Bayoubrownies Recipes
BAYOU BROWNIES RECIPE - (4.1/5)
Provided by cecelia26_
Number Of Ingredients 6
Steps:
- 1.Combine pecans, butter, 1 egg and cake mix. 2.Stir until well blended. 3.Press into the bottom of a lightly greased 13X9 inch pan. 4.Set aside. 5.Combine remaining 2 eggs, cream cheese and powdered sugar in a large bowl. 6.Beat at medium speed until smooth. 7.Pour cream cheese mixture over cake mix layer. 8.Bake at 325 for 40 minutes or until cheese mixture is set. 9.Let cool completely in pan on wire rack.
CHOCOLATE PEANUT BUTTER BOX BROWNIES (BUCKEYE BROWNIES) RECIPE BY TASTY
Here's what you need: brownie mix, powdered sugar, peanut butter, butter, butter, milk chocolate chips
Provided by Nathan Ng
Categories Desserts
Yield 16 servings
Number Of Ingredients 6
Steps:
- Prepare brownie mix according to box instructions.
- In a medium mixing bowl, combine together the peanut butter, powdered sugar, and melted butter.
- Distribute scoops of the peanut butter mixture on top of the brownie and flatten the mixture to achieve an even layer.
- In a small bowl, combine the milk chocolate chips and butter. Microwave at 15-second intervals until melted, stirring after each interval.
- Pour the chocolate mixture on top of the brownies, then evenly spread to achieve a flat, even layer.
- Chill in the refrigerator for 30 minutes.
- Slice and serve.
- Enjoy!
Nutrition Facts : Calories 461 calories, Carbohydrate 51 grams, Fat 27 grams, Fiber 2 grams, Protein 6 grams, Sugar 40 grams
BEST BROWNIES
These brownies always turn out!
Provided by Angie
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
- In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.
- Bake in preheated oven for 25 to 30 minutes. Do not overcook.
- To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, honey, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.
Nutrition Facts : Calories 182.7 calories, Carbohydrate 25.7 g, Cholesterol 44.2 mg, Fat 9 g, Fiber 1 g, Protein 1.8 g, SaturatedFat 5.4 g, Sodium 109.7 mg, Sugar 21.1 g
BAYOU BROWNIES
Make and share this Bayou Brownies recipe from Food.com.
Provided by riffraff
Categories Bar Cookie
Time 50m
Yield 15 brownies
Number Of Ingredients 6
Steps:
- Combine pecans, butter, 1 egg and cake mix.
- Stir until well blended.
- Press into the bottom of a lightly greased 13X9 inch pan.
- Set aside.
- Combine remaining 2 eggs, cream cheese and powdered sugar in a large bowl.
- Beat at medium speed until smooth.
- Pour cream cheese mixture over cake mix layer.
- Bake at 325 for 40 minutes or until cheese mixture is set.
- Let cool completely in pan on wire rack.
Nutrition Facts : Calories 437.5, Fat 21.5, SaturatedFat 8.2, Cholesterol 70.8, Sodium 344.5, Carbohydrate 58.9, Fiber 1.1, Sugar 45.4, Protein 4.4
BAYOU BROWNIES (NO NUTS!)
Everyone in my family LOVES these brownies! I make them without nuts to suite taste here, so this recipe reflects that. You could certainly elect to add chopped pecans or walnuts to your bottom layer though.
Provided by Khinson
Categories Bar Cookie
Time 55m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Mix cake mix, butter, and one egg in a bowl until blended. Mixture will be thick.
- Press mixture into bottom of lightly greased 13x9 pan and set aside.
- Mix remaining eggs, cream cheese, and powdered sugar in bowl with mixer set to medium speed until smooth.
- Poor over cake mixture.
- Bake at 325 for 40 minutes, adding 5 minutes to time if needed.
- Cool for 1 hour, then slice into bars or squares.
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2009-10-31 Directions. Instructions Checklist. Step 1. Combine pecans, butter, 1 egg, and cake mix, stirring until well blended; press in bottom of a lightly …
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5/5 (9)Total Time 50 minsServings 15
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5/5 (9)Total Time 50 minsServings 15
- Combine pecans, butter, 1 egg, and cake mix, stirring until well blended; press in bottom of a lightly greased 13- x 9-inch pan.
- Beat remaining 2 eggs, cream cheese, and powdered sugar at medium speed with an electric mixer until smooth. Pour over cake mix layer.
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