BARRIGA DE FREIRA (NUNS' BELLIES)
This is a totally not diet friendly Portuguese dessert! The bread has to be fresh, no dry bread crumbs.
Provided by Mia in Germany
Categories Dessert
Time 40m
Yield 4 , 4 serving(s)
Number Of Ingredients 7
Steps:
- Lightly toast slivered almonds.
- Combine water and sugar and heat, until sugar has dissolved, then cook until you get a thick syrup.
- Remove from stove top, add butter.
- As soon as butter is molten, add crumbled bread, mix.
- Put back onto stove top, add egg yolks and cook slowly until the pudding thickens - don't boil!
- Fill into a bowl, garnish with slivered almonds and cinnamon.
Nutrition Facts : Calories 539, Fat 17.4, SaturatedFat 7.1, Cholesterol 347.2, Sodium 357, Carbohydrate 87.2, Fiber 1.8, Sugar 59.3, Protein 10
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