Bastani Akbar Mashti Persian Iranian Recipes

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BASTANI AKBAR-MASHTI, PERSIAN, (IRANIAN)



Bastani Akbar-Mashti, Persian, (Iranian) image

Make and share this Bastani Akbar-Mashti, Persian, (Iranian) recipe from Food.com.

Provided by daan6822

Categories     Dessert

Time 4m

Yield 4 serving(s)

Number Of Ingredients 4

1 liter vanilla ice cream
100 g heavy double cream
2 tablespoons rose water
pistachios (optional)

Steps:

  • The double-cream used to prepare Bastani Akbar-Mashti should be extra thick.
  • Leave the double-cream in the freezer until frozen.
  • Cream or ice-cream should not be very hard.
  • Cut frozen double-cream into small pieces and mix with ice-cream.
  • Add rose-water and mix well.
  • Place the mix in the freezer for at least one hour.

BASTANI AKBAR MASHTI - IRANIAN ICE CREAM



Bastani Akbar Mashti - Iranian Ice Cream image

Make and share this Bastani Akbar Mashti - Iranian Ice Cream recipe from Food.com.

Provided by littlemafia

Categories     Frozen Desserts

Time 3h

Yield 4 serving(s)

Number Of Ingredients 3

1 liter vanilla ice cream
100 g heavy cream (or double)
2 tablespoons rose water

Steps:

  • The cream used to prepare the ice cream should be very thick.
  • Leave the cream in a tray in the freezer until it is frozen.
  • Ice-cream should not be very hard.
  • Cut frozen cream into small pieces and mix with ice-cream.
  • Add rose-water and mix well.
  • Place the mix in the freezer for at least one hour.

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