Barber Pole Franks Recipes

RUDECHACK'S FRANKS AND NOODLES

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente; drain.
• Spread cooked noodles in a 9x13 inch pan. Arrange hot dogs over noodles. In a medium bowl, mix together ketchup, water, oil, lemon juice, onion, Worcestershire sauce and brown sugar; pour over noodles and hot dogs.
• Bake in preheated oven for 35 minutes.

BARBER-POLE FRANKS

Steps:

• mix butter spread
• split hot dogs.
• fill with butter
• mix up biscuit dough.
• roll out to 8 inch square 1/4 inch thick.
• cut into 8 strips
• wrap dough in spiral around dogs
• place on greased cookie sheet
• bake in hot oven 450 12 minutes.

BARBECUED FRANKS

Steps:

• Simmer onion in oil until golden.
• Add all remaining ingredients, except wieners; simmer 15 minutes.
• Split wieners; place cut side down in shallow baking dish.
• Pour barbecue sauce over wieners.
• Bake in preheated oven at 350 degrees for 30 minutes, basting several times.

NIPPY FRANKS

Steps:

• Combine all ingredients except cocktail wieners and place in crock-pot.
• Stir wieners into sauce mixture.
• over and heat 1 hour on HIGH.
• Remove cover and heat an additional hour.

BOURBON FRANKS

Steps:

• Note: I use 4- 8 ounce packages of miniature cocktail frankfurters.
• When I cook the sauce thoroughly I put into a crock pot and then put the frankfurters in and heat.
• You then have everything ready to go if you are taking this item to someone else's party.
• In a large saucepan, combine ketchup, brown sugar and bourbon; stir until well blended.
• Cover and simmer, stirring occasionally, about 1 hour.
• Add frankfurters and simmer until heated thoroughly, about 5 minutes.

PARTY FRANKS

Steps:

• Heat oil in a large saucepan; add onion and saute until tender.
• Add the next 11 ingredients and stir until well mixed.
• Add lemon slices.
• Bring mixture to a boil.
• Lower heat and simmer, uncovered, for 20-25 minutes or until slightly thickened, stirring occasionally.
• Take out lemon slices and discard.
• Place hot dogs in a 13x9 inch baking dish.
• Top with sauce.
• Bake, uncovered, at 350 degrees for 18-20 minutes or until heated through.
• Serve warm with tooth picks.