Bbq Sloppy Joe Burgers Recipes

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BBQ SLOPPY JOES



BBQ Sloppy Joes image

BBQSloppy Joes are sauteed with bell peppers and onions, simmered in aBBQ-ketchup combo, then piled high on hamburger buns with lots ofcheddar on top. Delicious comfort food that everyone will love and isbeyond easy to make!

Provided by Marionela Tiron

Categories     Main Course

Time 30m

Number Of Ingredients 10

1 1/2 lb ground beef
1/2 sweet onion (diced)
1/2 red bell pepper (diced)
1/2 teaspoon salt
1/2 teaspoon ground black Pepper
1 cup Barbecue sauce
1/4 cup ketchup
1/2 cup water
6 hamburger buns
1 cup cheddar cheese (shredded)

Steps:

  • Place a medium skillet over medium-high heat and brown the beef, for about 5 minutes. Drain the grease when done.
  • Add the diced onion, bell pepper, and season with salt and pepper. Cook for 5 minutes.
  • Add in the barbecue sauce and ketchup.
  • Cook on low uncovered for 10 minutes, taste and adjust for salt and pepper.
  • Serve on the hamburger buns topped with the shredded cheddar cheese.

Nutrition Facts : Calories 589 kcal, Carbohydrate 47 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 100 mg, Sodium 1186 mg, Fiber 2 g, Sugar 23 g, ServingSize 1 serving

BBQ SLOPPY JOES RECIPE



BBQ Sloppy Joes Recipe image

Homemade sloppy joes recipe is quick to make, and this bbq sloppy joes recipe is delicious! How to make sloppy joes that taste like a BBQ sandwich.

Provided by Carrie Barnard

Categories     Lunch     Main Course

Time 20m

Number Of Ingredients 10

1 1/2 lb Ground Beef
1/2 Onion (Finely Chopped )
1/2 Red Bell Pepper (Finely Chopped )
1/2 tsp Salt
1/2 tsp Pepper
1 cup Barbecue Sauce
1/4 cup Ketchup
1/2 cup water
6 Hamburger Buns
1 cup Cheddar Cheese (Shredded )

Steps:

  • In a Medium skillet brown the ground beef and drain off the excess grease.
  • Then add in in the onions, red pepper, and seasonings.
  • When soft mix in the barbecue sauce, ketchup, water and salt and pepper.
  • Cook on low uncovered for 5-10 minutes to allow the flavors to combine.
  • Serve on the hamburger buns topped with the shredded cheese.

Nutrition Facts : Calories 584 kcal, Carbohydrate 45 g, Protein 29 g, Fat 31 g, SaturatedFat 13 g, Cholesterol 100 mg, Sodium 1184 mg, Fiber 2 g, Sugar 22 g, TransFat 1 g, ServingSize 1 serving

BBQ SLOPPY JOE BURGERS



BBQ Sloppy Joe Burgers image

These burgers have all the fun and flavor of a diner favorite, but they're easy to prepare at home, using Hamburger Helper sloppy joe mix.

Provided by By Cheri Liefeld

Categories     Entree

Time 1h

Yield 6

Number Of Ingredients 16

1 large onion, cut into 1/4-inch rings
1 cup buttermilk
1 egg
1/3 cup Progresso™ panko crispy bread crumbs
1/3 cup Progresso™ plain bread crumbs
1/3 Corn Chex™ cereal, crushed
1/2 teaspoon salt
1/2 teaspoon pepper
1 lb lean (at least 80%) ground beef
1 small onion, chopped (1/4 cup)
1 box Hamburger Helper™ sloppy joe
1 2/3 cups milk
1 1/3 cups hot water
1/4 cup barbecue sauce
1/2 cup frozen corn (from 12-oz bag)
6 to 8 hamburger buns, split

Steps:

  • Place onion rings in medium bowl; pour buttermilk over onions. Let soak 30 minutes.
  • Heat oven to 400°F. Spray cookie sheet with cooking spray. In shallow bowl, beat egg. In another bowl, mix both bread crumbs, the cereal, salt and pepper.
  • Drain onion rings, discarding buttermilk. Dip onion rings in egg, then coat with crumb mixture. Place on cookie sheet. Bake 10 to 13 minutes or until browned.
  • Meanwhile, in 10-inch skillet, cook beef and chopped onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked and onion is tender; drain.
  • Stir in uncooked pasta and sauce mix (from Hamburger Helper box), milk, hot water, barbecue sauce and corn. Heat to boiling, stirring occasionally; reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Let stand 5 minutes (sauce will thicken as it stands).
  • To serve, spoon sloppy joe mixture onto bun bottoms; top each with 1 or 2 onion rings. Cover with bun tops.

Nutrition Facts : ServingSize 1 Serving

BARBECUE ( SLOPPY JOES )



Barbecue ( Sloppy Joes ) image

As close to my mom's recipe as I could get since she just dumps! This is what we called it growing up but it's really a sloppy joe recipe. *****THANK YOU for helping me edit to make it better CLUTTER!

Provided by KEA-CA

Categories     Lunch/Snacks

Time 30m

Yield 8 sandwiches

Number Of Ingredients 9

1 -1 1/2 lb hamburger
1 small onion, chopped
3/4 cup brown sugar
3/4 cup apple cider vinegar
1/2 cup ketchup
2 tablespoons Worcestershire sauce
1 teaspoon dry mustard
1/2 cup water
1 tablespoon cornstarch

Steps:

  • Cook hamburger and onion in saucepan until meat is cooked thoroughly.
  • Dump all other ingredients (except for the cornstarch and water) into pot and stir together.
  • Dissolve cornstarch into water and stir into mixture.
  • Cook until BBQ thickens slightly.
  • Let flavors meld.
  • Serve on hamburger buns.

Nutrition Facts : Calories 217.5, Fat 6.7, SaturatedFat 2.5, Cholesterol 38, Sodium 256.2, Carbohydrate 26.8, Fiber 0.2, Sugar 24.2, Protein 12.2

BURGER BARBECUE AKA SLOPPY JOES



Burger Barbecue Aka Sloppy Joes image

This is a great sloppy joe recipe. I believe my grandmother gave the recipe to my mother and of course, I now make it. So much better than anything that comes out of a can and really easy--depending on chopping skills, prep time could be more or less

Provided by ncshagger

Categories     One Dish Meal

Time 45m

Yield 4-5 serving(s)

Number Of Ingredients 12

1 lb ground beef
1 tablespoon oil
1 cup chopped onion
1/4 cup chopped celery
1/4 cup chopped green pepper
1 tablespoon sugar
1 teaspoon salt
1 dash black pepper
1 (8 ounce) can tomato sauce
1/4 cup catsup
1 tablespoon vinegar
1 1/2 teaspoons Worcestershire sauce

Steps:

  • Brown ground beef in oil with onion, celery and green pepper.
  • Add remaining ingredients.
  • Simmer on low for about 30 minutes.
  • Serve in hamburger buns.

BIG DADDY'S SLOPPY JOE BURGERS



Big Daddy's Sloppy Joe Burgers image

Provided by Aaron McCargo Jr.

Categories     main-dish

Time 25m

Yield 6 servings

Number Of Ingredients 12

2 tablespoons grapeseed oil
1 pound beef tenderloin, diced
1 teaspoon cracked black pepper
1 teaspoon salt
1/4 cup Vidalia onion, minced
1/4 cup green pepper, minced
2 cloves garlic, minced
3 tablespoons steak sauce (preferred: A1 Steak Sauce)
2 tablespoons dark brown sugar
Dash hot sauce
1 teaspoon dry mustard
6 brioche buns, toasted

Steps:

  • In a large skillet over medium-high heat, add oil. Add beef tenderloin, pepper and salt. Mix together. Allow to cook for a few minutes. Add onions, peppers and garlic and stir. Mix in steak sauce, brown sugar, hot sauce and dry mustard. Cook until browned.
  • Serve on toasted brioche.

BBQ CHICKEN SLOPPY JOES



BBQ Chicken Sloppy Joes image

These ground chicken Sloppy Joes are a healthier alternative to regular beef Sloppy Joes.

Provided by Laura Bland Huerta

Time 25m

Yield 8

Number Of Ingredients 13

cooking spray
2 pounds ground chicken
½ cup chopped onion
¼ cup chopped bell pepper
salt and ground black pepper to taste
½ cup barbeque sauce
½ cup ketchup
¼ cup water, or more as needed
2 tablespoons prepared yellow mustard
8 (1.5 ounce) hamburger buns
1 cup shredded Cheddar cheese
¼ cup dill pickle slices, or to taste
¼ cup sliced onion, or to taste

Steps:

  • Spray a pan with cooking spray and heat over medium-high heat. Add chicken, onion, bell pepper, salt, and pepper. Cook and stir until chicken is no longer pink, 5 to 7 minutes.
  • Add barbeque sauce, ketchup, 1/4 cup water, and mustard. Mix thoroughly and add more water if the mixture seems too thick. Reduce heat to low and simmer for 10 to 15 minutes.
  • Serve on hamburger buns topped with Cheddar cheese, pickle slices, and sliced onion.

Nutrition Facts : Calories 414.9 calories, Carbohydrate 32.9 g, Cholesterol 97.9 mg, Fat 13.6 g, Fiber 1.6 g, Protein 38.5 g, SaturatedFat 7.3 g, Sodium 915.7 mg, Sugar 11.2 g

SLOPPY JOE BURGERS



Sloppy Joe Burgers image

The hamburger entree came from my mother, who is a real down-to-center country cook. Because it calls for a can of soup, there's no fussing. The filling can also double as a flavorful baked potato topping.-Leann Jasper, Newmarket, Ontario

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 5

1 pound ground beef
2 tablespoons all-purpose flour
1 can (10-1/2 ounces) condensed French onion soup, undiluted
1/4 teaspoon Worcestershire sauce
6 hamburger buns, split and toasted

Steps:

  • In a large skillet, brown the beef; drain. Stir in flour, soup and Worcestershire sauce until blended. Bring to a boil; cook and stir over medium heat for 2 minutes or until thickened. Serve on buns.

Nutrition Facts : Calories 278 calories, Fat 10g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 679mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 18g protein.

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