little.
- fill with ice.
- slowly pour in oj.
- mix rum and curacao.
- slowly pour over oj.
- garnish with orange.
Nutrition Facts : Calories 235.8, Fat 0.5, SaturatedFat 0.1, Sodium 17.4, Carbohydrate 44.8, Fiber 0.5, Sugar 34, Protein 1.7
CARIBBEAN SUNRISE
Make and share this Caribbean Sunrise recipe from Food.com.
Provided by Mme M
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine the lemon juice, orange juice and sugar in a shaker and muddle briefly until the sugar is dissolved.
- Add the rum, and several drops of grenadine (at least 5!), and some cracked ice.
- Cover and shake for about 10 seconds, or when the shaker is quite cold.
- Strain into a chilled, 5 ounce whisky sour glass.
BARBADOS BREEZE
Steps:
- Mix rum, orange curaçao, lime juice and sugar in tall glass; stir to dissolve sugar. Mix in club soda. Fill with ice. Garnish with orange slice and cherry and serve.
CORONA® SUNRISE
Tequila sunrise but with Corona® and lime... drink responsibly!
Provided by Soup Loving Nicole
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Open the Corona® bottle and drink to where beer is level with the top of the label.
- Pour in tequila, orange juice, grenadine, and lime juice. Place thumb over top of bottle, turn upside-down and back up to combine.
Nutrition Facts : Calories 269.9 calories, Carbohydrate 25.3 g, Fat 0.1 g, Fiber 0.1 g, Protein 1.9 g, Sodium 18.6 mg, Sugar 8.9 g
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