FISH AND LOBSTER CAKES
"When I ran Barefoot Contessa, my specialty-food store in East Hampton, NY, we sold thousands and thousands of crab cakes every summer. They were not only delicious, but they were also perfect for entertaining because you could simply reheat them before dinner and serve them with our creamy, vinegary remoulade. I still make them at home: I cook them early in the day so I can be out of the kitchen by the time my guests arrive. Recently, I revisited my old recipe and decided to update it with lobster, flaky codfish, lemon zest and crunchy panko crumbs. I was glad I did! The fish cakes turned out to be a wonderful twist on traditional crab cakes. To make them ahead, I prepare the Fish and Lobster Cakes, place them on a sheet pan, wrap them well and refrigerate for a few hours. Before we eat, I just put them in a 350 degrees F oven for 15 minutes. Everyone thinks I whipped up dinner right before they arrived!" says Ina.
Provided by Ina Garten
Categories main-dish
Time 55m
Yield 14 cakes
Number Of Ingredients 20
Steps:
- Preheat the oven to 200 degrees F.
- Heat 3 tablespoons of the butter in a large (12-inch) saute pan over medium-high heat. Add the onion, celery and bell pepper and cook over medium heat for 8 to 10 minutes, stirring occasionally, until tender. Place the fish on top of the vegetables and add the cream, 1 teaspoon salt and 1/2 teaspoon black pepper. Bring to a boil, lower the heat, cover and simmer for 6 to 12 minutes (depending on the thickness of the cod), until the fish is just cooked. Set aside in the pan for 10 minutes, then flake the fish into large pieces with a fork.
- Put 2 cups of the panko in a large bowl. Add the cod mixture, including the cooking liquid, the dill, mayonnaise, mustard, lemon zest, eggs, lobster, 2 teaspoons salt and 1 teaspoon black pepper and mix gently.
- Using a 2 1/4-inch ice cream scoop as a measure, shape the mixture into 14 (3-inch) fish cakes. Place the remaining 2 cups of panko on a plate and coat the cakes all over, patting the coating to adhere. Wipe the saute pan clean with a paper towel and heat 2 tablespoons of the butter and 2 tablespoons of oil in the pan over medium heat. Place 5 cakes in the pan and cook for 5 minutes on each side, until nicely browned on both sides. Transfer the cakes to a sheet pan and keep them warm in the oven for up to 15 minutes. Repeat, adding more butter and oil, until the entire mixture is cooked. Serve hot with the remoulade sauce.
- Remoulade Sauce: Place the mayonnaise, cornichons, mustard, vinegar, 1 1/2 teaspoons salt and 3/4 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Pulse a few times until the cornichons are finely chopped (not pureed). Transfer to a sealed container and refrigerate for up to 5 days.
BAREFOOT CONTESSA'S SALMON CAKES
Serve with Ina Garten's Mango Chutney; it's delicious! I didn't allow for chill time of over 60 minutes. These are great as appetizers or the entree or we had them for a nice lunch.
Provided by Manami
Categories Lunch/Snacks
Time 1h15m
Yield 10 salmon cakes, 5 serving(s)
Number Of Ingredients 19
Steps:
- Place 2 tablespoons of butter, 2 tablespoons of oil, the onion, celery, red and yellow bell peppers, parsley, capers, Tabasco sauce, Worcestershire sauce, Old Bay Seasoning, salt, and peppers in a large saute pan over medium-low heat and cook until the vegetables are soft, approximately 15 to 20 minutes.
- Cool to room temperature; flake the salmon into a large bowl, add the bread crumbs, mayonnaise, mustard, and eggs and toss lightly.
- Add the cooked mixture and mix well.
- Cover and chill in the refrigerator for 30 minutes.
- Shape into salmon cakes, 2 1/2 to 3 ounces each.
- Heat 2 tablespoons of butter and 2 tablespoons of olive oil in a large saute pan over medium heat.
- Add the salmon cakes and fry for 3 to 4 minutes on each side, until browned.
- Drain on paper towels; keep them warm in a 250 degree F oven and serve hot.
- TO COOK SALMON:.
- Brush with olive oil, sprinkle with salt and pepper, and roast in a 350ºF oven for 15 to 20 minutes, until just cooked.
- Cover tightly with aluminum foil, allow to rest for 10 minutes, then chill completely.
- Flake with your hands.
- *Salmon cakes can be shaped and stored overnight in the fridge on baking sheets wrapped in plastic; fry just before serving.
Nutrition Facts : Calories 214.6, Fat 11.1, SaturatedFat 2.1, Cholesterol 89.4, Sodium 600.4, Carbohydrate 23.1, Fiber 2.4, Sugar 4.9, Protein 6.2
SALMON CAKES
For an elegant main course, serve Ina Garten's Salmon Cakes, made with a mix of fresh veggies, capers and Old Bay, from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories appetizer
Time 2h20m
Yield 5 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 350 degrees F.
- Place the salmon on a sheet pan, skin side down. Brush with olive oil and sprinkle with salt and pepper. Roast for 15 to 20 minutes, until just cooked. Remove from the oven and cover tightly with aluminum foil. Allow to rest for 10 minutes and refrigerate until cold.
- Meanwhile, place 2 tablespoons of the butter, 2 tablespoons olive oil, the onion, celery, red and yellow bell peppers, parsley, capers, hot sauce, Worcestershire sauce, crab boil seasoning, 1/2 teaspoon salt, and 1/2 teaspoon pepper in a large saute pan over medium-low heat and cook until the vegetables are soft, approximately 15 to 20 minutes. Cool to room temperature.
- Break the bread slices in pieces and process the bread in a food processor fitted with a steel blade. You should have about 1 cup of bread crumbs. Place the bread crumbs on a sheet pan and toast in the oven for 5 minutes until lightly browned, tossing occasionally.
- Flake the chilled salmon into a large bowl. Add the bread crumbs, mayonnaise, mustard, and eggs. Add the vegetable mixture and mix well. Cover and chill in the refrigerator for 30 minutes. Shape into 10 (2 1/2 to 3-ounce) cakes.
- Heat the remaining 2 tablespoons butter and 2 tablespoons olive oil in a large saute pan over medium heat. In batches, add the salmon cakes and fry for 3 to 4 minutes on each side, until browned. Drain on paper towels; keep them warm in a preheated 250 degree F oven and serve hot.
More about "barefoot contessas salmon cakes recipes"
BAREFOOT CONTESSA | RECIPES MAIN PAGE
Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise. Dinner. Intermediate
From barefootcontessa.com
From barefootcontessa.com
BAREFOOT CONTESSA | PANKO-CRUSTED SALMON | RECIPES
Panko-Crusted Salmon from Barefoot Contessa. Preheat the oven to 425 degrees. In a small bowl, mix together the panko, parsley, lemon zest, ½ teaspoon salt, and ½ teaspoon pepper. Drizzle with the olive oil and stir until …
From barefootcontessa.com
From barefootcontessa.com
10 BEST BAREFOOT CONTESSA CAKES RECIPES | YUMMLY
2022-06-06 The Best Barefoot Contessa Cakes Recipes on Yummly | This Betty’s Crab Cakes Adapted From The Barefoot Contessa Cookbook, Barefoot Contessa Chicken Parmesan With Greens & L, Barefoot Contessa Penne ...
From yummly.com
From yummly.com
BEST INA GARTEN'S SALMON CAKES RECIPES | FOOD NETWORK …
2015-08-27 Directions. Step 1. Preheat the oven to 350ºF. Step 2. Place the salmon on a sheet pan, skin side down. Brush with olive oil and sprinkle with salt and pepper. Roast for 15 to 20 …
From foodnetwork.ca
2.7/5 (535)Total Time 1 hr 20 minsServings 5
From foodnetwork.ca
2.7/5 (535)Total Time 1 hr 20 minsServings 5
10 BEST BAREFOOT CONTESSA CAKES RECIPES - YUMMLY
2022-06-14 The Best Barefoot Contessa Cakes Recipes on Yummly | This Betty’s Crab Cakes Adapted From The Barefoot Contessa Cookbook, Barefoot Contessa Chicken …
From yummly.com
From yummly.com
BAREFOOT CONTESSA POACHED EGGS - THERESCIPES.INFO
Barefoot Contessa | Perfect Poached Fruit | Recipes trend barefootcontessa.com. Perfect Poached Fruit. Barefoot Contessa Parties! Place the vin santo, sugar, cinnamon, cloves, …
From therecipes.info
From therecipes.info
BAREFOOT CONTESSA OLIVE OIL CAKE - THERESCIPES.INFO
In another bowl, whisk the olive oil, milk, eggs, orange zest and juice and Grand Marnier. Add the dry ingredients; whisk until just combined. Pour the batter into the prepared pan and bake for 1 …
From therecipes.info
From therecipes.info
BAREFOOT CONTESSA SALMON PATTIES - RECIPESCHOICE
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With …
From recipeschoice.com
From recipeschoice.com
I TRIED THE CHOCOLATE CAKE THAT INA GARTEN SAID IS THE 'MOST FABULOUS ...
2022-06-25 Garten first discovered Beatty's Chocolate Cake while having dinner with her friend Michael Grimm, who runs Bridgehampton Florist in the heart of the Hamptons and frequently …
From news.yahoo.com
From news.yahoo.com
WORLD BEST FISH COOKING RECIPES : BAREFOOT CONTESSA'S SALMON CAKES
Total Time: 1 hr 15 mins Preparation Time: 25 mins Cook Time: 50 mins Ingredients. unsalted butter ; olive oil ; 3/4 cup small-diced red onion (1 small onion) 1 1/2 cups small-diced celery (4 …
From worldbestfishrecipes.blogspot.com
From worldbestfishrecipes.blogspot.com
BAREFOOT CONTESSA SALMON RECIPES | DEPORECIPE.CO
2021-12-10 Panko Crusted Salmon Compulsive Foo. Super Easy Melting Tomatoes Ina Garten Salmon Recipe. Easy Grilled Salmon No 2 Pencil. Barefoot Contessa Asian Salmon …
From deporecipe.co
From deporecipe.co
INA GARTEN'S TOP-RATED SALMON CAKES | BAREFOOT CONTESSA - FOODIE …
2021-05-18 Flake the chilled salmon into a large bowl. Add the bread crumbs, mayonnaise, mustard, and eggs. Add the vegetable mixture and mix well. Cover and chill in the refrigerator …
From foodiebadge.com
From foodiebadge.com
BAREFOOT CONTESSA'S SALMON CAKES RECIPE - FOOD.COM
Oct 10, 2020 - Serve with Ina Garten's Mango Chutney; it's delicious! I didn't allow for chill time of over 60 minutes. These are great as appetizers or the entree or we had them for a nice lunch.
From pinterest.com
From pinterest.com
INA GARTEN FRESH SALMON CAKES - WHISK IT REAL GUD
2020-05-17 Place the bread crumbs on a sheet pan and toast in the oven for 5 minutes until lightly browned, tossing occasionally. Flake the chilled salmon into a large bowl. Add the …
From whiskitrealgud.com
From whiskitrealgud.com
INA GARTEN AKA BAREFOOT CONTESSA FRESH SALMON CAKES | RECIPE
Sep 1, 2018 - Delicious delicate, crisp and fresh salmon cakes are easy to make. These old bay seasoned salmon cakes are small but bursting with flavor. Pinterest. Today. Explore. When …
From pinterest.ca
From pinterest.ca
BAREFOOT CONTESSA BAKED SALMON RECIPE RECIPES
Shape into salmon cakes, 2 1/2 to 3 ounces each. Heat 2 tablespoons of butter and 2 tablespoons of olive oil in a large saute pan over medium heat. Add the salmon cakes and fry …
From stevehacks.com
From stevehacks.com
INA GARTEN AKA BAREFOOT CONTESSA FRESH SALMON CAKES
Mar 18, 2019 - Delicious delicate, crisp and fresh salmon cakes are easy to make. These old bay seasoned salmon cakes are small but bursting with flavor. ... Log in. Sign up. Explore. Food …
From pinterest.com
From pinterest.com
INA GARTEN AKA BAREFOOT CONTESSA FRESH SALMON CAKES | RECIPE
Mar 28, 2019 - Delicious delicate, crisp and fresh salmon cakes are easy to make. These old bay seasoned salmon cakes are small but bursting with flavor.
From pinterest.ca
From pinterest.ca
INA GARTEN'S TOP-RATED SALMON CAKES | BAREFOOT CONTESSA …
2021-05-18 Crab cake, whoooo? Ina shows us how to make simple but classic SALMON cakes with diced peppers, onion and celery!Subscribe to #discoveryplus to stream more #...
From youtube.com
From youtube.com
INA GARTEN'S TOP-RATED SALMON CAKES | BAREFOOT CONTESSA | FOOD …
2021-05-21 Shape into 10 (2 1/2 to 3-ounce) cakes. Heat the remaining 2 tablespoons butter and 2 tablespoons olive oil in a large saute pan over medium heat. In batches, add the …
From recipes.social
From recipes.social
BAREFOOT CONTESSA'S SALMON CAKES RECIPE - FOOD.COM
Add a Recipe User Settings Log Out. Recipes / Lunch/Snacks. Barefoot Contessa's Salmon Cakes. Recipe by Manami. Serve with Ina Garten's Mango Chutney; it's delicious! I didn't …
From bedrs.for-our.info
From bedrs.for-our.info
BAREFOOT CONTESSA SALMON RECIPE | A WORLD OF FOOD
2021-08-06 VIEWS: 3909 15 10. Follow activity; Members Activity; RECIPES.social
From recipes.social
From recipes.social
MY FAVORITE HERB ROASTED SALMON FROM BAREFOOT CONTESSA
Instructions. Preheat oven to 425 degrees. Place salmon in a roasting dish, and season with salt and pepper. Whisk together the olive oil and lemon juice, and drizzle it over the salmon. In a …
From cravingsomethinghealthy.com
From cravingsomethinghealthy.com
INA GARTEN’S 10 BEST RECIPES FROM ‘COOKING FOR JEFFREY’
1. Ina Garten’s Vanilla Cream Cheese Pound Cake recipe is ‘the best’. An additional great dessert from Cooking For Jeffrey is Ina’s Vanilla Product Cheese Pound Cake. This is an …
From latesthunts.com
From latesthunts.com
INA GARTEN RED POTATO RECIPES - THERESCIPES.INFO
Barefoot Contessa | Parmesan Chive Smashed Potatoes | Recipes best barefootcontessa.com. Fleur de sel or sea salt. Preheat the oven to 400 degrees. Place the potatoes and 1 …
From therecipes.info
From therecipes.info
SALMON BAREFOOT CONTESSA RECIPE - FOOD NEWS
Arrange salmon, skin side down, in skillet; heat to medium high and sprinkle with remaining salt and pepper over top. Cook salmon until fat begins to render and skin starts to brown, 6–7 …
From foodnewsnews.com
From foodnewsnews.com
BAREFOOT CONTESSA BAKED SALMON RECIPES ALL YOU NEED IS …
Cool to room temperature; flake the salmon into a large bowl, add the bread crumbs, mayonnaise, mustard, and eggs and toss lightly. Add the cooked mixture and mix well. Cover …
From stevehacks.com
From stevehacks.com
BAREFOOT CONTESSA SALMON RECIPE | DEPORECIPE.CO
Roasted Salmon Nicoise Platter Recipe Ina Garten Food Network Mastercook
From deporecipe.co
From deporecipe.co
BAREFOOT CONTESSA SALMON CAKES RECIPE » IZONEONE
If you are looking for barefoot contessa salmon cakes recipe you’ve come to the right place. We have 10 images about barefoot contessa salmon cakes recipe including images, …
From izoneone.com
From izoneone.com
INA GARTEN'S TOP-RATED SALMON CAKES | BAREFOOT CONTESSA | FOOD …
2021-12-14 Place the bread crumbs on a sheet pan and toast in the oven for 5 minutes until lightly browned, tossing occasionally. Flake the chilled salmon into a large bowl. Add the …
From somergardens.co.uk
From somergardens.co.uk
THE BAREFOOT CONTESSA’S BRIGHT AND FRESH SPRING RECIPES
2020-02-22 The Barefoot Contessa’s Bright and Fresh Spring Recipes. by Melissa Girimonte. February 22, 2020. Spring is a magical time of year when the world wakes up from its slumber …
From foodnetwork.ca
From foodnetwork.ca
SALMON CAKES BAREFOOT CONTESSA - THERESCIPES.INFO
Barefoot Contessa's Salmon Cakes Recipe - Food.com top www.food.com. Shape into salmon cakes, 2 1/2 to 3 ounces each. Heat 2 tablespoons of butter and 2 tablespoons of olive oil in a …
From therecipes.info
From therecipes.info
BAREFOOT CONTESSA RECIPES SALMON CAKES » IZONEONE
If you are looking for barefoot contessa recipes salmon cakes you’ve come to the right place. We have 10 images about barefoot contessa recipes salmon cakes including images, …
From izoneone.com
From izoneone.com
BAREFOOT CONTESSA SALMON RECIPES - FOOD NEWS
What are some salmon recipes? DIRECTIONS In a small mixing bowl, combine chopped red pepper, green onion, mayonnaise, lemon juice, seasoned salt and cayenne pepper. Taste and …
From foodnewsnews.com
From foodnewsnews.com
BAREFOOT CONTESSA SALMON RECIPES : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
INA GARTEN CAKES RECIPES ALL YOU NEED IS FOOD
Steps: Preheat the oven to 350 degrees F. Place the salmon on a sheet pan, skin side down. Brush with olive oil and sprinkle with salt and pepper. Roast for 15 to... Meanwhile, place 2 …
From tutdemy.com
From tutdemy.com
BAREFOOT CONTESSA CREAMY CHICKEN STEW CALORIES AND NUTRITIONAL …
2801 to 2810 of 24967 for barefoot contessa creamy chicken stew. Buffalo Chicken Wrap (Slim Chickens) Per 1 wrap - Calories: 427kcal | Fat: 15.00g | Carbs: 42.00g | Protein: ... There are …
From fatsecret.com
From fatsecret.com
INA GARTEN'S TOP-RATED SALMON CAKES | BAREFOOT CONTESSA | FOOD …
2022-03-20 Salmon Cakes RECIPE COURTESY OF INA GARTEN Level: Intermediate Total: 2 hr 20 min Prep: 30 min Inactive: 1 hr Cook: 50 min Yield: 5 servings. Ingredients. 1/2 pound …
From thebestlifetoday.org
From thebestlifetoday.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love