facebook share image   twitter share image   pinterest share image   E-Mail share image

Easy Rum Cake

This is an easy recipe for a rum-soaked cake filled with walnuts and a rum glaze.

Author: Mariann

Rum Balls

I wanted a good rum ball with a lot of kick, so I sat down and came up with this recipe. I didn't realize how good these were until one year I didn't make them for work. I just about got lynched! Needless...

Author: Matt Story

No Bake Rum Balls

A holiday favorite! Try using brandy in place of the rum.

Author: Refugio L.

Chocolate Rum Cake

Make this recipe for a chocolate-flavored rum cake using chocolate cake mix and chocolate pudding mix for a cake good for Christmas!

Author: Suzanne Stull

Chocolate Rum Balls I

The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!


Christmas Fruitcake

It's a shame that fruitcake as a species gets such a bad rap. With its two key ingredients--rum and butter--it ought to be a hit. This recipe includes dried fruit, instead of the glowing, candied stuff...

Author: Karen Uffelman

Chocolate Toffee Cookies II

These cookies will become crisp after they have cooled.

Author: Stephanie

Mai Tai

An easy Mai Tai cocktail recipe

Mom's Rum Cake

I got this from my mom. When she makes it, we all fight over it. It's delicious and easy to make.

Author: Laura

Flambeed Vanilla Poached Pears with Apricot Sauce

This is a great dessert for a fancy party or a girl's night in! I love pears, and I love this recipe, because lighting the rum on fire caramelizes the sugar, and pulls out the flavor of the pears. I served...

Author: Anna

Ponche a Crème


Author: Brigid Washington

Black Bottom Pie II

Chocolate and rum ... ...... yummmm. Good garnished with whipped cream and shaved chocolate.

Author: Kathy Mowery

Coconut Rum Balls

The flavor of these candies improves after 24 hours. They may be made ahead and stored in refrigerator. Roll in confectioners' sugar instead of coconut if you prefer.

Author: Carla Hoy

Rum or Bourbon Balls

It isn't Christmas without these!!! They go fast!! Try using bourbon in place of the rum!

Author: Elaine L. Smith

Eggnog Cheesecake III

This is a delicious cheesecake for eggnog lovers. The secret to a smooth cheesecake is to cream the cream cheese in a food processor for several minutes.

Author: Bill Sinclair

Rum and Raisin Cake

Moist chocolate cake with rum flavoring, raisins, and pecans added for texture. Great coated with whipped cream or served hot with custard.

Author: Maree Skennerton

Spiced Rum Sauce

Spiced rum is a sweetened version of the popular spirit flavored with such spices as vanilla, cinnamon, and nutmeg. This sauce would also be sublime served over ice cream. This recipe is an accompaniment...

Pina Colada Cake III

A moist cake, reminiscent of the tropical drink for which it is named.


Rum Truffles

These truffles will be soft inside despite that it feels firm on the outside. You only need to store them in a cool place, but not necessarily the fridge. Make sure you always use an airtight container!...

Author: TOO TOO

Classic Tiramisu

This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn how to make other Italian classics, check out the...

Author: Gianni Scappin

Miss Ollie's Jerk Chicken

Classic jerk chicken is grilled over pimento wood. If you want to order some online, we salute you. Everybody else: Hardwood or briquettes will have to do.

Author: Sarah Kirnon

Mississippi Mud Cake III

This cake has a little something different added to it - yes, rum. This is the little something extra.

Author: Carol

Easy Rum Balls

Rum balls are an easy no-bake treat!

Author: Libbie Remmel

Pound Cake with Rum Topping

Delicious! A holiday favorite. Amaretto can be substituted for the rum if desired.

Author: Jessica

Rum Cake II

This makes a tube pan cake that is moist and delicious. It's the rum glaze that soaks in after baking that makes it fabulous!

Author: Brenda Benzar Butler

Toasted Pecan Torte with Butterscotch Topping

This eats like a cross between a pecan pie, sticky toffee pudding, and a butterscotch sundae.

Author: Claire Saffitz

Rum Pineapple Pound Cake

A rich, tasty dessert made with a cake mix and added ingredients from your cupboard to make an unforgettable melt in your mouth pound cake that will remind you of a pina colada because of the pineapple...


Pina Colada Rum Cake

Delicious, moist chilled dessert with rum, coconut and whipped frosting.

Author: Roger

Cherry Rum Balls

These are so tasty, you can not eat just one.

Author: leapping lena

Puerto Rican Pineapple Rum Cake

Chef Kris Wessel of Florida Cookery in Miami Beach, Florida, shared this recipe as part of a Palm Tree Christmas menu he created exclusively for Epicurious. At Wessel family Christmases at Grandmother...

Author: Kris Wessel

Apricot Honey Cake

Author: Joan Nathan

Cocoa Rum Balls

This delicious smooth confection is an impressive dessert for the holidays. These are wonderful for parties, and perfect for holiday gifts to your loved ones. A half cup of orange juice plus one teaspoon...

Author: Leslie

Rum Raisin Apple Cake

Author: Selma Hurwitz

Baked Bananas

Nothing melts in the mouth like baked bananas. Served with any kind of cream topping, it is a simple, unsurpassed dessert. Adjust the ingredients and flavors to your personal taste.

Author: Lucinda Scala Quinn

White Chocolate Butterscotch Rum Cookies

A nice twist on traditional chocolate chip cookies. I use butter-flavored shortening and spiced rum instead of butter. These cookies are requested all the time by family and friends.

Author: dardjos