Bavarian Brownies Recipes

BAVARIAN BROWNIES

Bavarian Brownies image

Delicious flavor and easy to make.

Provided by Michele O'Sullivan

Categories Desserts Cookies Cake Mix Cookie Recipes

Time 35m

Yield 24

Number Of Ingredients 6

Ingredients

1 (18.25 ounce) package German chocolate cake mix
⅓ cup milk
¼ cup butter, softened
1 egg
1 cup milk chocolate chips
1 cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
In a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. Batter will be thick. Stir in the chocolate chips. Stir in the walnuts if desired. Spread the batter evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. Cool before cutting into squares.

Nutrition Facts : Calories 175 calories, Carbohydrate 22.4 g, Cholesterol 15.4 mg, Fat 8.9 g, Fiber 0.3 g, Protein 2.6 g, SaturatedFat 3.5 g, Sodium 188.1 mg, Sugar 14.4 g

GERMAN CHOCOLATE BROWNIES

German Chocolate Brownies image

Even as a young girl, I was always going through recipe books in search of something new to make. That's how I came across these brownies, a favorite for our family reunions and other get-togethers. They capture the rich flavor of a favorite cake with a few easy steps. Broiling the sweet coconut topping makes it goey and good. -Karen Grimes, Stephens City, Virginia

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 16 brownies.

Number Of Ingredients 15

Ingredients

1/2 cup butter, cubed
4 ounces German sweet chocolate, coarsely chopped
2 large eggs, lightly beaten
1/2 cup sugar
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
TOPPING:
2 tablespoons butter, melted
1/2 cup packed brown sugar
1 cup sweetened shredded coconut
1/2 cup chopped pecans
2 tablespoons corn syrup
2 tablespoons 2% milk

Steps:

Preheat oven to 350°. In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a large bowl, beat eggs and sugar. Stir in vanilla and chocolate mixture. Combine flour, baking powder and salt; gradually add to chocolate mixture. , Pour into a greased 9-in. square baking pan. Bake 18-22 minutes or until a toothpick inserted in the center comes out clean (do not overbake). , For topping, combine butter and brown sugar in a large bowl. Add coconut, pecans, corn syrup and milk; mix well. Drop by teaspoonfuls onto warm brownies; spread evenly. , Broil 6 in. from heat 2-4 minutes or until top is browned and bubbly. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 247 calories, Fat 15g fat (8g saturated fat), Cholesterol 45mg cholesterol, Sodium 129mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 1g fiber), Protein 3g protein.

BAVARIAN BROWNIES (CAKE MIX)

Bavarian Brownies (Cake Mix) image

These brownies are so easy because they are start with a cake mix! I've tried making brownies before with a cake mix, but I've never had much luck until finding this recipe.

Provided by Kim D.

Categories Bar Cookie

Time 40m

Yield 24 serving(s)

Number Of Ingredients 6

Ingredients

1 (18 ounce) package German chocolate cake mix
1/3 cup milk
1/4 cup butter or 1/4 cup margarine, softened
1 egg
1 cup semi-sweet chocolate chips
1/2 cup chopped walnuts

Steps:

Preheat oven to 350°F.
Spray a 13X9-inch pan with non-stick cooking spray.
In a large bowl, combine cake mix, milk, butter, and eggs with an electric mixer.
Stir in chocolate chips and walnuts (batter will be VERY thick).
Spread batter evenly into prepared pan.
Bake for 20-30 minutes, until brownies are done.
Cool completely and cut into squares.

GERMAN CHOCOLATE BROWNIES

German Chocolate Brownies image

Make and share this German Chocolate Brownies recipe from Food.com.

Provided by Debi N.

Categories Bar Cookie

Time 45m

Yield 20 bars

Number Of Ingredients 7

Ingredients

1 German chocolate cake mix
1/2 cup oleo
1 egg
1 cup chocolate chips
1 cup chopped pecans
1 cup coconut
1 can Eagle Brand Condensed Milk

Steps:

Mix dry cake mix with the oleo and the egg, and place in 9x13 pan.
Layer on top of cake the chips, pecans, and coconut.
Pour the Eagle brand milk over all.
Bake in a 350* oven for 30 minutes or until golden brown.

Nutrition Facts : Calories 339.7, Fat 18.8, SaturatedFat 7.5, Cholesterol 19.7, Sodium 259.4, Carbohydrate 42.4, Fiber 2.6, Sugar 32.5, Protein 4.7

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