BARBECUE-BACON PARTY SPREAD
There's a new player at your football party, and it's got game. This creamy, spicy, cheesy dip-with bacon, no less-will give you a clear home-field advantage.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 10m
Yield 35
Number Of Ingredients 7
Steps:
- Spread cream cheese onto platter.
- Drizzle with barbecue sauce.
- Top with remaining ingredients.
BBQ BACON PHILLY DIP
Need a guaranteed crowd-pleaser? This is your dip. A cream-cheesy spread with BBQ sauce, bacon pieces, shredded cheddar and green onions. Can't lose.
Provided by My Food and Family
Categories Meal Recipes
Time 1h15m
Yield 20 servings, 2 Tbsp. dip
Number Of Ingredients 6
Steps:
- Spread cream cheese spread onto bottom of 9-inch pie plate.
- Top with remaining ingredients.
- Refrigerate 1 hour.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
SIMPLE BBQ BACON DIP
Sure, there are more complicated dip recipes out there. But why bother? This Simple BBQ Bacon Dip does it all-and it's ready in 5 minutes.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 10 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Mix ingredients until blended.
Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 210 mg, Carbohydrate 4 g, Fiber 0 g, Sugar 3 g, Protein 3 g
BBQ BACON DIP
This dip has saved me on more than one occasion. I always have these ingredients around and you can throw it together in a flash. Especially good with "Triscuts".
Provided by kelycarter_
Categories Pork
Time 10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Spread the cream cheese on a plate.
- Spread barbecue sauce over the cream cheese (I prefer a smoky hickory sauce).
- Top with shredded cheddar and sprinkle with bacon, green pepper and green onions.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 196.8, Fat 18.2, SaturatedFat 8.9, Cholesterol 43.2, Sodium 355.9, Carbohydrate 3, Fiber 0.3, Sugar 0.8, Protein 5.6
SEVEN LAYER BBQ BACON DIP
This recipe is courtesy of Kraft foods. It's really different and alway goes over great! I use Sweet Baby Ray's BBQ sauce for this and also suggest very sturdy chips such as Frito Scoops or authentic torilla chips as the the thinner chips tend to break when you try to scoop this delicious dip! (Cook time is the time to cook bacon if not using jarred real bacon pieces)
Provided by That Girl
Categories < 60 Mins
Time 35m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Spread cream cheese on 12 inch platter or pizza pan.
- Top with BBQ sauce.
- Sprinkle with bacon pieces, tomato, green pepper, onions and cheese.
- Serve with chips.
- Enjoy!
CREAMY BBQ BACON CHEESE DIP
A crowd favorite that's ready in only 15 minutes, our cheesy, creamy bacon cheese dip includes chopped bacon, cream cheese, barbeque sauce, shredded cheddar cheese and green onions.
Provided by By Angie McGowan
Categories Appetizer
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Set aside 2 tablespoons of the chopped bacon for garnish. In food processor or blender, combine cream cheese, barbecue sauce, Cheddar cheese and remaining bacon. Cover; process or blend on high speed until all ingredients are well combined.
- Garnish dip with green onions and reserved bacon. Serve with veggie tortilla chips.
Nutrition Facts : ServingSize 1 Serving
BBQ BACON RANCH DIP
I got this recipe for a six layer dip from my Aunt, who always makes this for parties and movie nights. The flavors of BBQ Sauce and cool ranch and bacon blend together in this perfect dip!!
Provided by IRISHGINA74
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h25m
Yield 16
Number Of Ingredients 7
Steps:
- Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Crumble the cooled bacon into a bowl and set aside.
- Stir together the cream cheese and ranch dressing mix in a bowl until smooth. Spread the mixture on the bottom of a pie dish. Evenly spread the barbecue sauce on top of the cream cheese mixture. Layer the bacon, bell pepper, and tomato on top of the barbecue sauce and top with the Cheddar cheese. Cover and chill for 1 hour before serving.
Nutrition Facts : Calories 181 calories, Carbohydrate 5.3 g, Cholesterol 46.3 mg, Fat 15 g, Fiber 0.3 g, Protein 6.4 g, SaturatedFat 8.9 g, Sodium 451.6 mg, Sugar 2.5 g
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