Barbecued Half Chickens Recipes

BARBECUE CHICKEN

Barbecue Chicken image

Provided by Patrick and Gina Neely : Food Network

Time 9h50m

Yield 6 to 8 servings

Number Of Ingredients 27

Ingredients

2 chickens (or 4 whole bone-in chicken breasts) halved lengthwise
1 1/2 cups Neely's Italian Dressing, recipe follows
1/4 cup Neely's Barbecue Seasoning, recipe follows
1 cup Neely's Barbecue Sauce, recipe follows
2 tablespoons ground mustard
2 garlic cloves, smashed
1 tablespoon crushed red pepper flakes
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 tablespoon sugar
2 tablespoons Neely's Barbecue Seasoning
1/3 cup red wine vinegar
1 cup canola oil
Salt and pepper
1 1/2 cups paprika
3/4 cup sugar
3 3/4 tablespoons onion powder
2 cups ketchup
1 cup water
1/2 cup apple cider vinegar
5 tablespoons light brown sugar
5 tablespoons sugar
1/2 tablespoon fresh ground black pepper
1/2 tablespoon onion powder
1/2 tablespoon ground mustard
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce

Steps:

Rinse chicken halves in cold water and pat dry with paper towels. Place chicken in a large bowl or baking dish, coat with Italian dressing and evenly season with Neely's Barbecue Seasoning. For best results, allow the chicken to marinate in the refrigerator overnight.
If cooking inside: Take the chicken out of the refrigerator and brush chicken with Neely's Barbecue Sauce.
Place into a preheated 350 degree F oven for 45 minutes.
If grilling outside: Thirty minutes before you're ready to cook, take the chicken out of the refrigerator and allow it to come to room temperature. Preheat the grill to a medium temperature, about 275 degrees F preferably over hickory and charcoal.
Place the chicken halves on grill, meat side down. Cover grill and cook for about 50 minutes. Flip chicken over and let it brown until the chicken becomes golden, about 15 to 20 minutes. The wing and the drumstick should become very tender and will easily pull away at the joints. Brush the chicken with Neely's Barbecue Sauce during the last 5 minutes of cooking.
Mix all the ingredients together in a bowl, except the oil and salt and pepper. Slowly whisk in the oil and season with salt and pepper, to taste.
Add all ingredients to a bowl and stir until combined. Keep in an airtight container for up to 6 months.
In a large saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to a simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.

BARBECUED HALF CHICKENS

Barbecued Half Chickens image

Made this for dinner last night and it is the way to go to barbecue chickens on the grill. The chicken is first seasoned and roasted in the oven, then finished on the barbecue grill. Makes it very tender and moist with just the right amount of browning and barbecue sauce. Can roast chicken ahead and refrigerate until serving time, then grill. Recipe found on the internet.

Provided by Marie

Categories Chicken

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

2 chicken, split in half
salt and pepper
1/2 cup lemon juice
2/3 cup ketchup
2 teaspoons Worcestershire sauce
1 teaspoon salt
1/2 teaspoon chili powder
1/2 cup brown sugar
1 clove garlic, minced

Steps:

Combine all ingredients for barbecue sauce and refrigerate.
Salt and pepper the chickens to taste and roast in a 350° oven for 45 minutes.
Drain juices from pan and let cool for easier handling or refrigerate until serving time.
Place on barbecue grill and brown for about 10 minutes starting with skin side down.
Brush with barbecue sauce and continue to cook until nicely browned, turning occasionally for approximately 10 more minutes or until done.
Watch carefully after applying sauce; it will burn easily.

Nutrition Facts : Calories 571.6, Fat 34.7, SaturatedFat 9.9, Cholesterol 172.5, Sodium 695.7, Carbohydrate 20.2, Fiber 0.2, Sugar 18.3, Protein 43.2

More about "barbecued half chickens recipes"

TRAEGER BBQ HALF CHICKENS RECIPE | TRAEGER GRILLS

Place the chicken directly on the grill grates, skin-side up. Insert the probe into the thickest part of a chicken breast. Close the lid and cook until the internal …
From traeger.com
4.6/5 (11)
Category Poultry

See details

10 BEST BAKE HALF CHICKEN RECIPES | YUMMLY

2022-07-07 water, elbow macaroni, diced tomatoes, pasta sauce, mozzarella cheese. Potato Ham Bake Pork. frozen hash brown potatoes, black pepper, shredded sharp cheddar cheese and 6 more. Hashbrown …
From yummly.com

See details

SPATCHCOCKED BARBECUE CHICKEN RECIPE - THE SPRUCE EATS

2021-07-02 In a wide, shallow dish, combine the rice vinegar, garlic, and 1/4 cup of the barbecue sauce. Add the chicken and coat with the marinade. Once coated turn the chicken skin-side down in the dish, cover, and refrigerate for …
From thespruceeats.com

See details

BARBEQUE CHICKEN ON A GAS GRILL | BBQ SPLIT CHICKEN …

2020-10-07 Close the grill and sit back, check out a game or just dream about barbeque chicken for about 35 minutes and don't open the lid! After about 35 minutes, open the lid and brush your favorite barbeque sauce onto the top of …
From grillingcompanion.com

See details

40 BEST BARBECUE CHICKEN RECIPES - TASTE OF HOME

2019-04-25 BBQ Chicken & Smoked Sausage. My party-ready barbecue recipe works like a dream for weeknights, too. With just a few minutes of prep time, you still get that low-and-slow flavor everybody craves (thanks, slow …
From tasteofhome.com

See details

SMOKED HALF CHICKENS WITH SPICY PEACH BBQ GLAZE

2017-02-09 Add a couple chunks of pecan wood to the hot coals. Place chicken on cooking grate skin side up. Smoke chicken for 1 hour then insert meat probe into thickest part of breast. Set the thermometer alarm for 160⁰. Combine the Glaze ingredients in a small sauce pan over medium heat. Stir to combine about 5 minutes.
From howtobbqright.com

See details

HOW TO COOK CHICKEN HALVES ON A WEBER GRILL - OUR EVERYDAY LIFE

Remove the chicken from the brine and pat it dry with a paper towel. Season the chicken with your choice of seasonings. Turn the gas grill down to medium heat. Turn the center burners off, leaving the burners on each side of the grill burning. For charcoal grills, divide the coals in half, pushing half of the coals to each side of the grill.
From oureverydaylife.com

See details

BARBECUE HALF CHICKEN RECIPES ALL YOU NEED IS FOOD

Recipe: Grilled Half Chicken - Moody's Butcher Shop hot moodysbutchershop.com. Season the chicken or remove from marinade. Oil the grate and place the chicken half or halves, skin side down, on the hotter section of the grill and cook until the skin starts to brown, 2 to 4 minutes.
From stevehacks.com

See details

BBQ & GRILLED WHOLE CHICKEN RECIPES | ALLRECIPES

Barbequed Thai Style Chicken. 79. Rich, exciting flavors make this grilled chicken an exotic favorite. Arrange cooked chicken pieces on a serving platter lined with salad greens or a banana leaf. Garnish with cilantro (coriander) sprigs and serve …
From allrecipes.com

See details

CHICKEN WITH BARBECUE SAUCE RECIPES - THESUPERHEALTHYFOOD

2022-07-19 Add chicken to remaining barbecue sauce. Cover and refrigerate for at least 1 hour and up to overnight. Make chicken: Preheat oven to 425° and line a large baking sheet with foil. Place onions on baking sheet, drizzle with oil, and toss to coat. Place chicken on top of onions, skin side up, and bake until golden and internal temperature ...
From thesuperhealthyfood.com

See details

GRILLED BBQ SPLIT CHICKEN BREASTS - 101 COOKING FOR TWO

2018-08-19 Trim loose fat and rib section. Cut the split chicken breasts into 2-3 equal pieces each. A light brushing with oil, and you're good to go. Place the chicken pieces skin side up and grill for 5 minutes. Flip over with skin down for 4 minutes. Continue cycles of 5 minutes when skin is up and 4 minutes when skin is down.
From 101cookingfortwo.com

See details

GRILLED HALF CHICKENS - SEARED AND SMOKED

2015-04-09 Heat grill to 350 - 400 degrees. Grill skin side down over indirect heat for 20 min. Flip and grill skin side up over indirect heat for 20 min. Rotate, still skin side up and grill for 25 min. Pull off of grill when internal temperature reaches 165 F in the breast and thigh, or leave on if you want the skin crispier.
From searedandsmoked.com

See details

RECIPE: GRILLED HALF CHICKEN - MOODY'S BUTCHER SHOP

Pre-heat grill with one side hot and the other medium. Season the chicken or remove from marinade. Oil the grate and place the chicken half or halves, skin side down, on the hotter section of the grill and cook until the skin starts to brown, 2 to 4 minutes. Watch for flare-ups. Move to cooler side of grill and continue to grill until the skin ...
From moodysbutchershop.com

See details

GRILLED HALF CHICKEN {1 HOUR} - KITCHEN LAUGHTER

2022-02-03 Step Five: Place the two half chickens skin side down on the grill and let it cook for 20 minutes. Step Six: Turn them over and cook with the skin side up for another 20 minutes. Step Seven: When the chickens are near 165ºF internal temperature, brush the BBQ sauce on both sides and let it finish cooking.
From kitchenlaughter.com

See details

PERFECTLY GRILLED CHICKEN HALVES RECIPE- PERFECT SUMMER MEAL

2017-08-29 Instructions. Cut chicken in half. Loosen skin so it pulls away from the chicken to form a pocket. Mix together spices and rub half of them under the chicken skin. The remaining half needs to be rubbed over the skin on the outside of the chickens. Cook on a hot charcoal grill for 30 minutes, flip and cook on the other side.
From allshecooks.com

See details

BARBECUED HALF CHICKEN | METRO

Preparation. Preheat barbecue to medium. In a bowl, mix barbecue sauce ingredients together. Reserve a third of the sauce to serve with the chicken. With a knife, split chicken in two along the breastbone. Skin chicken completely. Brush both halves all over with barbecue sauce. Grill chicken 15-18 min. per side or until cooked through.
From metro.ca

See details

HOW TO GRILL HALF CHICKEN | A JUICY CHICKEN RECIPE - GRILLS GEEK

2022-03-15 Once cool, whisk in black pepper, and sliced garlic cloves, squeeze lemon and add the rind into the brine. Place the chicken in a large bowl. Add the salt, pepper, garlic powder, onion powder, and brown sugar. Mix well to combine. Refrigerate for 30 minutes to 1 hour or until ready to cook. Drain the chicken thoroughly.
From grillsgeek.com

See details

ROASTED HALF CHICKEN (HOW TO BAKE CHICKEN HALVES ... - WHERE IS …

2020-06-18 In the meantime, preheat the oven to 180 degrees Celsius/ 350 degrees Fahrenheit. Mix the olive oil and all the spices. Add a little more oil, if necessary, to obtain a mixture that is easy to brush. Season: Place the chicken halves on the baking tray skin-side down. Brush the chicken generously with the spice mixture.
From whereismyspoon.co

See details

HOW TO GRILL HALF CHICKEN - KITCHEN GRILLS GUIDE

2022-02-08 Place the half chicken on the grill; turn the heat to medium temperature, and put the chicken meat side down. Now, Cook for 50 minutes. Then flip the chicken and cook for another fifteen to twenty minutes. You can then remove the chicken from the grill and let it rest for 10 minutes before carving it.
From kitchengrillsguide.com

See details

TRAEGER BBQ HALF CHICKENS RECIPE | TRAEGER GRILLS

1. Place the chicken breast side down, on a cutting board with the neck pointing away from you. Cut along one side of the backbone, staying as close to the bone as possible, from the neck to the tail. Repeat on the other side of the backbone then remove it. …
From traeger.com

See details

GRILLED HALF CHICKEN - BBQ-HEROES

Mix the ingredients for the dry rub and sprinkle 2 tbsp of the dry rub under the skin of the chicken and a little over the skin. Leave the chicken uncovered in the refrigerator overnight. Prepare a barbecue with an indirect temperature of 200°C (392F).
From bbq-heroes.com

See details

GRILLED BBQ CHICKEN - ONCE UPON A CHEF

2021-06-17 In a large bowl, combine the oil, garlic, salt, brown sugar, smoked paprika, cumin, chili powder, and cayenne pepper. Whisk to combine. Add the chicken to the bowl and toss with tongs until evenly coated. Cover the bowl and place in the refrigerator to marinate for at least 6 hours or up to 24 hours. Preheat the grill to high and oil the grates.
From onceuponachef.com

See details

PIT BOSS | BBQ HALF CHICKEN - YOUTUBE

In this video we are on the Pit Boss doing some BBQ half chicken or chicken halves. Chicken is so simple to cook but you got to watch the cook temps in …
From youtube.com

See details

BOBBY FLAY'S BEST GRILLED CHICKEN RECIPES - FOOD NETWORK CANADA

2017-05-15 Trust barbecue master Bobby Flay to deliver the juiciest and tastiest grilled chicken recipes. ADVERTISEMENT. 1 / 2. Grilled Chicken Breasts with Spicy Peach Glaze. This sweet and spicy grilled chicken recipe is a great dish to serve for family backyard dinners during the warm months or to brighten up your dinner table any time of the year. Get The …
From foodnetwork.ca

See details

OUR 15 BEST BBQ CHICKEN RECIPES OF ALL TIME | ALLRECIPES

2022-02-15 3-Ingredient Baked BBQ Chicken Wings. View Recipe. In this impossibly easy recipe, a quick mixture of bottled BBQ sauce and maple-flavored syrup is poured over frozen chicken wings. Just toss them in the oven for an hour and you're ready to eat. Our 15 Best Baked Chicken Wing Recipes of All Time Are Why Napkins Were Invented.
From allrecipes.com

See details

THAI-STYLE OVEN-ROASTED BARBECUED HALF CHICKEN

2018-03-03 Open each bag of chicken. One-at-a-time lift each half chicken up and out, allowing the excess marinade to drizzle back into the bag*, then arrange the halves, side-by-side on the rack in prepared pan. Roast, uncovered on center rack of 350º oven, 1 1/2 hours, or until the juices run clear when the thigh is pierced with a tip of a knife.
From bitchinfrommelanieskitchen.com

See details

DISCOVERNET | QUICK AND EASY BBQ HALF CHICKEN RECIPE

2021-07-29 If you’re using a charcoal grill, set it up for indirect grilling and preheat it over high heat (500 F) for 5 to 10 minutes. If you’re using a gas grill, preheat the entire grill. Reduce the temperature to medium heat. Meanwhile, rinse and pat the half chicken dry using paper towels.
From discovernet.io

See details

SMOKED HALF CHICKEN - SMOKIN' PETE'S BBQ

2020-05-05 From past experience, I know it's going to be a greasy mess. Smoked the half chicken at 225ºF for 45 minutes before bumping the Davy Crockett pit temperature to 350ºF. Finished cooking the smoked half chicken until the thickest part of breast reached an internal temperature of 170ºF. Rested the Smoked Half Chicken for 10 minutes loosely ...
From smokinpetebbq.com

See details

HOW TO COOK A JUICY GRILLED HALF OF A CHICKEN ON THE GRILL

Step 2. Flatten each chicken half by pulling or tapping to break the large wing joint, tucking the end of the wing under the edge of the breast. Press down hard to flatten the curve of the rib bones under the breast. These techniques imitate the butterflying, or spatchcocking, method that lets you flatten a whole chicken to cook it on the grill.
From livestrong.com

See details

WHAT TO DO WITH LEFTOVER BBQ CHICKEN: 17 EASY RECIPES

Casserole with Sweet Potato. TYPE: Dinner. INGREDIENT COUNT: 7. AMOUNT OF CHICKEN: 1 to 1 1/2 lbs. INGREDIENT TYPE: Simple ingredients you may have on hand. TIME: 50 Minutes.
From whattomaketoeat.com

See details

HOW TO GRILL A HALF CHICKEN - RESTAURANTSTELLA.COM

2022-06-09 Pre-heat the grill by one side hot and the further medium. Season the chicken or eliminate it from the marinade. Move to the chiller side of the grill and endure to grill until the skin is systematically browned 5 to 7 minutes extra. If flare-ups happen on either side, use tongs to transfer the chicken away.
From restaurantstella.com

See details

GRILLED HALF CHICKEN {WITH EASY BRINE} - OUT GRILLING

2021-09-27 Add ice cubes to cool down the water. Whisk in black pepper, sliced garlic cloves and squeeze lemon and add the rind into the brine. Lower chicken into brine, cover and refrigerate at least one hour and up to 4 hours. Drain chicken and discard brine. Pat dry with a paper towel and place on a rimmed baking sheet.
From outgrilling.com

See details

SMOKED HALF CHICKEN | RECIPE FOR BBQ CHICKEN HALVES ON THE BIG …

For more barbecue and grilling recipes visit: http://howtobbqright.com/To start you’ll need a whole chicken in the 6lb range. Remove the chicken from the pa...
From youtube.com

See details

SMOKED BBQ HALF CHICKEN - YODER SMOKERS

Directions. Remove the backbone of the chicken by using a sharp knife or a pair of kitchen scissors and cutting down each side of the backbone from neck to tail. Flip chicken over and split in half by cutting between the breasts. Apply a little extra pressure with a sharp knife to cut through the breastbone. Remove any excess skin & fat 4-pat ...
From yodersmokers.com

See details

SMOKED CHICKEN HALVES: RECIPE AND COOKING TIPS - MASTERCLASS

2022-01-25 Written by the MasterClass staff. Last updated: Jan 25, 2022 • 3 min read. Smoked chicken halves are one of the most flavorful ways to prepare chicken. Cutting the chicken in half allows the meat to cook quicker and more evenly.
From masterclass.com

See details

BARBECUED HALF CHICKEN | METRO

Preparation: Preheat barbecue to medium.
From www1-ppr.metro.ca

See details

25 OF OUR BEST GRILLED CHICKEN RECIPES - THE SPRUCE EATS

2022-06-22 Bring the bright flavors of the Mediterranean to your table with this recipe for Greek chicken kabobs. Cubes of boneless chicken marinate in a mixture of garlic, olive oil, lemon juice, and oregano before being skewered with bell pepper and red onion. Once grilled, the kabobs are served with a homemade tzatziki sauce. 10 of 25.
From thespruceeats.com

See details

BBQ HALF CHICKEN - RECIPES | COOKS.COM

First make barbecue sauce; combine catsup, water, sugar, ... Tabasco. Now prepare chickens; remove pinfeathers, wash and ...chicken fryer; add half the …
From cooks.com

See details

GREEK-ISH GRILLED HALF-CHICKENS RECIPE - LOS ANGELES TIMES

2022-07-05 1. In a blender, combine the oil, vinegar, oregano, kosher salt, pepper and garlic. Using a vegetable peeler, remove the zest from both lemons in strips and add them to the blender; reserve the ...
From latimes.com

See details

BARBECUED SPLIT CHICKEN - THRIFTY FOODS

Heat your barbeque to medium-high. With kitchen shears or a knife, cut along either side of the chicken's backbone and remove it. Place the chicken skin-side down, on a cutting board, and firmly press it flat. Brush the chicken with olive oil and season with salt and pepper. Place the chicken, bone-side down, on the barbecue.
From thriftyfoods.com

See details

FIRECRACKER GRILLED CHICKEN - PLAIN CHICKEN

2022-07-20 In a medium bowl, whisk together hot sauce, sweet chili sauce, fresh minced garlic, Worcestershire sauce, salt, and black pepper. Place chicken in a large gallon-sized Ziploc bag. Pour marinade over the chicken. Seal tightly and store in the fridge for 4-24 hours.
From plainchicken.com

See details

THE VERY BEST GRILLED BBQ CHICKEN (EASY GRILLED BARBECUE CHICKEN)

2020-05-20 Brine the chicken: Add the beer (or buttermilk) to a large bowl or ziptop bag. Add in the kosher salt and stir to combine. Add the chicken, submerging all the parts in the beer mixture. Set aside to brine for at least 20 minutes or up to 2 days.
From playswellwithbutter.com

See details

LEFTOVER BBQ CHICKEN RECIPES - BAKE PLAY SMILE

2022-07-22 Storing Leftover BBQ Chicken. Place any leftover BBQ chicken into the fridge to cool completely as soon as possible ( while it's still warm - but not steaming ). Ensure that the chicken is covered with foil or plastic wrap or placed into an airtight container in the fridge. Consume any leftover cooked chicken within 3-4 days.
From bakeplaysmile.com

See details

HALF ROAST CHICKEN - EASY RECIPE EVERYONE CAN HANDLE - CRAFT …

2021-12-29 First brine the whole chicken. Combine 2 cups water with the salt and sugar and bring to simmer, stir until they dissolve. In cheese cloth tie the bay leaves, cloves, mustard seeds and peppercorns. Submerge in the brine liquid. Add 2 cups of cold water and 4 cups of ice to cool down the solution.
From craftbeering.com

See details