BANANA MARGARITAS
An unusual twist to a classic drink! Watch out, these will sneak up on you!
Provided by Todd S
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 6
Steps:
- Sugar the rims of 4 large margarita glasses. To do so, pour sugar onto a small plate, moisten the rims of the glasses on a damp towel and press them into the sugar.
- In a blender, combine tequila, limeade, triple sec and ice. Blend until smooth. Add bananas and blend again until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 387.4 calories, Carbohydrate 59.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 12.1 mg, Sugar 57.3 g
BANANA SPLIT COCKTAIL
Make and share this Banana Split Cocktail recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add the banana liqueur, Kahlua and half-and-half to a small shaker.
- Fill with pineapple juice.
- Shake and pour over ice in a cocktail glass.
- Garnish with cherries.
EASY DIRTY BANANA
This dirty banana drink tastes like a milkshake, an adult milkshake! And it's made with only 4 ingredients! Instead of using ice, which will water it down, I use a frozen banana which thickens it and gives it a creamy taste.
Provided by Yoly
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine banana, milk, coffee-flavored liqueur, rum, and cinnamon in a blender; blend until smooth.
Nutrition Facts : Calories 300.1 calories, Carbohydrate 42.6 g, Cholesterol 4.9 mg, Fat 1.7 g, Fiber 3.4 g, Protein 3.3 g, SaturatedFat 0.9 g, Sodium 28.3 mg, Sugar 28.6 g
BANANA "COCKTAIL"
My recipe source is the Turbana Corp. As written, the recipe calls for fruit cocktail ... BUT I like to use fresh fruit (when in season), buy a sml jar of cherries to garnish & only use fruit cocktail as a last resort. This dish works well as part of a brunch menu, luncheon dish or dessert & can be paired w/a cookie or sml serving of pound cake when used as a dessert. Enjoy!
Provided by twissis
Categories Dessert
Time 20m
Yield 6 cocktail glasses, 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine drained fruit cocktail + banana slices & set aside.
- Use a blender or hand-held whipper/blender tool to combine the remaining ingredients (a smooth sauce is obtained when papaya purée is prepared in a blender).
- Spoon fruit/banana mix into 6 cocktail glasses & pour purée sauce over fruit. Garnish w/reserved cherries & mint leaves.
Nutrition Facts : Calories 218, Fat 4.2, SaturatedFat 2.4, Cholesterol 13.6, Sodium 13.9, Carbohydrate 47.4, Fiber 4.2, Sugar 34.4, Protein 2.1
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