Basil Infused Limeade Recipes

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BASIL LIMEADE



Basil Limeade image

Yield 1 1/2 cups syrup

Number Of Ingredients 4

zest of two limes
juice of two limes plus enough water to make a full cup
1/2 cup sugar
1/2 cup chopped fresh basil

Steps:

  • Combine the zest, juice/water, and sugar in a small saucepan over medium-high heat. Bring to a boil, stirring constantly, until sugar is completely dissolved. Remove from heat and stir in the basil. Allow to cool to room temperature. Strain into a jar and refrigerate until ready to serve.
  • To serve, fill a 16-ounce glass with ice. Add 1/4 cup syrup. Fill glass with seltzer, club soda, or water and stir to combine.

BASIL LEMONADE



Basil Lemonade image

I tweaked this recipe it to make a refreshing drink. I love basil and this recipe has a wonderful basil-infused flavor. Delicious on a warm day or with grilled chicken. Serve over ice and garnish with fresh basil and lemon slices.

Provided by Carolyn

Categories     Drinks Recipes     Lemonade Recipes

Time 8h10m

Yield 12

Number Of Ingredients 5

12 cups cold water
1 (12 ounce) can frozen lemonade concentrate, thawed
⅓ cup white sugar
¼ cup fresh lime juice
½ cup firmly packed torn basil leaves

Steps:

  • Stir water, lemonade, sugar, and lime juice together in a pitcher. Add 1/2 cup basil leaves, stir to combine, cover the pitcher, and refrigerate until flavors combine, 8 hours to overnight. Remove basil leaves and discard.

Nutrition Facts : Calories 89.2 calories, Carbohydrate 23.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 8.7 mg, Sugar 22.1 g

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