Bbq Rub Recipes
RIB DRY RUB
Blend a homemade Rib Dry Rub recipe from BBQ with Bobby Flay on Food Network to season your next rack of ribs with cumin, paprika, cayenne and chili powder.
Provided by Food Network
Time 10m
Yield about 9 tablespoons, enough for 4 servings
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl and mix well. Store in an airtight container. Pack on the dry rub onto your next rack of ribs.
QUICK AND EASY BARBECUE RUB
This rub is my personal recipe, settled on after lots of experimenting. It's great on ribs, brisket, and pork butt. Quick and easy from ingredients everyone usually has. This recipe makes enough for 2 to 3 full racks of baby back ribs, depending on how liberally you coat them. For those that are new to barbecuing/smoking, 'rub' is a misnomer, as you're really just coating the meat and not actually rubbing it in. Generally, I'll rinse and pat dry the meat I'm prepping then apply a thin coat of yellow mustard so that the rub sticks.
Provided by Big Poppa T
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 24
Number Of Ingredients 11
Steps:
- Whisk white sugar, paprika, kosher salt, brown sugar, garlic powder, black pepper, onion powder, cumin, chili powder, oregano, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 15.6 calories, Carbohydrate 3.6 g, Fat 0.2 g, Fiber 0.5 g, Protein 0.3 g, Sodium 483.5 mg, Sugar 2.5 g
BBQ SPICE RUB
This rub is so simple! It's made with the everyday spices you have in your cupboard. I rub it on everything from chicken to pork to burgers to steak. I keep it in a Ziploc® bag in the freezer. It's always ready to go! Double or triple your ingredients so you always have it on hand.
Provided by Brenda McGrath
Categories Side Dish Sauces and Condiments Recipes
Time 5m
Yield 8
Number Of Ingredients 8
Steps:
- Mix brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, and cayenne pepper in a bowl. Store in an air-tight container or keep in the freezer in a sealable plastic bag.
Nutrition Facts : Calories 66.4 calories, Carbohydrate 15.3 g, Fat 1.1 g, Fiber 3.3 g, Protein 1.5 g, SaturatedFat 0.2 g, Sodium 888.1 mg, Sugar 10.1 g
BASIC BARBECUE DRY RUB
Provided by Food Network
Time 5m
Number Of Ingredients 6
Steps:
- Mix all ingredients together and generously sprinkle on chicken, ribs or pork shoulder prior to cooking.
More about "bbq rub recipes"
THE BEST BBQ RIB RUB RECIPES - THE SPRUCE EATS
From thespruceeats.com
- Spare Rib Rub. This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne.
- Memphis BBQ Rub. In Memphis, the rub is the most important ingredient aside from the meat. Often ribs are served with only a rub and without sauce. This means that this barbecue rub has to provide all the flavor to make Memphis-style barbecue.
- Authentic Texas-Style Brisket Dry Rub. This Texas-style dry rub recipe is an easy way to spice up beef brisket. In true Tex-Mex style, this rub gets a kick from cayenne pepper and hot chili powder.
- Porker's Rib Seasoning. This rub is perfect for all kinds of pork whether it's ribs or Carolina-style pulled pork. One tip: If you apply your spice rub too early before you start cooking it will cause the pork to develop a ham-like flavor and not in a good way.
- Beef Rib Rub. This rub combines the flavors of sweet and heat. You can adjust the heat by using mild or medium chili powder. If you really want to make spice it up, then add an extra tablespoon of cayenne.
- Cajun Seasoning Rub. Blackening is a classic Cajun cooking technique that adds complex flavor and dark color. Traditionally, it's used to generously coat fish fillets before frying in a very hot cast-iron skillet, but crusty exterior filled with flavor is just what we want on our ribs.
- Kansas City Rib Rub. In Kansas City, they know BBQ ribs. This is the barbecue rub recipe for traditional Kansas City-style ribs. Finish these ribs off with a good barbecue sauce and you'll have a fantastic meal.
- Achiote (Annatto) Paste. Achiote paste is a popular coloring and flavoring in Central American, Mexican, and Caribbean cuisines and is made with annatto seeds, cumin, pepper, coriander, oregano, cloves, and garlic.
- Cajun Blackened Seasoning. Blackening is a classic Cajun cooking technique that adds complex flavor and dark color. Traditionally, it's used to generously coat fish fillets before frying in a very hot cast-iron skillet, but crusty exterior filled with flavor is just what we want on our ribs.
- Mustard Rub. A classic wet mustard rub that really sticks to the meat. You can use different types of mustard in this recipe in order to change the flavor of the rub.
15 BEST BBQ RUB RECIPES [FOR RIBS, BEEF, PORK, AND MORE!]
From theonlinegrill.com
5/5 (2)Category Appetizer, Dinner, Main Course, Side DishCuisine American, BBQEstimated Reading Time 6 mins
BARBECUE PORK RUB RECIPE - SMOKED BBQ SOURCE
From smokedbbqsource.com
BBQ RUB RECIPE - HOW TO MAKE YOUR OWN BARBECUE RUB
From howtobbqright.com
BEST BBQ RUB - IT IS A KEEPER
From itisakeeper.com
BEST BRISKET RUB RECIPE - HOMEMADE & AWARD …
From furiousgrill.com
EASY BBQ DRY RUB - SIMPLY WHISKED
From simplywhisked.com
BARBECUE DRY RUB FOR RIBS – BBQ PIT BOYS
From bbqpitboys.com
SWEET BBQ RUB RECIPE | KITCHEN DREAMING
From kitchendreaming.com
BBQ RUB RECIPES - SPICY FIREHOUSE DRY RUB FOR SHRIMP …
From tasteofbbq.com
THE BEST DRY RUB FOR RIBS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
10 BBQ DRY RUBS YOU CAN MAKE AT HOME
From smokedbbqsource.com
BEST BBQ RUB RECIPES - BETTER HOMES & GARDENS
From bhg.com
BBQ RUB RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
THE BEST BARBECUE RUB RECIPES
From thespruceeats.com
Author Derrick Riches
TOP 10 BARBECUE RUB RECIPES - AMAZON
From kettlefreaks.com
17 DRY RUB RECIPES THAT WILL UP YOUR GRILL GAME
From tasteofhome.com
THE BEST BBQ RIB RUB RECIPE - BELLY FULL
From bellyfull.net
10 BEST THE BBQ RUB RECIPE FOR RIBS FOR PRO USERS OF 2022
From cchit.org
BBQ RUB RECIPE – MY ROI LIST
From myroilist.com
BBQ RUB | EASY HOMEMADE BBQ RUB - RACHEL COOKS®
From rachelcooks.com
HONEY BBQ RUB - DERRICK RICHES
From derrickriches.com
RECIPE: 4 HOMEMADE BARBECUE RUBS BY TRUE TEXAS PITMASTERS
From texasheritageforliving.com
HOMEMADE BBQ DRY RUB - NO SPOON NECESSARY
From nospoonnecessary.com
10 BEST SWEET BBQ RUB RECIPES | YUMMLY
From yummly.com
BBQ RUB RECIPE - BBQ RUBS
From bbqrubs.com
THE BEST BBQ RUB (CHICKEN, PORK, BEEF + MORE)
From foodieandwine.com
RUBS RECIPES - HEY GRILL HEY
From heygrillhey.com
MAKING YOUR OWN BBQ RUB | TIPS & TECHNIQUES | WEBER GRILLS
From weber.com
BBQ RUB, SEASONING AND SAUCE RECIPES - BBQ RUBS
From bbqrubs.com
BEST BBQ RUB RECIPE | SPICY BBQ RUB RECIPE - BUNMI ROBERTS
From bunmiroberts.com
BBQ CHICKEN RUB RECIPE {HOMEMADE SEASONING MIX FOR CHICKEN}
From tastesoflizzyt.com
RIB RUB AWARD WINNING EASY RECIPE - GRILL MASTER UNIVERSITY
From grillmasteruniversity.com
TOP CHEFS SHARE THEIR FAVOURITE BARBECUE RUBS AND MARINADES
From greatbritishchefs.com
BBQ DRY RUB - JO COOKS
From jocooks.com
HOMEMADE BBQ RUB RECIPE
From bbqrevolt.com
BASIC BBQ RUB | RICARDO
From ricardocuisine.com
5 BEST DRY RUB RECIPES: MAKING YOUR OWN SECRET INGREDIENT
From 31daily.com
BEST DRY RUB FOR RIBS: SECRET INGREDIENTS REVEALED - ANGRY BBQ
From angrybbq.com
BBQ RUB - THE SEASONED MOM
From theseasonedmom.com
HOMEMADE BBQ RUB [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
HOMEMADE BBQ RUB RECIPE INDOOR RECIPES - GRILLSEEKER
From grillseeker.com
HOMEMADE BBQ RUB RECIPE (SMOKY & DELICIOUS!) - OH SWEET BASIL
From ohsweetbasil.com
BBQ CHICKEN RUB (INCREDIBLY TASTY HOMEMADE SEASONING MIX!)
From bakeitwithlove.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #occasion #healthy #condiments-etc #easy #no-cook #dinner-party #holiday-event #herb-and-spice-mixes #dietary #low-cholesterol #low-saturated-fat #cooking-mixes #low-in-something #equipment #number-of-servings #3-steps-or-less #technique
You'll also love
