STEAK FAJITAS SKEWERS RECIPE BY TASTY
Here's what you need: sirloin steak, cumin, chili powder, garlic powder, salt, pepper, green bell peppers, red bell peppers, large white onion, bamboo skewer
Provided by Tasty
Categories Dinner
Time 30m
Yield 8 skewers
Number Of Ingredients 10
Steps:
- Preheat the grill to medium-high heat.
- Combine the steak, cumin, chili powder, garlic powder, salt, and pepper in a medium bowl and mix until the steak is evenly coated.
- Slide a piece of steak down a skewer, followed by a piece of green pepper, red pepper, and onion. Continue until there is a 1-inch gap on the top of the skewer.
- Repeat with the remaining skewers.
- Grease the surface of the grill by rubbing the grates with an oiled paper towel (use tongs to grip!).
- Grill the skewers for 10-15 minutes with the lid closed, flipping them halfway through.
- Enjoy!
Nutrition Facts : Calories 268 calories, Carbohydrate 9 grams, Fat 15 grams, Fiber 2 grams, Protein 24 grams, Sugar 3 grams
GRILLED FAJITA SKEWERS RECIPE BY TASTY
Here's what you need: onion, bell peppers, cubed steak, chicken breast, shrimp, salt, pepper, garlic powder, chili powder, cumin
Provided by Camille Bergerson
Categories Snacks
Yield 12 servings
Number Of Ingredients 10
Steps:
- Slice onion in quarters, and bell peppers in 1.5 inch (4 cm) squares.
- Place each meat in a gallon sized plastic bag and cover with dry ingredients. Close the bag and shake until evenly coated.
- Prepare skewers by layering onion, bell pepper, and protein. (Be sure not to mix proteins on the same skewer, as they have different cook times.)
- Grill the skewers over medium-high heat, flipping once, until the protein's internal temperatures are as follows: Steak - 155ºF (70ºC),
- Grill the skewers over medium-high heat, flipping once, until the protein's internal temperatures are as follows: Chicken - 165ºF (75ºC)
- Grill the skewers over medium-high heat, flipping once, until the protein's internal temperatures are as follows: Shrimp - 145ºF (65ºC)
- Enjoy!
Nutrition Facts : Calories 224 calories, Carbohydrate 10 grams, Fat 5 grams, Fiber 2 grams, Protein 32 grams, Sugar 4 grams
FANTASTIC BEEF FAJITAS
The first time I made these, my family couldn't get enough, so the next time I made a double batch. This is a favorite for me because it comes together so fast. It would be great for entertaining, too. -Marla Brenneman, Goshen, Indiana
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings
Number Of Ingredients 16
Steps:
- In a large resealable bag, combine marinade ingredients; add beef. Seal and refrigerate for 3-6 hours or overnight, turning several times. , Discard marinade. In a skillet, saute onion and pepper in 1 tablespoon oil until crisp-tender; remove from pan. Pat steak strips dry with paper towels. Add remaining oil and saute meat until no longer pink, about 4 minutes. Return vegetables to pan and heat through. , To assemble, place a spoonful of meat and vegetable mixture on a warmed tortilla and top with avocado, salsa and sour cream. Roll tortilla around filling.
Nutrition Facts : Calories 731 calories, Fat 38g fat (6g saturated fat), Cholesterol 46mg cholesterol, Sodium 674mg sodium, Carbohydrate 64g carbohydrate (2g sugars, Fiber 9g fiber), Protein 35g protein.
BEEF FAJITAS
This yummy steak filling is sure to tingle your taste buds. It's easy to make ahead and when ready, it cooks quickly for a filling meal. Optional: serve with shredded lettuce or any condiments of your choice.
Provided by CookingQueen
Categories World Cuisine Recipes Latin American Mexican
Time 4h30m
Yield 4
Number Of Ingredients 12
Steps:
- Whisk olive oil, lime juice, cilantro, onion, garlic, cumin, salt, and black pepper in a bowl, and pour into a resealable plastic bag. Add steak strips, coat with the marinade, squeeze out excess air, and seal bag. Marinate in the refrigerator for 4 hours to overnight.
- Heat a large skillet over medium heat; cook and stir beef in hot skillet until all liquid is absorbed, 15 to 20 minutes.
- Serve cooked beef with tortillas, salsa and Mexican cheese blend.
Nutrition Facts : Calories 698.6 calories, Carbohydrate 31.3 g, Cholesterol 120.6 mg, Fat 42.3 g, Fiber 4.6 g, Protein 49.8 g, SaturatedFat 18.3 g, Sodium 1450.5 mg, Sugar 2.6 g
FAJITA SKEWERS
Steps:
- In a large resealable mix together the lime juice, garlic, hot sauce, canola oil and chili powder. Season with salt and pepper to taste. Remove 1 tablespoon of the marinade and set aside.
- Slice the peppers and onions into one inch square pieces. Place in the bag with the marinade. Slice the meat into thin strips against the grain and put into the bag with the marinade and vegetables and mix well to coat everything with the marinade. Place the bag in a large bowl incase it leaks and refrigerate for one and half hours.
- Mix the reserved marinade with the sour cream and refrigerate.
- If using wooden skewers soak in water for 30 minutes before threading on the beef and vegetables.
- Remove the meat and vegetables from the refrigerator and let come to room temperature, about 30 minutes. Thread the beef and vegetables onto the skewers. Each skewer should get 4 pieces each of the pepper and onion and 3 pieces of the beef, alternating as you thread them onto the skewer. Cook the skewers on a grill pan or outdoor grill over medium high heat until meat is medium rare, about 3 to 4 minutes a side. Garnished with the flavored sour cream and cilantro.
MOROCCAN BEEF KEFTA ON SKEWERS WITH CHOPPED VEGETABLE SALAD
Provided by Food Network
Yield 6 servings
Number Of Ingredients 19
Steps:
- In a large bowl combine the beef, onion, garlic, parsley, coriander, mint, marjoram, salt, pepper, cumin, paprika and cayenne. Cover and let sit for one hour. Soak 12 wooden skewers in water for one hour.
- In a separate bowl combine cucumber, tomato, bell pepper, hot pepper, garlic, mint, red wine vinegar, olive oil, salt and pepper tossing to combine. Cover and let marinate at room temperature until ready to serve.
- Preheat grill or broiler.
- Dip hands into a bowl of water. Shape and pack about a 1/3 cup of the meat mixture into 2 sausage-shapes on a soaked wooden skewer. Repeat procedure for remaining meat and skewers.
- Grill the keftas on both sides until cooked through, about 3 to 4 minutes per side. Serve hot with chopped salad.
SKEWERED BEEF FAJITAS
Serve grated cheese, sour cream, guacamole and salsa with the fajitas. Begin with Margaritas, and finish with coffee ice cream drizzled with Kahlúa.
Yield Makes 2 servings; can be doubled
Number Of Ingredients 9
Steps:
- Prepare barbecue (medium-high heat). Whisk first 5 ingredients in 8x8x2-inch glass baking dish to blend. Add beef and green onions; stir to coat. Let stand 10 minutes. Thread beef onto 2 long metal skewers. Thread green onions and bell pepper squares onto 2 long metal skewers. Sprinkle with salt and pepper.
- Grill beef and vegetables until beef is cooked to desired doneness and vegetables are slightly charred and almost tender, turning often, about 8 minutes. Meanwhile, grill tortillas until warm and beginning to brown in spots, about 1 minute per side. Using fork, push beef and vegetables off skewers onto work surface; chop coarsely. Place 2 tortillas on each plate. Divide filling among tortillas; roll up and serve.
More about "beef fajita skewers recipes"
FAJITA KABOBS RECIPE | LAND O’LAKES
From landolakes.com
BEEF KABOBS RECIPE, MADE IN THE OVEN - HEALTHY …
From healthyrecipesblogs.com
BEST STEAK FAJITA SKEWERS RECIPE-HOW TO MAKE STEAK …
From delish.com
FAJITA CHICKEN KEBABS {HEALTHY FAJITA-STYLE KEBABS} – …
From wellplated.com
MEXICAN FAJITA KEBABS RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST BEEF FAJITA MEAT RECIPES | YUMMLY
From yummly.com
BEEF OR CHICKEN FAJITAS SKEWERS - RICARDO
From ricardocuisine.com
5/5 (9)Total Time 1 hr 45 minsCategory Main DishesCalories 400 per serving
- In a blender, purée all the ingredients. Pour the marinade into a bowl. Add the meat and toss to coat. Cover and let marinate in the refrigerator for 3 to 6 hours.
- In a bowl, combine all the ingredients. Season with salt and pepper. Cover and refrigerate for 1 hour.
- In a bowl, mash the avocado flesh with a fork. Add the remaining ingredients and stir to blend. Season with salt and pepper.
EASY BEEF FAJITA SKEWERS | BEEFITARIAN
From beefitarian.com
BEEF OR CHICKEN FAJITAS SKEWERS | RICARDO
MARINATED BEEF FAJITAS | MEXICAN RECIPES | OLD EL PASO AU
From oldelpaso.com.au
BEEF FAJITAS IN THE OVEN | SHEET PAN STEAK FAJITAS
From thisfarmgirlcooks.com
CHICKEN FAJITA SKEWERS - SIMPLY DELICIOUS
From simply-delicious-food.com
STEAK FAJITA SKEWERS RECIPES AND FOOD TIPS
From recipes.camp
STEAK FAJITA SKEWERS WITH CILANTRO CHIMICHURRI - RECIPE RUNNER
From reciperunner.com
STEAK FAJITA KABOBS - BETTER THAN BOUILLON
From betterthanbouillon.com
BEEF FAJITA SHISH KABOBS - A BOUNTIFUL KITCHEN
From abountifulkitchen.com
STEAK FAJITA KEBABS RECIPE | THE BEWITCHIN' KITCHEN
From thebewitchinkitchen.com
STEAK FAJITA SKEWERS - MUY BUENO COOKBOOK
From muybuenocookbook.com
BEST STEAK FAJITAS RECIPE - HOW TO MAKE BEEF FAJITAS
From thepioneerwoman.com
BEEF OR CHICKEN FAJITAS SKEWERS - RECIPES LIST
From recipes-list.com
ITALIAN BEEF SKEWERS - GIRL GONE GOURMET
From girlgonegourmet.com
MARINATED GREEK BEEF SOUVLAKI SKEWERS (BEEF KABOBS) RECIPE
From mygreekdish.com
FAJTIA STEAK KABOBS + RECIPE VIDEO (WITH MARINADE)
From thereciperebel.com
STEAK KEBABS - A FLAVORFUL STEAK RECIPE! - COOKING CLASSY
From cookingclassy.com
CHEESY FAJITA SKEWERS RECIPE | JD SEASONINGS
From jdseasonings.com
SHEET PAN STEAK FAJITAS - SLENDER KITCHEN
From slenderkitchen.com
BEEF FAJITA SKEWERS | FAJITAS, SKEWERS, FOOD
From pinterest.ca
GRILLED STEAK FAJITA SKEWERS WITH AVOCADO CHIMICHURRI
From therecipecritic.com
SIZZLING FAJITA KABOBS | FRENCH'S - MCCORMICK
From mccormick.com
BBQ & GRILLED BEEF SKEWERS AND KABOB RECIPES | ALLRECIPES
From allrecipes.com
GRILLED CHICKEN FAJITA SKEWERS - RECIPE RUNNER
From reciperunner.com
BEEF FAJITA RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEEF FAJITA SHISH KABOBS | RECIPE | SHISH KABOBS, FAJITAS, BEEF DISHES
From pinterest.co.uk
FAJITA STEAK SKEWERS FOR CLEAN EATING SUMMER BBQ PARTIES!
From cleanfoodcrush.com
GRILLED SHRIMP FAJITAS SKEWERS - PLATING PIXELS
From platingpixels.com
BEEF FAJITAS {HOW TO MAKE TENDER STEAK FAJITAS} – WELLPLATED.COM
From wellplated.com
GRILLED CHICKEN FAJITA SKEWERS | TRAEGER GRILLS
From traeger.com
FAJITA STEAK KABOBS - SIMPLE JOY
From simplejoy.com
FREEZER TO GRILL FAJITA CHICKEN SKEWERS - SWEET PEAS AND SAFFRON
From sweetpeasandsaffron.com
LOW-CARB STEAK FAJITA SKEWERS - EASY GRILLING RECIPE
From stylishcravings.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love